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Bernard Ruffieux

Personal Details

First Name:Bernard
Middle Name:Jean Michel
Last Name:Ruffieux
Suffix:
RePEc Short-ID:pru71
Grenoble-INP Génie Industriel 42 avenue Felix Viallet F-38031 Grenoble cedex 1 France
33684421981

Affiliation

(in no particular order)

Laboratoire d'Econmie Appliquée de Grenoble, Institut National de Recherche Agronomique (INRA), Université de Grenoble

(Grenoble Applied Economics Lab) http://www.grenoble.inra.fr/Web/
France, Grenoble

Laboratoire d'Économie Appliquée de Grenoble (Grenoble Applied Economics Laboratory (GAEL))

Grenoble, France
https://gael.univ-grenoble-alpes.fr
RePEc:edi:inragfr (more details at EDIRC)

Research output

as
Jump to: Working papers Articles

Working papers

  1. Muller, L. & Ruffieux, B., 2011. "Consumer responses to various nutrition "front of pack" logos : a framed field experiment," Working Papers 201105, Grenoble Applied Economics Laboratory (GAEL).
  2. Darmon, N. & Lacroix, A. & Muller, L. & Ruffieux, B., 2011. "Experimental economics shows how food price policies may improve diet while increasing socioeconomic inequalities in nutrition," Working Papers 201104, Grenoble Applied Economics Laboratory (GAEL).
  3. Muller, L. & Ruffieux, B., 2010. "Do price-tags influence consumers' willingness to pay ? On external validity of using auctions for measuring value," Working Papers 201003, Grenoble Applied Economics Laboratory (GAEL).
  4. Lacroix, A. & Muller, L. & Ruffieux, B., 2010. "To what extent would the poorest consumers nutritionally and socially benefit from a global food tax and subsidy reform ? A framed field experiment based on daily food intake," Working Papers 201004, Grenoble Applied Economics Laboratory (GAEL).
  5. Elsa Kassardjian & Stéphane Robin & Bernard Ruffieux, 2008. "L’hostilité aux OGM survit-elle à des produits attractifs ?," Working Papers 0835, Groupe d'Analyse et de Théorie Economique Lyon St-Étienne (GATE Lyon St-Étienne), Université de Lyon.
  6. Stéphane Robin & Anne Rozan & Bernard Ruffieux, 2007. "Mesurer les préférences du consommateur pour orienter les décisions des pouvoirs publics : l’apport de la méthode expérimentale," Working Papers 0723, Groupe d'Analyse et de Théorie Economique Lyon St-Étienne (GATE Lyon St-Étienne), Université de Lyon.
  7. Noussair, C. & Robin, S. & Ruffieux, B., 2001. "Genetically Modified Organisms in the Food Supply: Public Opinion vs. Consumer Behavior," Purdue University Economics Working Papers 1139, Purdue University, Department of Economics.
  8. Meidinger, C. & Robin, S. & Ruffieux, B., 2001. "Jeu de l'investissement et coordination par les intentions: resultats exper imentaux," Papiers d'Economie Mathématique et Applications 2001.41, Université Panthéon-Sorbonne (Paris 1).
  9. Noussair, C. & Robin, S. & Ruffieux, B., 2001. "Do Consumers Not Care about Biotech Foods or Do They Just Not Read the Labels?," Purdue University Economics Working Papers 1142, Purdue University, Department of Economics.
  10. Meidinger, C. & Robin, S. & Ruffieux, B., 2000. "Jeu de l'investissement et coordination par les intentions : des resultats experimentaux," Papiers d'Economie Mathématique et Applications 2000.41, Université Panthéon-Sorbonne (Paris 1).
  11. Noussair, C. & Robin, S. & Ruffieux, B., 1998. "Bubbles and Anti-Crashes in Laboratory Asset Markets with Constant Fundamental Values," Purdue University Economics Working Papers 1119, Purdue University, Department of Economics.

Articles

  1. Laurent Muller & Bernard Ruffieux, 2011. "Do price-tags influence consumers’ willingness to pay? On the external validity of using auctions for measuring value," Experimental Economics, Springer;Economic Science Association, vol. 14(2), pages 181-202, May.
  2. Viktoriya Semeshenko & Alexis Garapin & Bernard Ruffieux & Mirta Gordon, 2010. "Information-driven coordination: experimental results with heterogeneous individuals," Theory and Decision, Springer, vol. 69(1), pages 119-142, July.
  3. Charles Noussair & StÈphane Robin & Bernard Ruffieux, 2004. "Do Consumers Really Refuse To Buy Genetically Modified Food?," Economic Journal, Royal Economic Society, vol. 114(492), pages 102-120, January.
  4. Noussair, Charles & Robin, Stephane & Ruffieux, Bernard, 2004. "Revealing consumers' willingness-to-pay: A comparison of the BDM mechanism and the Vickrey auction," Journal of Economic Psychology, Elsevier, vol. 25(6), pages 725-741, December.
  5. Charles Noussair & Stéphane Robin & Bernard Ruffieux, 2003. "De l'opinion publique aux comportements des consommateurs. Faut-il une filière sans ogm?," Revue économique, Presses de Sciences-Po, vol. 54(1), pages 47-69.
  6. Bernard Ruffieux & Charles Noussair, 2002. "Un enseignement majeur de l'économie expérimentale des marchés. Marchés non financiers et marchés financiers s'opposent en matière d'efficacité," Revue Économique, Programme National Persée, vol. 53(5), pages 1051-1074.
  7. Noussair, Charles & Robin, Stephane & Ruffieux, Bernard, 2002. "Do consumers not care about biotech foods or do they just not read the labels?," Economics Letters, Elsevier, vol. 75(1), pages 47-53, March.
  8. Charles Noussair & Stephane Robin & Bernard Ruffieux, 2001. "Price Bubbles in Laboratory Asset Markets with Constant Fundamental Values," Experimental Economics, Springer;Economic Science Association, vol. 4(1), pages 87-105, June.
  9. Charles Noussair & Stéphane Robin & Bernard Ruffieux, 2001. "Comportement des consommateurs face aux aliments «avec OGM» et «sans OGM»: une étude expérimentale," Économie rurale, Programme National Persée, vol. 266(1), pages 30-44.
  10. Claude Meidinger & Stéphane Robin & Bernard Ruffieux, 1999. "Confiance, réciprocité et cheap talk," Revue Économique, Programme National Persée, vol. 50(1), pages 5-44.
  11. Noussair, Charles & Robin, Stephane & Ruffieux, Bernard, 1998. "The effect of transaction costs on double auction markets," Journal of Economic Behavior & Organization, Elsevier, vol. 36(2), pages 221-233, August.
  12. Bernard Ruffieux & Egizio Valceschini, 1996. "Biens d'origine et compétence des consommateurs : les enjeux de la normalisation dans l'agro-alimentaire," Revue d'Économie Industrielle, Programme National Persée, vol. 75(1), pages 133-146.
  13. Michel Hollard & Bernard Ruffieux & Olivier Servais, 1984. "Automatisation et productivité : rupture ou continuité ?," Revue d'Économie Industrielle, Programme National Persée, vol. 28(1), pages 59-75.

More information

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Co-authorship network on CollEc

NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 5 papers announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-EXP: Experimental Economics (4) 2010-09-25 2010-09-25 2012-01-03 2012-01-03
  2. NEP-AGR: Agricultural Economics (3) 2010-09-25 2012-01-03 2012-01-03
  3. NEP-CBE: Cognitive and Behavioural Economics (3) 2010-09-25 2012-01-03 2012-01-03
  4. NEP-MKT: Marketing (2) 2010-09-25 2012-01-03
  5. NEP-ENV: Environmental Economics (1) 2009-01-31
  6. NEP-MIC: Microeconomics (1) 2010-09-25

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