IDEAS home Printed from https://ideas.repec.org/a/spr/endesu/v26y2024i2d10.1007_s10668-022-02821-6.html
   My bibliography  Save this article

Interlinked driving factors for decision-making in sustainable coffee production

Author

Listed:
  • Laura Brenes-Peralta

    (Alma Mater Studiorum - Università di Bologna
    Tecnológico de Costa Rica)

  • Fabio Menna

    (Alma Mater Studiorum - Università di Bologna)

  • Matteo Vittuari

    (Alma Mater Studiorum - Università di Bologna)

Abstract

The coffee sector, one of the top-traded commodity groups worldwide, seeks to overcome its sustainability challenges through different cultural and technical practices, including shaded-coffee plantations, common in Central America and recognized as an opportunity to overcome such challenges. However, there is limited literature explaining the elements that influence decision-making processes for sustainable coffee production; therefore, this study aimed at identifying and modeling the factors driving this sector toward decisions for sustainable coffee practices. The Interpretive Structural Modeling (ISM) method allowed to represent a comprehensive model of the factors. In addition, a case study of six shaded-coffee farms using Life Cycle Assessment (LCA) and Environmental Life Cycle costing (E-LCC) provided a contextualized analysis. Main findings stress that the farm stage is the highest contributor to the cost and environmental impacts in green coffee production. Moreover, the model undertook outcomes of the LCA, E-LCC and literature reviews, detecting knowledge and costs as key driving factors for farmers’ decisions, followed by the certification schemes, policies and the cooperative system as elements that influence decisions. Emissions, biodiversity and climate change adaptation behave as linking factors, while the use of water resources is the most dependent factor. This research establishes a first model to understand and address the factors that influence how decisions are taken in small-coffee farms when moving toward more sustainable coffee production, opening opportunities for further research as well as improved and tailored policy interventions in similar contexts.

Suggested Citation

  • Laura Brenes-Peralta & Fabio Menna & Matteo Vittuari, 2024. "Interlinked driving factors for decision-making in sustainable coffee production," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 26(2), pages 3297-3330, February.
    • Handle: RePEc:spr:endesu:v:26:y:2024:i:2:d:10.1007_s10668-022-02821-6
    DOI: 10.1007/s10668-022-02821-6
    as

    Download full text from publisher

    File URL: http://link.springer.com/10.1007/s10668-022-02821-6
    File Function: Abstract
    Download Restriction: Access to the full text of the articles in this series is restricted.
    File URL: https://libkey.io/10.1007/s10668-022-02821-6?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Lilian Cervo Cabrera & Carlos Eduardo Caldarelli & Marcia Regina Gabardo Camara, 2020. "Mapping collaboration in international coffee certification research," Scientometrics, Springer;Akadémiai Kiadó, vol. 124(3), pages 2597-2618, September.
    2. Ellen J Van Loo & Rodolfo M NaygaJr & Danny Campbell & Han-Seok Seo & Wim Verbeke, 2018. "Using eye tracking to account for attribute non-attendance in choice experiments," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 45(3), pages 333-365.
    3. V. Mani & Rajat Agrawal & Vinay Sharma, 2016. "Impediments to Social Sustainability Adoption in the Supply Chain: An ISM and MICMAC Analysis in Indian Manufacturing Industries," Global Journal of Flexible Systems Management, Springer;Global Institute of Flexible Systems Management, vol. 17(2), pages 135-156, June.
    4. Hindsley, Paul & McEvoy, David M. & Morgan, O. Ashton, 2020. "Consumer Demand for Ethical Products and the Role of Cultural Worldviews: The Case of Direct-Trade Coffee," Ecological Economics, Elsevier, vol. 177(C).
    5. Acosta-Alba, Ivonne & Chia, Eduardo & Andrieu, Nadine, 2019. "The LCA4CSA framework: Using life cycle assessment to strengthen environmental sustainability analysis of climate smart agriculture options at farm and crop system levels," Agricultural Systems, Elsevier, vol. 171(C), pages 155-170.
    6. Hamed Gholami & Mohamad Faizal Bachok & Muhamad Zameri Mat Saman & Dalia Streimikiene & Safian Sharif & Norhayati Zakuan, 2020. "An ISM Approach for the Barrier Analysis in Implementing Green Campus Operations: Towards Higher Education Sustainability," Sustainability, MDPI, vol. 12(1), pages 1-19, January.
    7. Nguyen Hung Anh & Wolfgang Bokelmann & Do Thi Nga & Nguyen Van Minh, 2019. "Toward Sustainability or Efficiency: The Case of Smallholder Coffee Farmers in Vietnam," Economies, MDPI, vol. 7(3), pages 1-25, July.
    8. K. Madan Shankar & P. Udhaya Kumar & Devika Kannan, 2016. "Analyzing the Drivers of Advanced Sustainable Manufacturing System Using AHP Approach," Sustainability, MDPI, vol. 8(8), pages 1-10, August.
    9. Tadesse Kuma & Mekdim Dereje & Kalle Hirvonen & Bart Minten, 2019. "Cash Crops and Food Security: Evidence from Ethiopian Smallholder Coffee Producers," Journal of Development Studies, Taylor & Francis Journals, vol. 55(6), pages 1267-1284, June.
    10. Rahn, Eric & Vaast, Philippe & Läderach, Peter & van Asten, Piet & Jassogne, Laurence & Ghazoul, Jaboury, 2018. "Exploring adaptation strategies of coffee production to climate change using a process-based model," Ecological Modelling, Elsevier, vol. 371(C), pages 76-89.
    11. Hernandez-Aguilera, J. Nicolas & Conrad, Jon M. & Gómez, Miguel I. & Rodewald, Amanda D., 2019. "The Economics and Ecology of Shade-grown Coffee: A Model to Incentivize Shade and Bird Conservation," Ecological Economics, Elsevier, vol. 159(C), pages 110-121.
    12. Filippa Pyk & Assem Abu Hatab, 2018. "Fairtrade and Sustainability: Motivations for Fairtrade Certification among Smallholder Coffee Growers in Tanzania," Sustainability, MDPI, vol. 10(5), pages 1-18, May.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Clément, Rigal & Tuan, Duong & Cuong, Vo & Le Van, Bon & Trung, Hoang quôc & Long, Chau Thi Minh, 2023. "Transitioning from Monoculture to Mixed Cropping Systems: The Case of Coffee, Pepper, and Fruit Trees in Vietnam," Ecological Economics, Elsevier, vol. 214(C).
    2. Hazem Ali & Ting Chen & Yunhong Hao, 2021. "Sustainable Manufacturing Practices, Competitive Capabilities, and Sustainable Performance: Moderating Role of Environmental Regulations," Sustainability, MDPI, vol. 13(18), pages 1-19, September.
    3. Francesco Bandarin & Enrico Ciciotti & Marco Cremaschi & Giovanna Madera & Paolo Perulli & Diana Shendrikova, 2020. "Which Future for Cities after COVID-19 An international Survey," Reports, Fondazione Eni Enrico Mattei, October.
    4. Chiarella, Cristina & Rufin, Philippe & Abeygunawardane, Dilini & Bey, Adia & Lisboa, Sá Nogueira & Zavale, Helder & Meyfroidt, Patrick, 2024. "Impacts of large-scale forestry investments on neighboring small-scale agriculture in northern Mozambique," Land Use Policy, Elsevier, vol. 145(C).
    5. Ellen J Van Loo & Carola Grebitus & Rodolfo M Nayga & Wim Verbeke & Jutta Roosen, 2018. "On the Measurement of Consumer Preferences and Food Choice Behavior: The Relation Between Visual Attention and Choices," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 40(4), pages 538-562, December.
    6. Kouadio, Louis & Tixier, Philippe & Byrareddy, Vivekananda & Marcussen, Torben & Mushtaq, Shahbaz & Rapidel, Bruno & Stone, Roger, 2021. "Performance of a process-based model for predicting robusta coffee yield at the regional scale in Vietnam," Ecological Modelling, Elsevier, vol. 443(C).
    7. Asma Fahim & Qingmei Tan & Bushra Naz & Qurat ul Ain & Sibghat Ullah Bazai, 2021. "Sustainable Higher Education Reform Quality Assessment Using SWOT Analysis with Integration of AHP and Entropy Models: A Case Study of Morocco," Sustainability, MDPI, vol. 13(8), pages 1-19, April.
    8. Jianlan Zhong & Han Cheng & Fu Jia, 2024. "Supply chain resilience capability factors in agri-food supply chains," Operations Management Research, Springer, vol. 17(3), pages 850-868, September.
    9. Paul R. Hindsley & O. Ashton Morgan, 2022. "The Role of Cultural Worldviews in Willingness to Pay for Environmental Policy," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 81(2), pages 243-269, February.
    10. Daniel A. Mekonnen & Laura Trijsburg & Thom Achterbosch & Inge D. Brouwer & Gina Kennedy & Vincent Linderhof & Ruerd Ruben & Elise F. Talsma, 2021. "Food consumption patterns, nutrient adequacy, and the food systems in Nigeria," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 9(1), pages 1-21, December.
    11. Edenbrandt, Anna Kristina & Lagerkvist, Carl-Johan & Lüken, Malte & Orquin, Jacob L., 2022. "Seen but not considered? Awareness and consideration in choice analysis," Journal of choice modelling, Elsevier, vol. 45(C).
    12. Min Li & Tsung-Chih Hsiao & Chih-Cheng Chen, 2020. "Exploring the Factors of Cooperation between Artists and Technologists in Creating New Media Art Works: Based on AHP," Sustainability, MDPI, vol. 12(19), pages 1-22, September.
    13. Ishmael Hashmiu & Faizal Adams & Seth Etuah & Jonathan Quaye, 2024. "Food-cash crop diversification and farm household welfare in the Forest-Savannah Transition Zone of Ghana," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 16(2), pages 487-509, April.
    14. Sandra Notaro & Maria De Salvo & Roberta Raffaelli, 2022. "Estimating Willingness to Pay for Alpine Pastures: A Discrete Choice Experiment Accounting for Attribute Non-Attendance," Sustainability, MDPI, vol. 14(7), pages 1-15, March.
    15. Walter Leal Filho & João Henrique Paulino Pires Eustachio & Andreea Corina Nita (Danila) & Maria Alzira Pimenta Dinis & Amanda Lange Salvia & Debby R. E. Cotton & Kamila Frizzo & Laís Viera Trevisan &, 2024. "Using data science for sustainable development in higher education," Sustainable Development, John Wiley & Sons, Ltd., vol. 32(1), pages 15-28, February.
    16. Tsegaye Ginbo, 2022. "Heterogeneous impacts of climate change on crop yields across altitudes in Ethiopia," Climatic Change, Springer, vol. 170(1), pages 1-21, January.
    17. Abdulrahman Obaid AI-Youbi & Abdulmonem Al-Hayani & Hisham J. Bardesi & Mohammed Basheri & Miltiadis D. Lytras & Naif Radi Aljohani, 2020. "The King Abdulaziz University (KAU) Pandemic Framework: A Methodological Approach to Leverage Social Media for the Sustainable Management of Higher Education in Crisis," Sustainability, MDPI, vol. 12(11), pages 1-21, May.
    18. Mathivathanan, Deepak & Mathiyazhagan, K. & Khorana, Sangeeta & Rana, Nripendra P. & Arora, Bimal, 2022. "Drivers of circular economy for small and medium enterprises: Case study on the Indian state of Tamil Nadu," Journal of Business Research, Elsevier, vol. 149(C), pages 997-1015.
    19. Repaul Kanji & Rajat Agrawal, 2019. "Building a society conducive to the use of corporate social responsibility as a tool to develop disaster resilience with sustainable development as the goal: an interpretive structural modelling appro," Asian Journal of Sustainability and Social Responsibility, Springer, vol. 4(1), pages 1-25, December.
    20. Aniseh S. Bro, 2020. "Climate Change Adaptation, Food Security, and Attitudes toward Risk among Smallholder Coffee Farmers in Nicaragua," Sustainability, MDPI, vol. 12(17), pages 1-17, August.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:spr:endesu:v:26:y:2024:i:2:d:10.1007_s10668-022-02821-6. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Sonal Shukla or Springer Nature Abstracting and Indexing (email available below). General contact details of provider: http://www.springer.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.