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Optimizing Retail Assortments

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  • Robert P. Rooderkerk

    (TiasNimbas Business School and Tilburg School of Economics and Management, Tilburg University, 5000 LE Tilburg, The Netherlands; and Tuck School of Business at Dartmouth, Hanover, New Hampshire 03755)

  • Harald J. van Heerde

    (School of Communication, Journalism, and Marketing, Massey University, Auckland 0745, New Zealand; and CentER, Tilburg University, 5000 LE Tilburg, The Netherlands)

  • Tammo H. A. Bijmolt

    (Faculty of Economics and Business, University of Groningen, 9700 AB Groningen, The Netherlands)

Abstract

Retailers face the problem of finding the assortment that maximizes category profit. This is a challenging task because the number of potential assortments is very large when there are many stock-keeping units (SKUs) to choose from. Moreover, SKU sales can be cannibalized by other SKUs in the assortment, and the more similar SKUs are, the more this happens. This paper develops an implementable and scalable assortment optimization method that allows for theory-based substitution patterns and optimizes real-life, large-scale assortments at the store level. We achieve this by adopting an attribute-based approach to capture preferences, substitution patterns, and cross-marketing mix effects. To solve the optimization problem, we propose new very large neighborhood search heuristics. We apply our methodology to store-level scanner data on liquid laundry detergent. The optimal assortments are expected to enhance retailer profit considerably (37.3%), and this profit increases even more (to 43.7%) when SKU prices are optimized simultaneously.

Suggested Citation

  • Robert P. Rooderkerk & Harald J. van Heerde & Tammo H. A. Bijmolt, 2013. "Optimizing Retail Assortments," Marketing Science, INFORMS, vol. 32(5), pages 699-715, September.
  • Handle: RePEc:inm:ormksc:v:32:y:2013:i:5:p:699-715
    DOI: 10.1287/mksc.2013.0800
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    8. Bijmolt, Tammo H.A. & Broekhuis, Manda & de Leeuw, Sander & Hirche, Christian & Rooderkerk, Robert P. & Sousa, Rui & Zhu, Stuart X., 2021. "Challenges at the marketing–operations interface in omni-channel retail environments," Journal of Business Research, Elsevier, vol. 122(C), pages 864-874.
    9. Fornari, Edoardo & Fornari, Daniele & Grandi, Sebastiano & Iuffmann Ghezzi, Alessandro & Menegatti, Mario, 2021. "Taking advantage of the gluten-free opportunity: Assortment as the key driver for modern grocery retailers," Journal of Retailing and Consumer Services, Elsevier, vol. 63(C).
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