Role of Portion Size in the Context of a Healthy, Balanced Diet: A Case Study of European Countries
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- Young, L.R. & Nestle, M., 2002. "The contribution of expanding portion sizes to the US obesity epidemic," American Journal of Public Health, American Public Health Association, vol. 92(2), pages 246-249.
- Campbell, M.K. & Demark-Wahnefried, W. & Symons, M. & Kalsbeek, W.D. & Dodds, J. & Cowan, A. & Jackson, B. & Motsinger, B. & Hoben, K. & Lashley, J. & Demissie, S. & McClelland, J.W., 1999. "Fruit and vegetable consumption and prevention of cancer: The Black Churches United for Better Health project," American Journal of Public Health, American Public Health Association, vol. 89(9), pages 1390-1396.
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