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Maternal Depression: Relationship to Food Insecurity and Preschooler Fruit/Vegetable Consumption

Author

Listed:
  • Wendy L. Ward

    (Department of Pediatrics, College of Medicine, University of Arkansas for Medical Sciences, Little Rock, AR 72202, USA)

  • Taren M. Swindle

    (Department of Family and Preventive Medicine, College of Medicine, University of Arkansas for Medical Sciences, Little Rock, AR 72202, USA)

  • Angela L. Kyzer

    (Department of Family and Preventive Medicine, College of Medicine, University of Arkansas for Medical Sciences, Little Rock, AR 72202, USA)

  • Nicola Edge

    (Department of Family and Preventive Medicine, College of Medicine, University of Arkansas for Medical Sciences, Little Rock, AR 72202, USA)

  • Jasmin Sumrall

    (Harding University, Searcy, AR 72202, USA)

  • Leanne Whiteside-Mansell

    (Department of Family and Preventive Medicine, College of Medicine, University of Arkansas for Medical Sciences, Little Rock, AR 72202, USA)

Abstract

Background : Maternal Depression (MD) has been implicated in the etiology of obesity. The present study investigated MD and both child fruit/vegetable consumption (FVC) and household food insecurity (FI) in an early childhood population. Methods : This cross-sectional study was conducted in Arkansas, United States, in 26 Head Start centers. Teachers obtained the Family Map (FM), an interview assessment tool used by Head Start staff to identify potential risk factors that affect child learning and development. The FM contains a two-item screener of parent depression—the Patient Health Questionaire-2, two questions about family FI, and two questions about FVC. The FM was completed in 693 households. Chi square analyses and logistic regressions utilizing adjusted and unadjusted odds ratios were utilized to compare differences in risk for children of mothers with no symptoms compared to mothers with low- or high-level depressive symptoms. Results : Children whose mothers had high MD were 2.90 (CI: 1.21–7.00) and 7.81 (CI: 3.71–16.45) times more likely to be at risk for low FVC and FI, respectively, compared to children of mothers with no MD. Similar findings but at lower magnitude were found for mothers with low symptoms of MD in comparison with mothers with no MD—both for Low FVC (1.57 times more likely; CI: 1.01–2.45) and FI (2.14 times more likely; CI: 1.28–3.58). The results presented are Odds Ratios from the multivariable adjusted models. Conclusions : Implications for the etiology of obesity, prevention/intervention efforts, and future research are offered, including recommended addition of maternal depression and household FI screening in early childhood programs.

Suggested Citation

  • Wendy L. Ward & Taren M. Swindle & Angela L. Kyzer & Nicola Edge & Jasmin Sumrall & Leanne Whiteside-Mansell, 2019. "Maternal Depression: Relationship to Food Insecurity and Preschooler Fruit/Vegetable Consumption," IJERPH, MDPI, vol. 17(1), pages 1-10, December.
    • Handle: RePEc:gam:jijerp:v:17:y:2019:i:1:p:123-:d:301089
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    References listed on IDEAS

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    1. Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita, 2016. "Statistical Supplement to Household Food Security in the United States in 2015," Administrative Publications 292103, United States Department of Agriculture, Economic Research Service.
    2. Nord, Mark, 2003. "Food Insecurity In Households With Children: Food Assistance Research Brief," Food Assistance and Nutrition Research Reports 262253, United States Department of Agriculture, Economic Research Service.
    3. Coleman-Jensen, Alisha & Nord, Mark & Andrews, Margaret S. & Carlson, Steven, 2011. "Household Food Security in the United States in 2011," Economic Research Report 134715, United States Department of Agriculture, Economic Research Service.
    4. repec:mpr:mprres:5077 is not listed on IDEAS
    5. Coleman-Jensen, Alisha & Nord, Mark & Andrews, Margaret & Carlson, Steven, 2012. "Household Food Security in the United States in 2011: Statistical Supplement," Administrative Publications 292115, United States Department of Agriculture, Economic Research Service.
    6. Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita, 2016. "Household Food Security in the United States in 2015," Economic Research Report 262191, United States Department of Agriculture, Economic Research Service.
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