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Public Policy, Markets and Household Coping Strategies in Bangladesh: Avoiding a Food Security Crisis Following the 1998 Floods

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  • Del Ninno, Carlo
  • Dorosh, Paul A.
  • Smith, Lisa C.

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  • Del Ninno, Carlo & Dorosh, Paul A. & Smith, Lisa C., 2003. "Public Policy, Markets and Household Coping Strategies in Bangladesh: Avoiding a Food Security Crisis Following the 1998 Floods," World Development, Elsevier, vol. 31(7), pages 1221-1238, July.
    • Handle: RePEc:eee:wdevel:v:31:y:2003:i:7:p:1221-1238
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    References listed on IDEAS

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    1. Pitt, Mark M, 1983. "Food Preferences and Nutrition in Rural Bangladesh," The Review of Economics and Statistics, MIT Press, vol. 65(1), pages 105-114, February.
    2. Subramanian, Shankar & Deaton, Angus, 1996. "The Demand for Food and Calories," Journal of Political Economy, University of Chicago Press, vol. 104(1), pages 133-162, February.
    3. del Ninno, Carlo & Dorosh, Paul A., 2001. "Averting a food crisis: private imports and public targeted distribution in Bangladesh after the 1998 flood," Agricultural Economics, Blackwell, vol. 25(2-3), pages 337-346, September.
    4. Dorosh, Paul A., 2001. "Trade Liberalization and National Food Security: Rice Trade between Bangladesh and India," World Development, Elsevier, vol. 29(4), pages 673-689, April.
    5. Franque Grimard, 1996. "Does the Poor’s Consumption of Calories Respond to Changes in Income? Evidence from Pakistan," The Pakistan Development Review, Pakistan Institute of Development Economics, vol. 35(3), pages 257-283.
    6. Strauss, J. & Thonas, D., 1990. "The Shape Of The Calorie-Expenditure Curve," Papers 595, Yale - Economic Growth Center.
    7. Behrman, Jere R & Deolalikar, Anil B, 1987. "Will Developing Country Nutrition Improve with Income? A Case Study for Rural South India," Journal of Political Economy, University of Chicago Press, vol. 95(3), pages 492-507, June.
    8. Ravallion, Martin, 1985. "The Performance of Rice Markets in Bangladesh during the 1974 Famine," Economic Journal, Royal Economic Society, vol. 95(377), pages 15-29, March.
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