Viewpoint: The costs and benefits of deception in economic experiments
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DOI: 10.1016/j.foodpol.2018.12.009
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References listed on IDEAS
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- Romain Espinosa & Nicolas Treich, 2023.
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- Romain Espinosa & Nicolas Treich, 2023. "Eliciting Non-hypothetical Willingness-to-pay for Novel Products: An Application to Cultured Meat," Post-Print hal-04167450, HAL.
- Gary Charness & Anya Samek & Jeroen Ven, 2022. "What is considered deception in experimental economics?," Experimental Economics, Springer;Economic Science Association, vol. 25(2), pages 385-412, April.
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Keywords
Experimental economics; Deception; Research ethics;All these keywords.
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