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Potential for recoupling production and consumption in peri-urban territories: The case-study of the Saclay plateau near Paris, France

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  • Tedesco, Camille
  • Petit, Caroline
  • Billen, Gilles
  • Garnier, Josette
  • Personne, Erwan

Abstract

With growing urbanization worldwide, urban sprawl is leading to the extension of peri-urban areas in most countries. These dynamic areas, subjected to pressure from urban planning, are contributing to the uncoupling of consumption and local agriculture. In this article we study the feasibility of recoupling production and consumption within the agri-food system of the peri-urban area of the Saclay plateau near Paris.

Suggested Citation

  • Tedesco, Camille & Petit, Caroline & Billen, Gilles & Garnier, Josette & Personne, Erwan, 2017. "Potential for recoupling production and consumption in peri-urban territories: The case-study of the Saclay plateau near Paris, France," Food Policy, Elsevier, vol. 69(C), pages 35-45.
    • Handle: RePEc:eee:jfpoli:v:69:y:2017:i:c:p:35-45
    DOI: 10.1016/j.foodpol.2017.03.006
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    4. Jansma, Jan Eelco & Wertheim-Heck, Sigrid C.O., 2022. "Feeding the city: A social practice perspective on planning for agriculture in peri-urban Oosterwold, Almere, the Netherlands," Land Use Policy, Elsevier, vol. 117(C).
    5. Sanz Sanz, Esther & Martinetti, Davide & Napoléone, Claude, 2018. "Operational modelling of peri-urban farmland for public action in Mediterranean context," Land Use Policy, Elsevier, vol. 75(C), pages 757-771.
    6. Rosalia Filippini & Sabine Gennai-Schott & Tiziana Sabbatini & Sylvie Lardon & Elisa Marraccini, 2020. "Quality Labels as Drivers of Peri-Urban Livestock Systems Resilience," Land, MDPI, vol. 9(7), pages 1-21, June.
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    8. Yuna Chiffoleau & Anne-Cécile Brit & Milo Monnier & Grégori Akermann & Maxime Lenormand & Florent Saucède, 2020. "Coexistence of supply chains in a city’s food supply: a factor for resilience?," Review of Agricultural, Food and Environmental Studies, Springer, vol. 101(2), pages 391-414, December.
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    10. Chiffoleau, Yuna & Brit, Anne-Cécile & Monnier, Milo & Akermann, Grégori & Lenormand, Maxime & Saucède, Florent, 2020. "Coexistence of supply chains in a city’s food supply: a factor for resilience?," Review of Agricultural, Food and Environmental Studies, Institut National de la Recherche Agronomique (INRA), vol. 101(2-3), September.
    11. Yuna Chiffoleau & Anne-Cécile Brit & Milo Monnier & Grégori Akermann & Maxime Lenormand & Florent Saucède, 2020. "Coexistence of supply chains in a city’s food supply: a factor for resilience?," Review of Agricultural, Food and Environmental Studies, INRA Department of Economics, vol. 101(2-3), pages 391-414.

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