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How opportunity and cognition improve family farms' low-carbon production behavior: Evidence from China

Author

Listed:
  • Zhu, Lei
  • Yan, Shaocong
  • Geng, Lili
  • Liang, Xiaomeng
  • Xue, Yongji

Abstract

Climate warming is widely regarded as a crucial driver of numerous global challenges, posing a significant threat to human survival and development. Among the various factors contributing to climate warming, the greenhouse gas emissions from high-carbon agricultural practices—such as the excessive use of fertilizers, pesticides, and plastic films—are particularly concerning. Therefore, it is essential to study the low-carbon production decision-making behaviors of agricultural producers to mitigate the negative impacts of agriculture on climate change.

Suggested Citation

  • Zhu, Lei & Yan, Shaocong & Geng, Lili & Liang, Xiaomeng & Xue, Yongji, 2025. "How opportunity and cognition improve family farms' low-carbon production behavior: Evidence from China," Agricultural Systems, Elsevier, vol. 226(C).
  • Handle: RePEc:eee:agisys:v:226:y:2025:i:c:s0308521x25000368
    DOI: 10.1016/j.agsy.2025.104296
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    References listed on IDEAS

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