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Assessing and reducing the environmental impact of dairy production systems in the northern US in a changing climate

Author

Listed:
  • Veltman, Karin
  • Rotz, C. Alan
  • Chase, Larry
  • Cooper, Joyce
  • Forest, Chris E.
  • Ingraham, Peter A.
  • Izaurralde, R. César
  • Jones, Curtis D.
  • Nicholas, Robert E.
  • Ruark, Matthew D.
  • Salas, William
  • Thoma, Greg
  • Jolliet, Olivier

Abstract

To meet the nutritional and environmental needs of a growing population, dairy producers must increase milk production while minimizing the farm-gate environmental impact and adapting to the effects of climate change.

Suggested Citation

  • Veltman, Karin & Rotz, C. Alan & Chase, Larry & Cooper, Joyce & Forest, Chris E. & Ingraham, Peter A. & Izaurralde, R. César & Jones, Curtis D. & Nicholas, Robert E. & Ruark, Matthew D. & Salas, Willi, 2021. "Assessing and reducing the environmental impact of dairy production systems in the northern US in a changing climate," Agricultural Systems, Elsevier, vol. 192(C).
  • Handle: RePEc:eee:agisys:v:192:y:2021:i:c:s0308521x21001232
    DOI: 10.1016/j.agsy.2021.103170
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    References listed on IDEAS

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    1. Darwin, Roy & Tsigas, Marinos E. & Lewandrowski, Jan & Raneses, Anton, 1995. "World Agriculture and Climate Change: Economic Adaptations," Agricultural Economic Reports 33933, United States Department of Agriculture, Economic Research Service.
    2. Veltman, Karin & Rotz, C. Alan & Chase, Larry & Cooper, Joyce & Ingraham, Pete & Izaurralde, R. César & Jones, Curtis D. & Gaillard, Richard & Larson, Rebecca A. & Ruark, Matt & Salas, William & Thoma, 2018. "A quantitative assessment of Beneficial Management Practices to reduce carbon and reactive nitrogen footprints and phosphorus losses on dairy farms in the US Great Lakes region," Agricultural Systems, Elsevier, vol. 166(C), pages 10-25.
    3. Key, Nigel D. & Sneeringer, Stacy & Marquardt, David, 2014. "Climate Change, Heat Stress, and U.S. Dairy Production," Economic Research Report 186731, United States Department of Agriculture, Economic Research Service.
    4. Nigel Key & Stacy Sneeringer, 2014. "Potential Effects of Climate Change on the Productivity of U.S. Dairies," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 96(4), pages 1136-1156.
    5. Kpoti M Gunn & Michael A Holly & Tamie L Veith & Anthony R Buda & Rishi Prasad & C Alan Rotz & Kathy J Soder & Anne M K Stoner, 2019. "Projected heat stress challenges and abatement opportunities for U.S. milk production," PLOS ONE, Public Library of Science, vol. 14(3), pages 1-21, March.
    6. J. L. Hatfield & Lois Wright-Morton & Beth Hall, 2018. "Vulnerability of grain crops and croplands in the Midwest to climatic variability and adaptation strategies," Climatic Change, Springer, vol. 146(1), pages 263-275, January.
    7. A. J. Challinor & J. Watson & D. B. Lobell & S. M. Howden & D. R. Smith & N. Chhetri, 2014. "A meta-analysis of crop yield under climate change and adaptation," Nature Climate Change, Nature, vol. 4(4), pages 287-291, April.
    8. Kalaugher, Electra & Beukes, Pierre & Bornman, Janet F. & Clark, Anthony & Campbell, David I., 2017. "Modelling farm-level adaptation of temperate, pasture-based dairy farms to climate change," Agricultural Systems, Elsevier, vol. 153(C), pages 53-68.
    9. A. N. Hristov & A. T. Degaetano & C. A. Rotz & E. Hoberg & R. H. Skinner & T. Felix & H. Li & P. H. Patterson & G. Roth & M. Hall & T. L. Ott & L. H. Baumgard & W. Staniar & R. M. Hulet & C. J. Dell &, 2018. "Climate change effects on livestock in the Northeast US and strategies for adaptation," Climatic Change, Springer, vol. 146(1), pages 33-45, January.
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