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Economic Impacts of Banning Subtherapeutic Use of Antibiotics in Swine Production

Author

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  • Brorsen, B. Wade
  • Lehenbauer, Terry
  • Ji, Dasheng
  • Connor, Joe

Abstract

Public health officials and physicians are concerned about possible development of bacterial resistance and potential effects on human health that may be related to the use of antimicrobial agents in livestock feed. The focus of this research is aimed at determining the economic effects that subtherapeutic bans of antimicrobials would have on both swine producers and consumers. The results show that a ban on growth promotants for swine would be costly, totaling $242.5 million annually, with swine producers sharing the larger portion in the short run and consumers sharing the larger portion in the long run.

Suggested Citation

  • Brorsen, B. Wade & Lehenbauer, Terry & Ji, Dasheng & Connor, Joe, 2002. "Economic Impacts of Banning Subtherapeutic Use of Antibiotics in Swine Production," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 34(3), pages 489-500, December.
    • Handle: RePEc:cup:jagaec:v:34:y:2002:i:03:p:489-500_00
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    Cited by:

    1. Miller, Gay Y. & Liu, Xuanli & McNamara, Paul E. & Bush, Eric J., 2003. "Producer Incentives For Antibiotic Use In U.S. Pork Production," 2003 Annual meeting, July 27-30, Montreal, Canada 21931, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    2. Jensen, Jørgen Dejgård & Belay, Dagim Gashawtena & Olsen, Jakob Vesterlund, 2021. "How Valuable are Antimicrobials for Pig Production? An Econometric Analysis," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 46(3), September.
    3. Hollis, Aidan & Ahmed, Ziana, 2014. "The path of least resistance: Paying for antibiotics in non-human uses," Health Policy, Elsevier, vol. 118(2), pages 264-270.
    4. Michael G. Hogberg & Kellie Curry Raper & James F. Oehmke, 2009. "Banning subtherapeutic antibiotics in U.S. swine production: a simulation of impacts on industry structure," Agribusiness, John Wiley & Sons, Ltd., vol. 25(3), pages 314-330.
    5. Sneeringer, Stacy & MacDonald, James & Key, Nigel & McBride, William & Mathews, Ken, 2015. "Economics of Antibiotic Use in U.S. Livestock Production," Economic Research Report 229202, United States Department of Agriculture, Economic Research Service.
    6. Jayson L. Lusk & F. Bailey Norwood & J. Ross Pruitt, 2006. "Consumer Demand for a Ban on Antibiotic Drug Use in Pork Production," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 88(4), pages 1015-1033.
    7. William D. McBride & Nigel Key & Kenneth H. Mathews, 2008. "Subtherapeutic Antibiotics and Productivity in U.S. Hog Production," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 30(2), pages 270-288.
    8. Mathews, Kenneth H., 2002. "Economic Effects of a Ban Against Antimicrobial Drugs Used in U.S. Beef Production," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 34(3), pages 513-530, December.
    9. Jurkėnaitė, Nelė & Djuric, Ivan, 2018. "Impact of the Russian trade bans on Lithuanian pork sector," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 40(4), pages 481-491.
    10. Lee, Hanbin & Sexton, Richard J. & Sumner, Daniel A., 2021. "Economics of Mandates on Farm Practices: Lessons from California’s Proposition 12 Regulations on Pork Sold in California," 2021 Annual Meeting, August 1-3, Austin, Texas 313920, Agricultural and Applied Economics Association.
    11. Dagim G. Belay & Jørgen D. Jensen, 2022. "Quantitative input restriction and farmers’ economic performance: Evidence from Denmark's yellow card initiative on antibiotics," Journal of Agricultural Economics, Wiley Blackwell, vol. 73(1), pages 155-171, February.
    12. Tina L. Saitone & Richard J. Sexton & Daniel A. Sumner, 2015. "What Happens When Food Marketers Require Restrictive Farming Practices?," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 97(4), pages 1021-1043.

    More about this item

    JEL classification:

    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy
    • D61 - Microeconomics - - Welfare Economics - - - Allocative Efficiency; Cost-Benefit Analysis

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