Modeling the impact of technological change on nutrition and marketed surplus
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DOI: 10.1111/j.1574-0862.2001.tb00238.x
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- Ahmed, Mohamed M. & Preckel, Paul V. & Baker, Timothy G. & Lopez-Pereira, Miguel, 2001. "Modeling the impact of technological change on nutrition and marketed surplus," Agricultural Economics, Blackwell, vol. 25(1), pages 103-118, June.
References listed on IDEAS
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- Sourou T. Christian Adjiba & Ygué Patrice Adégbola & Rosaine Nérice Yegbemey & Jacob A. Yabi, 2023. "Review And Synthesis of Sustainable Land Management on Small Family Farms in Developing Countries," Journal of Agricultural Studies, Macrothink Institute, vol. 11(3), pages 1-25, September.
- Edmeades, Svetlana, 2006. "Varieties, Attributes and Marketed Surplus of a Subsistence Crop: Bananas in Uganda," 2006 Annual Meeting, August 12-18, 2006, Queensland, Australia 25654, International Association of Agricultural Economists.
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