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Les facteurs de l’adoption des nouvelles technologies en agriculture en Afrique Subsaharienne: une revue de la littérature

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  • Teno, Gabriel
  • Lehrer, Kim
  • Kone, Abdoulaye

Abstract

L’Afrique Subsaharienne n'a pas assez bénéficié des grandes révolutions connues du monde agricole qui ont permis d’accroitre les productivités. Malgré l’existence des nouvelles technologies, les niveaux des productivités agricoles demeurent faibles et inférieurs à ceux d’autres régions en développement. Un certain nombre de facteurs, dont les contraintes à l’adoption des nouvelles technologies, pourraient expliquer ces faibles productivités. En effet, l’adoption des nouvelles technologies en agriculture en Afrique Subsaharienne connait l'influence de plusieurs facteurs dont les caractéristiques socioéconomiques des ménages, le mode de fonctionnement et de gestion des productions, les pratiques marchandes, les caractéristiques de transformation, le degré de sensibilisation et les réseaux sociaux. La prise en compte de ces facteurs est primordiale pour la réussite des nouveaux programmes et projets d’introduction et de diffusion des nouvelles technologies. Ce qui contribuerait à accroître les productivités et réduire la pauvreté et l’insécurité alimentaire à l’échelle du continent. / / / Sub-Saharan Africa has not benefited sufficiently from the great revolutions in the agricultural world that have made it possible to increase productivity. Despite the existence of new technologies, levels of agricultural productivity remain low, and lower than those of other developing regions. A number of factors, including constraints on the adoption of new technologies, could explain this low productivity. Indeed, the adoption of new technologies in agriculture in Sub-Saharan Africa is influenced by several factors, including the socio-economic characteristics of households, the mode of operation and management of production, market practices, processing characteristics, and the degree of awareness and social networks. It is essential to consider these factors if new programmes and projects for introducing and disseminating new technologies are to be successful. This would help increase productivity, and thereby reduce poverty and food insecurity across the continent.

Suggested Citation

  • Teno, Gabriel & Lehrer, Kim & Kone, Abdoulaye, 2018. "Les facteurs de l’adoption des nouvelles technologies en agriculture en Afrique Subsaharienne: une revue de la littérature," African Journal of Agricultural and Resource Economics, African Association of Agricultural Economists, vol. 13(2), June.
    • Handle: RePEc:ags:afjare:274735
    DOI: 10.22004/ag.econ.274735
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