Agricultural Market Reforms and Nutritional Transition in Rural China
AbstractIn the 1990s, prior to its accession to the WTO, China dramatically reduced market distortions in its agriculture. We use panel data of 10,488 households from 1989 to 2000 and ask whether these reforms improved the welfare of rural Chinese households measured by the share of calories from non-staples (SCNS). We identify the effect of market liberalization by calculating the degree to which local markets reflect world prices. We find that market liberalization enhances both undernourished and nourished farmers' nutrition by increasing their value of agricultural production and off-farm income. Market liberalization is particularly beneficial for horticulture producers and remote, inland provinces.
Download InfoIf you experience problems downloading a file, check if you have the proper application to view it first. In case of further problems read the IDEAS help page. Note that these files are not on the IDEAS site. Please be patient as the files may be large.
Bibliographic InfoPaper provided by Agricultural and Applied Economics Association in its series 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. with number 150203.
Date of creation: 2013
Date of revision:
Contact details of provider:
Postal: 555 East Wells Street, Suite 1100, Milwaukee, Wisconsin 53202
Phone: (414) 918-3190
Fax: (414) 276-3349
Web page: http://www.aaea.org
More information through EDIRC
market liberalization; household food security; rural China; Community/Rural/Urban Development; Consumer/Household Economics; Food Security and Poverty; International Development; I32; O12; O24; Q18;
Find related papers by JEL classification:
- I32 - Health, Education, and Welfare - - Welfare, Well-Being, and Poverty - - - Measurement and Analysis of Poverty
- O12 - Economic Development, Technological Change, and Growth - - Economic Development - - - Microeconomic Analyses of Economic Development
- O24 - Economic Development, Technological Change, and Growth - - Development Planning and Policy - - - Trade Policy; Factor Movement; Foreign Exchange Policy
- Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy
This paper has been announced in the following NEP Reports:
- NEP-AGR-2013-06-24 (Agricultural Economics)
- NEP-ALL-2013-06-24 (All new papers)
- NEP-DEV-2013-06-24 (Development)
- NEP-TRA-2013-06-24 (Transition Economics)
Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:
- Anderson, Kym & Kurzweil, Marianne & Martin, Will & Sandri, Damiano & Valenzuela, Ernesto, 2008.
"Measuring distortions to agricultural incentives, revisited,"
Policy Research Working Paper Series
4612, The World Bank.
- Anderson, Kym & Kurzweil, Marianne & Martin, Will & Sandri, Damiano & Valenzuela, Ernesto, 2008. "Measuring distortions to agricultural incentives, revisited," World Trade Review, Cambridge University Press, vol. 7(04), pages 675-704, October.
- Anderson, Kym & Kurzweil, Marianne & Martin, Will & Sandri, Damiano & Valenzuela, Ernesto, 2008. "Measuring Distortions to Agricultural Incentives, Revisited," CEPR Discussion Papers 6924, C.E.P.R. Discussion Papers.
- Thomas W. Hertel & Maros Ivanic & Paul V. Preckel & John A.L. Cranfield & Will Martin, 2003. "Short- versus Long-Run Implications of Trade Liberalization for Poverty in Three Developing Countries," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 85(5), pages 1299-1306.
- Bouis, Howarth E. & Haddad, Lawrence James, 1990. "Effects of agricultural commercialization on land tenure, household resource allocation, and nutrition in the Philippines:," Research reports 79, International Food Policy Research Institute (IFPRI).
- von Braun, Joachim, 2007. "The world food situation: New driving forces and required actions," Food policy reports 18, International Food Policy Research Institute (IFPRI).
- Angus Deaton & Jean Drèze, 2008.
"Nutrition In India: Facts And Interpretations,"
170, Centre for Development Economics, Delhi School of Economics.
- Angus Deaton & Jean Drèze, 2008. "Nutrition in India: Facts and Interpretations," Working Papers 1071, Princeton University, Woodrow Wilson School of Public and International Affairs, Research Program in Development Studies..
- Angus Deaton & Jean Drèze, 2010. "Nutrition in India: Facts and Interpretations," Working Papers id:2965, eSocialSciences.
- Anderson, Kym & Kurzweil, Marianne & Martin, William J. & Sandri, Damiano & Valenzuela, Ernesto, 2008. "Methodology for Measuring Distortions to Agricultural Incentives," Agricultural Distortions Working Paper 48326, World Bank.
- Robert T. Jensen & Nolan H. Miller, 2010. "A Revealed Preference Approach to Measuring Hunger and Undernutrition," NBER Working Papers 16555, National Bureau of Economic Research, Inc.
- Jikun Huang & Scott Rozelle & Min Chang, 2004. "Tracking Distortions in Agriculture: China and Its Accession to the World Trade Organization," World Bank Economic Review, World Bank Group, vol. 18(1), pages 59-84.
- Hertel, Thomas W. & Maros Ivanic & Paul Preckel & John Cranfield, 2004. "The Earnings Effects of Multilateral Trade Liberalization: Implications for Poverty in Developing Countries," GTAP Working Papers 1208, Center for Global Trade Analysis, Department of Agricultural Economics, Purdue University.
- Mangyo, Eiji, 2008. "Who benefits more from higher household consumption? The intra-household allocation of nutrients in China," Journal of Development Economics, Elsevier, vol. 86(2), pages 296-312, June.
- Thomas W. Hertel & Maros Ivanic & Paul V. Preckel & John A. L. Cranfield, 2004. "The Earnings Effects of Multilateral Trade Liberalization: Implications for Poverty," World Bank Economic Review, World Bank Group, vol. 18(2), pages 205-236.
- Jones-Smith, Jessica C. & Popkin, Barry M., 2010. "Understanding community context and adult health changes in China: Development of an urbanicity scale," Social Science & Medicine, Elsevier, vol. 71(8), pages 1436-1446, October.
- Wang, Honglin & Dong, Xiaoxia & Rozelle, Scott & Huang, Jikun & Reardon, Thomas, 2009. "Producing and Procuring Horticultural Crops with Chinese Characteristics: The Case of Northern China," World Development, Elsevier, vol. 37(11), pages 1791-1801, November.
- Von Braun, Joachim, 1988. "Effects of technological change in agriculture on food consumption and nutrition: Rice in a West African setting," World Development, Elsevier, vol. 16(9), pages 1083-1098, September.
- Huang, Jikun & Liu, Yu & Martin, Will & Rozelle, Scott, 2009. "Changes in trade and domestic distortions affecting China's agriculture," Food Policy, Elsevier, vol. 34(5), pages 407-416, October.
- C. Milner & O. Morrissey & N. Rudaheranwa, 2000. "Policy and Non-Policy Barriers to Trade and Implicit Taxation of Exports in Uganda," Journal of Development Studies, Taylor & Francis Journals, vol. 37(2), pages 67-90.
- Matthias Helble & Ben Shepherd & John S. Wilson, 2009. "Transparency and Regional Integration in the Asia Pacific," The World Economy, Wiley Blackwell, vol. 32(3), pages 479-508, 03.
- Huang, Jikun & Chen, Chunlai, 1999. "Effects of Trade Liberalization on Agriculture in China: Institutional and Structural Aspects," Working Papers 32722, United Nations Centre for Alleviation of Poverty Through Secondary Crops' Development in Asia and the Pacific (CAPSA).
- Zhu, Jing & Hare, Denise & Zhong, Funing, 2010. "Food Consumption for the Poor: A Supply or an Income Issue? Evidence from Less-favored Regions in Rural China," 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado 61342, Agricultural and Applied Economics Association.
- Govereh, Jones & Jayne, T. S., 2003. "Cash cropping and food crop productivity: synergies or trade-offs?," Agricultural Economics, Blackwell, vol. 28(1), pages 39-50, January.
- Kennedy, Eileen T. & Cogill, Bruce, 1987. "Income and nutritional effects of the commercialization of agriculture in southwestern Kenya:," Research reports 63, International Food Policy Research Institute (IFPRI).
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: (AgEcon Search).
If references are entirely missing, you can add them using this form.