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Effects of Trade Liberalization on Agriculture in China: Commodity Aspects

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Author Info
Huang, Jikun
Chen, Chunlai

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Abstract

This book analyzes commodity aspects of the effects of trade liberalization on agriculture in China. The study describes the effects of trade liberalization on selected commodities namely rice, wheat, maize, soybean, sweet potato, potato, other grains, pork, beef, mutton, poultry, egg, milk and fish at the national level and farm level. The analysis included ex-ante and ex-post welfare gain and loss at the national level and profitability at the farm level.

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File URL: http://purl.umn.edu/32665
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Publisher Info
Paper provided by United Nations Centre for Alleviation of Poverty Through Secondary Crops' Development in Asia and the Pacific (CAPSA) in its series Working Papers with number 32665.

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Date of creation: 1999
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Handle: RePEc:ags:ucapwp:32665

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Related research
Keywords: trade liberalization; agricultural products; production; consumption; International Relations/Trade;

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References listed on IDEAS
Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:
  1. Yang, Yongzheng & Tyers, Rodney, 1989. "The economic costs of food self-sufficiency in China," World Development, Elsevier, vol. 17(2), pages 237-253, February. [Downloadable!] (restricted)
  2. Carter, Colin A & Zhong, Fu-Ning, 1991. "China's Past and Future Role in the Grain Trade," Economic Development and Cultural Change, University of Chicago Press, vol. 39(4), pages 791-814, July.
  3. McMillan, John & Whalley, John & Zhu, Lijing, 1989. "The Impact of China's Economic Reforms on Agricultural Productivity Growth," Journal of Political Economy, University of Chicago Press, vol. 97(4), pages 781-807, August. [Downloadable!] (restricted)
  4. Lin, Justin Yifu, 1992. "Rural Reforms and Agricultural Growth in China," American Economic Review, American Economic Association, vol. 82(1), pages 34-51, March. [Downloadable!] (restricted)
  5. Fan, Shenggan & Pardey, Philip G., 1997. "Research, productivity, and output growth in Chinese agriculture," Journal of Development Economics, Elsevier, vol. 53(1), pages 115-137, June. [Downloadable!] (restricted)
  6. Anderson, Kym & Peng, Chao Yang, 1998. "Feeding and fueling China in the 21st century," World Development, Elsevier, vol. 26(8), pages 1413-1429, August. [Downloadable!] (restricted)
  7. Kym Anderson, 1997. "On the Complexities of China's WTO Accession," The World Economy, Blackwell Publishing, vol. 20(6), pages 749-772, 09. [Downloadable!] (restricted)
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Cited by:
(explanations, Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.)

  1. Frank H. Fuller & John C. Beghin & Stephane De Cara & Jacinto F. Fabiosa & Cheng Fang & Holger Matthey, 2001. "China's Accession to the WTO: What Is at Stake for Agricultural Markets?," Center for Agricultural and Rural Development (CARD) Publications 01-wp276, Center for Agricultural and Rural Development (CARD) at Iowa State University. [Downloadable!]
    Other versions:
  2. Fuller, Frank & Beghin, John C. & Fabiosa, Jacinto & Fang, Cheng & de Cara, Stephane & Matthey, Holger, 2001. "China'S Accession To The World Trade Organization: Impact On Agricultural Markets," 2001 Annual meeting, August 5-8, Chicago, IL 20619, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association). [Downloadable!]
  3. Tin Soe, 2004. "Myanmar in Economic Transition: Constraints and Related Issues Affecting the Agriculture Sector," Asian Journal of Agriculture and Development, Southeast Asian Regional Center for Graduate Study and Research in Agriculture, vol. 1(2), pages 57-68, December. [Downloadable!]
  4. J. D. Mullen, 2005. "Domestic grain market reform in china: the contribution of economic policy research funded by ACIAR," Journal of Chinese Economic and Business Studies, Taylor and Francis Journals, vol. 3(1), pages 75-94, January. [Downloadable!] (restricted)
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