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China's Past and Future Role in the Grain Trade

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  • Carter, Colin A.

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File URL: http://purl.umn.edu/50687
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Bibliographic Info

Paper provided by International Agricultural Trade Research Consortium in its series 1986: Trade and Development Meeting, December 1986, CIMMYT, Mexico City, Mexico with number 50687.

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Date of creation: 1986
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Handle: RePEc:ags:iat86t:50687

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Keywords: International Relations/Trade;

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Cited by:
  1. Cheng Fang & Frank H. Fuller, 1998. "Feed-Grain Consumption by Traditional Pork-Producing Households in China," Center for Agricultural and Rural Development (CARD) Publications 98-wp203, Center for Agricultural and Rural Development (CARD) at Iowa State University.
  2. Huang, Jikun & Chen, Chunlai, 1999. "Effects of Trade Liberalization on Agriculture in China: Commodity Aspects," Working Papers 32665, United Nations Centre for Alleviation of Poverty Through Secondary Crops' Development in Asia and the Pacific (CAPSA).
  3. Cheng Fang & Frank H. Fuller, 1998. "Feed-Grain Consumption by Traditional Pork-Producing Households in China," Food and Agricultural Policy Research Institute (FAPRI) Publications 98-wp203, Food and Agricultural Policy Research Institute (FAPRI) at Iowa State University.

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