Contact information of International Food Policy Research Institute (IFPRI)
Corrections
All material on this site has been provided by the respective publishers and authors. You can help
correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:fpr:ifpric. See general information about how to correct material in RePEc.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: the person in charge (email available below). General contact details of provider: https://edirc.repec.org/data/ifprius.html .
Content
2022
- 73-81 COVID-19, agricultural production, and food value chains
In: COVID-19 and global food security: Two years later
by Place, Frank M. & Stoian, Dietmar & Minot, Nicholas
- 82-86 Resilience of urban value chains during the COVID-19 pandemic: Evidence from dairy and vegetable chains in Ethiopia
In: COVID-19 and global food security: Two years later
by Hirvonen, Kalle & Mohammed, Belay & Habte, Yetimwork & Tamru, Seneshaw & Abate, Gashaw T. & Minten, Bart
- 82-89 Rural clean energy access: Accelerating climate resilience
In: 2022 Global food policy report: Climate change and food systems
by Ringler, Claudia & Belete, Alebachew Azezew & Mathetsa, Steven Matome & Uhlenbrook, Stefan
- 87-92 COVID-19 and resilience innovations in food supply chains: Two years later
In: COVID-19 and global food security: Two years later
by Reardon, Thomas & Swinnen, Johan & Vos, Rob
- 90-99 Bio-innovations genome-edited crops for climate-smart food systems
In: 2022 Global food policy report: Climate change and food systems
by Falck-Zepeda, José B. & Biermayr Jenzano, Patricia & Roca, Maria Mercedes & Fuentes-Campos, Ediner & Kikulwe, Enoch Mutebi
- 93-97 How India’s agrifood supply chains fared during the COVID-19 lockdown, from farm to fork
In: COVID-19 and global food security: Two years later
by Narayanan, Sudha
- 98-101 China’s small and medium-sized enterprises rebounded after the COVID-19 lockdown, but economic problems linger
In: COVID-19 and global food security: Two years later
by Zhang, Xiaobo
- 100-105 Food value chains: Increasing productivity, sustainability, and resilience to climate change
In: 2022 Global food policy report: Climate change and food systems
by Brauw, Alan de & Pacillo, Grazia
- 102-104 Impacts of the COVID-19-driven rise in global rice prices on consumers in Papua New Guinea
In: COVID-19 and global food security: Two years later
by Schmidt, Emily & Dorosh, Paul A.
- 105-107 COVID-19’s varied impacts on fresh fruit and vegetable supply chains in Senegal
In: COVID-19 and global food security: Two years later
by Fabry, Anna & Van Hoyweghen, Kaat & Feyaerts, Hendrik & Wade, Idrissa & Maertens, Miet
- 106-113 Digital innovations: Using data and technology for sustainable food systems
In: 2022 Global food policy report: Climate change and food systems
by Koo, Jawoo & Kramer, Berber & Langan, Simon J. & Ghosh, Aniruddha & Monsalue, Andrea Gardeazabal & Luni, Tobias
- 110-121 Uneven recovery and a lingering food crisis during the COVID-19 pandemic for rural safety net transfer recipients in Ethiopia
In: COVID-19 and global food security: Two years later
by Gilligan, Daniel O. & Berhane, Guush & Hirvonen, Kalle & Kumar, Neha & Leight, Jessica
- 114-145 Regional developments [in 2022 Global Food Policy Report]
In: 2022 Global food policy report: Climate change and food systems
by Njuki, Jemimah & Benin, Samuel & Marivoet, Wim & Ulimwengu, John M. & Mwongera, Caroline & Breisinger, Clemens & Elmahdi, Amgad & Kassim, Yumna & Perez, Nicostrato D. & Akramov, Kamiljon T. & Djumaboev, Kahramon & Romashkin, Roman & Mukherji, Aditi & Kishore, Avinash & Rashid, Shahidur & Chen, Kevin Z. & Zhan, Yue & DÃaz-Bonilla, Eugenio & Navarrete-Frias, Carolina & Piñeiro, Valeria
- 122-124 COVID-19 will mostly spare young children; the economic crisis will not
In: COVID-19 and global food security: Two years later
by Ruel, Marie T. & Headey, Derek D.
- 126-128 How to support students and the learning process during India’s COVID-19 school closures
In: COVID-19 and global food security: Two years later
by Pant, Anjali & Scott, Samuel & Nguyen, Phuong Hong
- 129-131 Ethiopia’s social safety net effective in limiting COVID-19 impacts on rural food insecurity
In: COVID-19 and global food security: Two years later
by Abay, Kibrom A. & Berhane, Guush & Hoddinott, John F. & Tafere, Kibrom
- 132-134 A major food transfer program in Bangladesh fell short during the COVID-19 pandemic
In: COVID-19 and global food security: Two years later
by Bin Khaled, Muhammad Nahian & Raghunathan, Kalyani & Rashid, Shahidur & Dearlove, Honor & Chowdhury, Shyamal
- 135-137 COVID-19-induced disruptions of school feeding services exacerbate food insecurity in Nigeria
In: COVID-19 and global food security: Two years later
by Abay, Kibrom A. & Amare, Mulubrhan & Tiberti, Luca & Andam, Kwaw S. & Wang, Michael
- 138-141 Extraordinary COVID-19 social support programs in South Africa yield economic benefits during the pandemic period
In: COVID-19 and global food security: Two years later
by Gabriel, Sherwin & van Seventer, Dirk & Arndt, Channing & Davies, Robert J. & Harris, Laurence & Robinson, Sherman & Wilf, Jenna
- 142-143 COVID-19 disruptions to health and nutrition services in Uttar Pradesh, India
In: COVID-19 and global food security: Two years later
by Nguyen, Phuong Hong & Kachwaha, Shivani & Avula, Rasmi & Menon, Purnima & Wang, Michael
- 146-161 Smarter policies for enhanced food security and food system outcomes
In: COVID-19 and global food security: Two years later
by McDermott, John & Allison-Reumann, Laura
- 146-161 Projections from IFPRI's IMPACT model: Climate change and food systems
In: 2022 Global food policy report: Climate change and food systems
by International Food Policy Research Institute
- 162-171 Fiscal and monetary responses to the COVID-19 pandemic: Current conditions and future scenarios in developing countries
In: COVID-19 and global food security: Two years later
by DÃaz-Bonilla, Eugenio & Centurión, Miriam
- 172-179 Selected country experiences during the pandemic: Policy responses and CGIAR support
In: COVID-19 and global food security: Two years later
by Andam, Kwaw S. & Ezekannagha, Oluchi
- 180-184 Trust in science and in government plays a crucial role in COVID-19 response
In: COVID-19 and global food security: Two years later
by Resnick, Danielle
- 185-188 How to ensure effective government responses as COVID-19 spreads to rural areas
In: COVID-19 and global food security: Two years later
by Kosec, Katrina & Ragasa, Catherine
2021
- 1-16 Introduction [in Securing food for all in Bangladesh]
In: Securing food for all in Bangladesh
by Ahmed, Akhter & Islam, Nurul & Mujeri, Mustafa K.
- 1-76 CGIAR research through an equality and empowerment lens
In: Advancing gender equality through agricultural and environmental research: Past, present, and future
by Pyburn, Rhiannon & Eerdewijk, Anouka van
- 3-34 Agricultural development in a changing world
In: Agricultural development: New perspectives in a changing world
by Fan, Shenggen & Otsuka, Keijiro
- 6-23 Beyond the pandemic: Transforming food systems after COVID-19
In: 2021 Global food policy report: Transforming food systems after COVID-19
by Swinnen, Johan & McDermott, John & Yosef, Sivan & DÃaz-Bonilla, Eugenio & Vos, Rob
- 19-61 Agricultural technology adoption in the Feed the Future zone in Bangladesh
In: Securing food for all in Bangladesh
by Ahmed, Akhter & Hernandez, Ricardo & Naher, Firdousi
- 24-35 Resilience: From responses to resilient systems
In: 2021 Global food policy report: Transforming food systems after COVID-19
by McDermott, John & Resnick, Danielle & Naylor, Nichola
- 35-78 Global issues in agricultural development
In: Agricultural development: New perspectives in a changing world
by Rosegrant, Mark W. & Fan, Shenggen & Otsuka, Keijiro
- 36-43 Nutrition: Transforming food systems to achieve healthy diets for all
In: 2021 Global food policy report: Transforming food systems after COVID-19
by Ruel, Marie T. & Brouwer, Inge D.
- 44-52 Natural resources and environment: Governance for nature-positive food systems
In: 2021 Global food policy report: Transforming food systems after COVID-19
by Meinzen-Dick, Ruth S. & Ringler, Claudia & Zhang, Wei & Arndt, Channing
- 54-63 Toward inclusive food systems: Pandemics, vulnerable groups, and the role of social protection
In: 2021 Global food policy report: Transforming food systems after COVID-19
by Kumar, Neha & Quisumbing, Agnes R. & Gelli, Aulo & Gentilini, Ugo & Shapleigh, Sara
- 62-86 Challenges and opportunities for hybrid rice in Bangladesh
In: Securing food for all in Bangladesh
by Spielman, David J. & Ward, Patrick S. & Kolady, Deepthi Elizabeth & Ar-Rashid, Harun
- 64-73 Food supply chains: Business resilience, innovation, and adaptation
In: 2021 Global food policy report: Transforming food systems after COVID-19
by Reardon, Thomas & Vos, Rob
- 74-105 Regional developments [in 2021 Global Food Policy Report]
In: 2021 Global food policy report: Transforming food systems after COVID-19
by International Food Policy Research Institute & Benin, Samuel & Andam, Kwaw S. & Ulimwengu, John M. & Abay, Kibrom A. & Breisinger, Clemens & Elsabbagh, Dalia & Ibrahim, Hosam & Kamaly, Ahmed & Raouf, Mariam & Akramov, Kamiljon T. & Romashkin, Roman & Ilyasov, Jarilkasin & Rashid, Shahidur & Ahmed, Akhter & Rana, Abdul Wajid & Chen, Kevin Z. & Zhan, Yue & DÃaz-Bonilla, Eugenio & Piñeiro, Valeria
- 77-112 Examining choice to advance gender equality in breeding research
In: Advancing gender equality through agricultural and environmental research: Past, present, and future
by Polar, Vivian & Mohan, Rohini Ram & McDougall, Cynthia & Teeken, Béla & Mulema, Annet A. & Marimo, Pricilla & Yila, Jummai Othniel
- 79-110 Changing farm size and agricultural development in East Asia
In: Agricultural development: New perspectives in a changing world
by Yamauchi, Futoshi & Huang, Jikun & Otsuka, Keijiro
- 87-108 Agricultural technology potential for rice in Bangladesh
In: Securing food for all in Bangladesh
by Xie, Hua & Cenacchi, Nicola & Ringler, Claudia
- 109-127 Rice productivity in Bangladesh: What are you the benefits of irrigation?
In: Securing food for all in Bangladesh
by Bell, Andrew R. & Bryan, Elizabeth & Ringler, Claudia & Ahmed, Akhter
- 111-152 Agricultural development and modernization in South Asia
In: Agricultural development: New perspectives in a changing world
by Takeshima, Hiroyuki & Kumar, Anjani & Ahmed, Akhter & Joshi, Pramod Kumar
- 113-146 Moving beyond reaching women in seed systems development
In: Advancing gender equality through agricultural and environmental research: Past, present, and future
by Puskur, Ranjitha & Mudege, Netsayi N. & Njuguna-Mungai, Esther & Nchanji, Eileen Bogweh & Vernooy, Ronnie & Galiè, Alessandra & Najjar, Dina
- 128-192 Fertilizer policy in Bangladesh: State intervention in markets and prices
In: Securing food for all in Bangladesh
by Islam, Nurul & Mujeri, Mustafa K.
- 147-188 Promise and contradiction: Value chain participation and women's empowerment
In: Advancing gender equality through agricultural and environmental research: Past, present, and future
by Ihalaine, Markus & Shaikh, Sumer & Mujawamariya, Gaudiose & Mayanja, Sarah & Adetonah, Sounkoura & Tavenner, Katie & Elias, Marlène
- 153-192 Africa’s unfolding agricultural transformation
In: Agricultural development: New perspectives in a changing world
by Badiane, Ousmane & Diao, Xinshen & Jayne, Thomas
- 189-220 Nutrition-sensitive agriculture for gender equality
In: Advancing gender equality through agricultural and environmental research: Past, present, and future
by Malapit, Hazel J. & Heckert, Jessica & Scott, Jessica & Padmaja, Ravula & Quisumbing, Agnes R.
- 193-232 Duality, urbanization, and modernization of agrifood systems in Latin America and the Caribbean
In: Agricultural development: New perspectives in a changing world
by DÃaz-Bonilla, Eugenio & Echeverria, Ruben G.
- 193-240 Economics of water resources management in Bangladesh
In: Securing food for all in Bangladesh
by Shahabuddin, Quazi & Yunus, Mohammad & Islam, K. M. Nabiul
- 221-260 A gender-natural resources tango: Water, land, and forest research
In: Advancing gender equality through agricultural and environmental research: Past, present, and future
by Joshi, Deepa & Monterroso, Iliana & Gallant, Bryce & Perera, Kokila & Peveri, Valentina
- 233-276 Agricultural development and food security in Eastern Europe and Central Asia
In: Agricultural development: New perspectives in a changing world
by Burkitbayeva, Saule & Liefert, William & Swinnen, Johan
- 241-275 Seeding the future: Accelerating seed system development in Bangladesh
In: Securing food for all in Bangladesh
by Naher, Firdousi & Spielman, David J.
- 261-298 From vulnerability to agency in climate adaptation and mitigation
In: Advancing gender equality through agricultural and environmental research: Past, present, and future
by Huyer, Sophia & Gumucio, Tatiana & Tavenner, Katie & Acosta, Mariola & Chanana, Nitya & Khatri-Chhetri, Arun & Mungai, Catherine & Ouédraogo, Mathieu & Otieno, Gloria Atieno & Radeny, Maren A.O. & Recha, John W.M. & Simelton, Elisabeth
- 277-284 Regional experiences: What have we learned?
In: Agricultural development: New perspectives in a changing world
by Otsuka, Keijiro & Fan, Shenggen
- 277-296 Promoting national and household food security in Bangladesh: Evolving roles of public stocks, cereal distribution and private trade
In: Securing food for all in Bangladesh
by Dorosh, Paul A.
- 285-320 Agricultural growth, urbanization, and poverty reduction
In: Agricultural development: New perspectives in a changing world
by Dorosh, Paul A. & Thurlow, James
- 297-342 Food security implications of rice value chain management in Bangladesh
In: Securing food for all in Bangladesh
by Mujeri, Mustafa K. & Ahmed, Nazneen & Hossain, M. I.
- 299-328 From the "feminization of agriculture" to gender equality
In: Advancing gender equality through agricultural and environmental research: Past, present, and future
by Doss, Cheryl R. & Qaisrani, Ayesha & Kosec, Katrina & Slavchevska, Vanya & Galiè, Alessandra & Kawarazuka, Nozomi
- 321-358 Agriculture and undernutrition
In: Agricultural development: New perspectives in a changing world
by Headey, Derek D. & Masters, William A.
- 329-364 Assessing women's empowerment in agricultural research
In: Advancing gender equality through agricultural and environmental research: Past, present, and future
by Elias, Marlène & Cole, Steven M. & Quisumbing, Agnes R. & Valencia, Ana Maria Paez & Meinzen-Dick, Ruth S. & Twyman, Jennifer
- 343-374 Escalation of real wages in Bangladesh: Is it the beginning of structural transformation?
In: Securing food for all in Bangladesh
by Zhang, Xiaobo & Rashid, Shahidur & Kaikaus, Ahmad & Ahmed, Akhter
- 359-396 Transformation of the rural economy
In: Agricultural development: New perspectives in a changing world
by Otsuka, Keijiro & Zhang, Xiaobo
- 365-402 Toward structural change: Gender transformative approaches
In: Advancing gender equality through agricultural and environmental research: Past, present, and future
by McDougall, Cynthia & Badstue, Lone B. & Mulema, Annet A. & Fischer, Gundula & Najjar, Dina & Pyburn, Rhiannon & Elias, Marlène & Joshi, Deepa & Vos, Andrea
- 375-411 Sudden onion price surge in Bangladesh: A situation analysis for policy
In: Securing food for all in Bangladesh
by Ahmed, Akhter & Kaikaus, Ahmad
- 397-438 Food value chain transformation in developing regions
In: Agricultural development: New perspectives in a changing world
by Reardon, Thomas & Minten, Bart
- 412-452 The 'quiet revolution' in the aquaculture value chain in Bangladesh
In: Securing food for all in Bangladesh
by Hernandez, Ricardo & Belton, Ben & Reardon, Thomas & Hu, Chaoran & Zhang, Xiaobo & Ahmed, Akhter
- 439-470 Agricultural development and international trade
In: Agricultural development: New perspectives in a changing world
by Anderson, Kym & Martin, Will
- 453-482 Climbing up the ladder and watching out for the fall: Poverty dynamics in rural Bangladesh
In: Securing food for all in Bangladesh
by Ahmed, Akhter & Tauseef, Salauddin
- 471-502 The political economy of agricultural and food policies
In: Agricultural development: New perspectives in a changing world
by Swinnen, Johan
- 483-548 Women's empowerment in agriculture: What role for food security in Bangladesh?
In: Securing food for all in Bangladesh
by Sraboni, Esha & Quisumbing, Agnes R. & Ahmed, Akhter
- 503-528 Gender, household behavior, and rural development
In: Agricultural development: New perspectives in a changing world
by Doss, Cheryl & Quisumbing, Agnes R.
- 529-562 Credit for agricultural development
In: Agricultural development: New perspectives in a changing world
by Khandker, Shahidur R.
- 549-590 Transfers, behavior change communication, and intimate partner violence: Post-program evidence from rural Bangladesh
In: Securing food for all in Bangladesh
by Roy, Shalini & Hidrobo, Melissa & Hoddinott, John F. & Ahmed, Akhter
- 563-594 Agricultural insurance for development: Past, present, and future
In: Agricultural development: New perspectives in a changing world
by Robles, Miguel
- 595-628 Natural resource management and resource rights for agriculture
In: Agricultural development: New perspectives in a changing world
by Place, Frank & Meinzen-Dick, Ruth S. & Ghebru, Hosaena
- 629-660 Climate change and agricultural development
In: Agricultural development: New perspectives in a changing world
by Rosegrant, Mark W. & Wiebe, Keith D. & Sulser, Timothy B. & Mason-D’Croz, Daniel & Willenbockel, Dirk
- 661-680 The role of water in supporting food security: Where we are and where we need to go
In: Agricultural development: New perspectives in a changing world
by Ringler, Claudia & Perez, Nicostrato D. & Xie, Hua
- 681-700 Future of agricultural research
In: Agricultural development: New perspectives in a changing world
by Zilberman, David
- 701-714 Reshaping agrifood systems to achieve multiple development goals
In: Agricultural development: New perspectives in a changing world
by Fan, Shenggen & Otsuka, Keijiro
2020
- 1-8 Introduction: Accelerating policy progress in uncertain times
In: 2020 Annual trends and outlook report: Sustaining Africa's agrifood system transformation: The role of public policies
by Resnick, Danielle & Diao, Xinshen & Tadesse, Getaw
- 1-18 Introduction and motivation
In: Agricultural extension: Global status and performance in selected countries
by Davis, Kristin E. & Babu, Suresh Chandra & Ragasa, Catherine
- 1-20 Structural transformation and the agricultural food system: An introduction
In: Ethiopia's agrifood system: Past trends, present challenges, and future scenarios
by Dorosh, Paul A. & Minten, Bart
- 3-67 An evolving paradigm for Africa and synthesis of the lessons from Asia
In: An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?
by Diao, Xinshen & Silver, Jed & Takeshima, Hiroyuki & Zhang, Xiaobo
- 6-13 Reshaping food systems: The imperative of inclusion
In: 2020 Global food policy report: Building inclusive food systems
by Fan, Shenggen & Swinnen, Johan
- 7-16 Overview [in Africa agriculture trade monitor 2020]
In: Africa agriculture trade monitor 2020
by Bouët, Antoine & Odjo, Sunday P. & Zaki, Chahir
- 8-12 COVID-19: Assessing impacts and policy responses for food and nutrition security
In: COVID-19 and global food security
by Swinnen, Johan & McDermott, John
- 9-25 The past, present and future of agriculture policy in Africa
In: 2020 Annual trends and outlook report: Sustaining Africa's agrifood system transformation: The role of public policies
by Badiane, Ousmane & Collins, Julia & Ulimwengu, John M.
- 14-27 Smallholders and rural people: Making food system value chains inclusive
In: 2020 Global food policy report: Building inclusive food systems
by Vos, Rob & Cattaneo, Andrea
- 16-19 Poverty and food insecurity could grow dramatically as COVID-19 spreads
In: COVID-19 and global food security
by Laborde Debucquet, David & Martin, Will & Vos, Rob
- 17-40 Africa in global agricultural trade
In: Africa agriculture trade monitor 2020
by Odjo, Sunday P. & Zaki, Chahir
- 20-22 COVID-19 is exacerbating inequalities in food security
In: COVID-19 and global food security
by Swinnen, Johan
- 21-52 Global trends in extension provision, staffing, and methods
In: Agricultural extension: Global status and performance in selected countries
by Davis, Kristin E. & Alex, Gary
- 23-25 COVID-19 lockdowns have imposed substantial economic costs on countries in Africa
In: COVID-19 and global food security
by Thurlow, James
- 23-51 Cropland expansion
In: Ethiopia's agrifood system: Past trends, present challenges, and future scenarios
by Schmidt, Emily & Thomas, Timothy S.
- 26-30 How China can address threats to food and nutrition security from the COVID-19 outbreak
In: COVID-19 and global food security
by Chen, Kevin Z. & Zhang, Yumei & Zhan, Yue & Fan, Shenggen & Si, Wei
- 26-32 Seed policies and regulatory reforms
In: 2020 Annual trends and outlook report: Sustaining Africa's agrifood system transformation: The role of public policies
by Spielman, David J.
- 28-35 Youth: Including Africa’s young people in food systems
In: 2020 Global food policy report: Building inclusive food systems
by Mueller, Valerie & Rosenbach, Gracie & Thurlow, James
- 31-32 Assessing the toll of COVID-19 lockdown measures on the South African economy
In: COVID-19 and global food security
by Arndt, Channing & Gabriel, Sherwin & Robinson, Sherman
- 33-35 Addressing COVID-19 impacts on agriculture, food security, and livelihoods in India
In: COVID-19 and global food security
by Dev, S. Mahendra
- 33-44 Fertilizer policies and implications for African agriculture
In: 2020 Annual trends and outlook report: Sustaining Africa's agrifood system transformation: The role of public policies
by Abate, Gashaw T. & Abay, Kibrom A. & Spielman, David J.
- 36-45 Women: Transforming food systems for empowerment and equity
In: 2020 Global food policy report: Building inclusive food systems
by Malapit, Hazel J. & Meinzen-Dick, Ruth S. & Quisumbing, Agnes R. & Zseleczky, Laura
- 38-41 The COVID-19 nutrition crisis: What to expect and how to protect
In: COVID-19 and global food security
by Headey, Derek D. & Ruel, Marie T.
- 41-76 Intra-African trade integration
In: Africa agriculture trade monitor 2020
by Cisse, Fatou & Kurtz, Julie E. & Odjo, Sunday P.
- 42-45 COVID-19 is shifting consumption and disrupting dairy value chains in Ethiopia
In: COVID-19 and global food security
by Tesfaye, Agajie & Habte, Yetimwork & Minten, Bart
- 45-56 Policies for competitive and sustainable agricultural production systems: A case study of Ghana’s recent mechanization interventions
In: 2020 Annual trends and outlook report: Sustaining Africa's agrifood system transformation: The role of public policies
by Takeshima, Hiroyuki & Diao, Xinshen & Aboagye, Patrick Ohene
- 46-49 Survey suggests rising risk of food and nutrition insecurity in Addis Ababa, Ethiopia, as COVID-19 restrictions continue
In: COVID-19 and global food security
by Hirvonen, Kalle & Abate, Gashaw T. & de Brauw, Alan
- 46-53 Refugees and conflict-affected people: Integrating displaced communities into food systems
In: 2020 Global food policy report: Building inclusive food systems
by Vos, Rob & Jackson, Julius & James, Sally & Sánchez, Marco V.
- 52-55 Lockdowns are protecting China’s rural families from COVID-19, but the economic burden is heavy
In: COVID-19 and global food security
by Rozelle, Scott & Rahimi, Heather & Wang, Huan & Dill, Eve
- 53-95 Comparison of national extension systems: Application of the best-fit framework
In: Agricultural extension: Global status and performance in selected countries
by Davis, Kristin E.
- 53-95 Crop productivity and potential
In: Ethiopia's agrifood system: Past trends, present challenges, and future scenarios
by Berhane, Guush & Minten, Bart & Bachewe, Fantu Nisrane & Koru, Bethlehem
- 54-65 National food systems: Inclusive transformation for healthier diets
In: 2020 Global food policy report: Building inclusive food systems
by McDermott, John & de Brauw, Alan
- 56-59 Economic impact of COVID-19 on tourism and remittances: Insights from Egypt
In: COVID-19 and global food security
by Breisinger, Clemens & Latif, Abla Abdel & Raouf, Mariam & Wiebelt, Manfred
- 57-70 Irrigation to transform agriculture and food systems in Africa South of the Sahara
In: 2020 Annual trends and outlook report: Sustaining Africa's agrifood system transformation: The role of public policies
by Ringler, Claudia & Mekonnen, Dawit Kelemework & Xie, Hua & Uhunamure, Agbonlahor Mure
- 60-62 Significant economic impacts due to COVID-19 and falling remittances in Myanmar
In: COVID-19 and global food security
by Diao, Xinshen & Wang, Michael
- 66-68 COVID-19: Trade restrictions are worst possible response to safeguard food security
In: COVID-19 and global food security
by Glauber, Joseph W. & Laborde Debucquet, David & Martin, Will & Vos, Rob
- 66-87 Regional developments [in 2020 Global Food Policy Report]
In: 2020 Global food policy report: Building inclusive food systems
by Badiane, Ousmane & Collins, Julia & Makombe, Tsitsi & Abdelaziz, Fatma & Breisinger, Clemens & Khouri, Nadim & Thurlow, James & Akramov, Kamiljon T. & Romashkin, Roman & Park, Allen & Ilyasov, Jarilkasin & Rashid, Shahidur & Ahmed, Akhter & Rana, Abdul Wajid & Chen, Kevin Z. & Timmer, Peter & Dawe, David & Li, Mengyao & DÃaz-Bonilla, Eugenio & Piñeiro, Valeria
- 69-72 COVID-19 border policies create problems for African trade and economic pain for communities
In: COVID-19 and global food security
by Bouët, Antoine & Laborde Debucquet, David
- 71-86 Policy responses to rapidly transforming midstream value chain segments in Africa: The case of the millet sector in Senegal
In: 2020 Annual trends and outlook report: Sustaining Africa's agrifood system transformation: The role of public policies
by Tadesse, Getaw & Badiane, Ousmane
- 71-96 Mechanization outsourcing clusters and division of labor in Chinese agriculture
In: An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?
by Zhang, Xiaobo & Yang, Jin & Reardon, Thomas
- 73-74 COVID-19 lockdowns threaten Africa’s vital informal urban food trade
In: COVID-19 and global food security
by Resnick, Danielle
- 77-117 Competitiveness of African countries in agrifood products
In: Africa agriculture trade monitor 2020
by Bouët, Antoine & Goundan, Anatole & Zaki, Chahir
- 78-80 How COVID-19 may disrupt food supply chains in developing countries
In: COVID-19 and global food security
by Reardon, Thomas & Bellemare, Marc F. & Zilberman, David
- 81-83 Impacts of the COVID-19 crisis on vegetable value chains in Ethiopia
In: COVID-19 and global food security
by Tamru, Seneshaw & Hirvonen, Kalle & Minten, Bart & Taffesse, Alemayehu Seyoum & Anne Bossuyt
- 84-85 Chinese livestock farms struggle under COVID-19 restrictions
In: COVID-19 and global food security
by Zhang, Xiaobo
- 87-101 Institutions of collective action and smallholder performance: Evidence from Senegal
In: 2020 Annual trends and outlook report: Sustaining Africa's agrifood system transformation: The role of public policies
by Wouterse, Fleur & Faye, Amy
- 88-90 Why gender matters in COVID-19 responses: Now and in the future
In: COVID-19 and global food security
by Quisumbing, Agnes R. & Kumar, Neha & Meinzen-Dick, Ruth S. & Ringler, Claudia
- 88-94 Food policy indicators: Tracking change
In: 2020 Global food policy report: Building inclusive food systems
by International Food Policy Research Institute & Beintema, Nienke M. & Babu, Suresh Chandra & Nin-Pratt, Alejandro & Wiebe, Keith D. & Cenacchi, Nicola & Masias, Ian & Smart, Jenny & Diao, Xinshen
- 91-94 Why gender-sensitive social protection is critical to the COVID-19 response in low- and middle-income countries
In: COVID-19 and global food security
by Hidrobo, Melissa & Kumar, Neha & Palermo, Tia & Peterman, Amber & Roy, Shalini
- 97-113 Climate change impacts on crop yields [In Ethiopia's agrifood system: Past trends, present challenges, and future scenarios]
In: Ethiopia's agrifood system: Past trends, present challenges, and future scenarios
by Thomas, Timothy S. & Dorosh, Paul A. & Robertson, Richard D.
- 97-138 Farm machinery use and the agricultural machinery industries in India: Status, evolution, implications, and lessons learned
In: An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?
by Bhattarai, Madhusudan & Singh, Gajendra & Takeshima, Hiroyuki & Shekhawat, Ravindra S.
- 98-101 Fiscal and monetary responses to the COVID-19 pandemic: Some thoughts for developing countries and the international community
In: COVID-19 and global food security
by DÃaz-Bonilla, Eugenio
- 99-137 Brazil [in Agricultural Extension]
In: Agricultural extension: Global status and performance in selected countries
by Bergamasco, Sonia Maria Pessoa Pereira & Borsatto, Ricardo Serra & Thomson, Carolina Rios & Davis, Kristin E. & Babu, Suresh Chandra
- 102-105 Social safety nets are crucial to the COVID-19 response: Some lessons to boost their effectiveness
In: COVID-19 and global food security
by Gilligan, Daniel O.
- 102-111 Skills development for value chain actors in African agriculture
In: 2020 Annual trends and outlook report: Sustaining Africa's agrifood system transformation: The role of public policies
by Kirui, Oliver K.
- 106-110 How India’s food-based safety net is responding to the COVID-19 lockdown
In: COVID-19 and global food security
by Roy, Devesh & Boss, Ruchira & Pradhan, Mamata
- 111-114 IFPRI’s COVID-19 Policy Response Portal: Identifying trends and implications for food systems
In: COVID-19 and global food security
by Resnick, Danielle
- 112-129 Why food safety matters to Africa: Making the case for policy action
In: 2020 Annual trends and outlook report: Sustaining Africa's agrifood system transformation: The role of public policies
by Jaffee, S. & Henson, S. & Grace, Delia & Ambrosio, M. & Berthe, F.
- 115-117 Water in the COVID-19 crisis: Response, recovery, and resilience
In: COVID-19 and global food security
by Sadoff, Claudia & Smith, Mark
- 115-146 Evolving livestock sector
In: Ethiopia's agrifood system: Past trends, present challenges, and future scenarios
by Bachewe, Fantu Nisrane & Minten, Bart & Tadesse, Fanaye & Taffesse, Alemayehu Seyoum
- 118-121 Prepare food systems for a long-haul fight against COVID-19
In: COVID-19 and global food security
by Torero, Maximo
- 119-148 Informal cross-border trade in Africa
In: Africa agriculture trade monitor 2020
by Bouët, Antoine & Cissé, Brahima & Traoré, Fousseini
- 124-128 Africa's growing risk of diseases that spread from animals to people
In: COVID-19 and global food security
by Bett, Bernard K. & Grace, Delia & McDermott, John J.
- 129-131 COVID-19 and the promise of food system innovation
In: COVID-19 and global food security
by Hawkes, Corinna
- 130-143 The competitiveness of African agriculture: Revisiting trade policy reform in Africa
In: 2020 Annual trends and outlook report: Sustaining Africa's agrifood system transformation: The role of public policies
by Bouët, Antoine & Odjo, Sunday P.
- 132-136 COVID-19 and resilience innovations in food supply chains
In: COVID-19 and global food security
by Reardon, Thomas & Swinnen, Johan
- 139-163 The evolution of agricultural mechanization in Sri Lanka
In: An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?
by Abeyratne, Fredrick & Takeshima, Hiroyuki
- 139-183 Uganda [In Agricultural Extension]
In: Agricultural extension: Global status and performance in selected countries
by Nkonya, Ephraim M. & Kwapong, Nana Afranaa & Kato, Edward & Rwamigisa, Patience & Bashaasha, Bernard & Mangheni, Margaret Najjingo
- 144-158 Aligning macroeconomic policies for agricultural transformation in Africa
In: 2020 Annual trends and outlook report: Sustaining Africa's agrifood system transformation: The role of public policies
by Mukasa, Adamon N. & Ndung’u, Njuguna & Shimeles, Abebe
- 147-173 Farm size, food security, and welfare
In: Ethiopia's agrifood system: Past trends, present challenges, and future scenarios
by Abay, Kibrewossen & Hirvonen, Kalle & Minten, Bart
- 149-174 Regional integration Southern Africa
In: Africa agriculture trade monitor 2020
by Moyo, Busani & Kwarambo, Marko & Nchake, Mamello
- 159-173 The enabling environments for the digitalization of African agriculture
In: 2020 Annual trends and outlook report: Sustaining Africa's agrifood system transformation: The role of public policies
by Baumüller, Heike & Addom, Benjamin K.
- 165-201 Evolution of agricultural mechanization in Thailand
In: An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?
by Cramb, Rob & Thepent, Viboon
- 173-174 Summary and conclusions [In Africa agriculture trade monitor 2020]
In: Africa agriculture trade monitor 2020
by Bouët, Antoine & Odjo, Sunday P. & Zaki, Chahir
- 174-181 The political economy of agricultural policy in Africa: Implications for agrifood system transformation
In: 2020 Annual trends and outlook report: Sustaining Africa's agrifood system transformation: The role of public policies
by Resnick, Danielle
- 177-218 Evolving food value chains
In: Ethiopia's agrifood system: Past trends, present challenges, and future scenarios
by Minten, Bart & Dereje, Mekdim & Bachewe, Fantu Nisrane & Tamru, Seneshaw
- 182-194 Mutual accountability in African agricultural transformation
In: 2020 Annual trends and outlook report: Sustaining Africa's agrifood system transformation: The role of public policies
by Ulimwengu, John M. & Matchaya, Greenwell C. & Makombe, T. & Oehmke, J.
- 185-223 Ethiopia [In Agricultural Extension]
In: Agricultural extension: Global status and performance in selected countries
by Berhane, Guush & Ragasa, Catherine & Abate, Gashaw T. & Assefa, Thomas
- 195-212 Tracking key CAADP indicators and implementation processes [In the 2020 ATOR]
In: 2020 Annual trends and outlook report: Sustaining Africa's agrifood system transformation: The role of public policies
by Makombe, Tsitsi & Tefera, Wondwosen & Ulimwengu, John M.
- 203-231 Evolution of agricultural mechanization in Viet Nam
In: An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?
by Takeshima, Hiroyuki & Liu, Yanyan & Cuong, Nguyen Van & Masias, Ian
- 213-215 Concluding remarks [in 2020 Annual trends and outlook report]
In: 2020 Annual trends and outlook report: Sustaining Africa's agrifood system transformation: The role of public policies
by Resnick, Danielle & Diao, Xinshen & Tadesse, Getaw
- 219-257 Evolving animal-sourced foods and livestock markets
In: Ethiopia's agrifood system: Past trends, present challenges, and future scenarios
by Bachewe, Fantu Nisrane & Minten, Bart & Yimer, Feiruz
- 225-264 Malawi [In Agricultural Extension]
In: Agricultural extension: Global status and performance in selected countries
by Ragasa, Catherine & Mthinda, Catherine
- 235-261 Evolution of agricultural mechanization in Bangladesh: The case of tractors for land preparation
In: An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?
by Ahmed, Mansur & Takeshima, Hiroyuki
- 259-297 Droughts, cereal prices, and price stabilization options
In: Ethiopia's agrifood system: Past trends, present challenges, and future scenarios
by Dorosh, Paul A. & Smart, Jenny & Minten, Bart & Stifel, David
- 263-284 Myanmar’s rapid agricultural mechanization: Demand and supply evidence
In: An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?
by Win, Myat Thida & Belton, Ben & Zhang, Xiaobo
- 265-312 Democratic Republic of the Congo [In Agricultural Extension]
In: Agricultural extension: Global status and performance in selected countries
by Ragasa, Catherine & Ulimwengu, John M.
- 285-325 Evolution of agricultural mechanization in Nepal
In: An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?
by Takeshima, Hiroyuki & Justice, Scott E.
- 299-339 Food security
In: Ethiopia's agrifood system: Past trends, present challenges, and future scenarios
by Stifel, David & Hassen, Ibrahim Worku
- 313-331 Conclusions and policy implications [In Agricultural Extension]
In: Agricultural extension: Global status and performance in selected countries
by Davis, Kristin E. & Babu, Suresh Chandra & Ragasa, Catherine
- 329-375 The rapid-but from a low base-uptake of agricultural mechanization in Ethiopia: Patterns, implications, and challenges
In: An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?
by Berhane, Guush & Dereje, Mekdim & Minten, Bart & Tamru, Seneshaw
- 343-377 Nonfarm income and rural labor markets
In: Ethiopia's agrifood system: Past trends, present challenges, and future scenarios
by Bachewe, Fantu Nisrane & Berhane, Guush & Minten, Bart & Taffesse, Alemayehu Seyoum
- 377-400 Agricultural mechanization in Ghana: Alternative supply models for tractor hiring services
In: An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?
by Diao, Xinshen & Takeshima, Hiroyuki
- 379-422 Urbanization and structural transformation
In: Ethiopia's agrifood system: Past trends, present challenges, and future scenarios
by Schmidt, Emily & Dorosh, Paul A. & Kedir Jemal, Mekamu & Smart, Jenny
- 401-422 Evolution of agricultural mechanization in Kenya
In: An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?
by De Groote, Hugo & Marangu, Cliff & Gitonga, Zachary M.
- 423-456 Evolution of agricultural mechanization in Nigeria
In: An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?
by Takeshima, Hiroyuki & Lawal, Akeem
- 423-460 Public investments and poverty reduction
In: Ethiopia's agrifood system: Past trends, present challenges, and future scenarios
by Dorosh, Paul A. & Thurlow, James & Kebede, Frehiwot Worku & Ferede, Tadele & Taffesse, Alemayehu Seyoum
- 457-496 Agricultural mechanization in Tanzania
In: An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?
by Mrema, Geoffrey C. & Kahan, David G. & Agyei-Holmes, Andrew
- 461-470 Toward a medium-term agricultural and rural development strategy
In: Ethiopia's agrifood system: Past trends, present challenges, and future scenarios
by Dorosh, Paul A. & Minten, Bart
2019
- 1-10 Introduction [In 2019 Annual trends and outlook report]
In: 2019 Annual trends and outlook report: Gender equality in rural Africa: From commitments to outcomes
by Quisumbing, Agnes R. & Meinzen-Dick, Ruth S. & Njuki, Jemimah
- 1-15 Seizing the momentum to reshape agriculture for nutrition
In: Agriculture for improved nutrition: Seizing the momentum
by Fan, Shenggen & Yosef, Sivan & Pandya-Lorch, Rajul
- 1-18 Introduction [in The making of a blue revolution in Bangladesh]
In: The making of a blue revolution in Bangladesh: Enablers, impacts, and the path ahead for aquaculture
by Rashid, Shahidur
- 1-24 Africa's rural youth in the global context
In: Youth and jobs in rural Africa: Beyond stylized facts
by Mueller, Valerie & Thurlow, James & Rosenbach, Gracie & Masias, Ian
- 6-15 Food policy in 2018-2019: Growing urgency to address the SDGs
In: 2019 Global food policy report
by Fan, Shenggen
- 9-16 Overview [in Africa agriculture trade monitor 2019]
In: Africa agriculture trade monitor 2019
by Bouët, Antoine & Odjo, Sunday P.
- 11-31 Gender and social norms in Agriculture: A review
In: 2019 Annual trends and outlook report: Gender equality in rural Africa: From commitments to outcomes
by Hillenbrand, Emily & Miruka, Maureen
- 16-25 Rural revitalization: Tapping into new opportunities
In: 2019 Global food policy report
by Steiner, Achim & Fan, Shenggen
- 16-26 Agriculture for nutrition: Direct and indirect effects
In: Agriculture for improved nutrition: Seizing the momentum
by Headey, Derek D. & Masters, William A.
- 17-41 Africa in global agricultural trade
In: Africa agriculture trade monitor 2019
by Bouët, Antoine & Cosnard, Lionel & Fall, Cheickh Sadibou
- 19-30 Sector overview and study design
In: The making of a blue revolution in Bangladesh: Enablers, impacts, and the path ahead for aquaculture
by Rashid, Shahidur & Ahmad, Kaikaus & Rosenbach, Gracie
- 25-46 Can migration be a conduit for transformative youth employment?
In: Youth and jobs in rural Africa: Beyond stylized facts
by Mueller, Valerie & Lee, Hak Lim
- 26-35 Poverty, hunger, and malnutrition: Challenges and breakthroughs for rural revitalization
In: 2019 Global food policy report
by Kharas, Homi & Noe, Lorenz
- 27-35 Food value chains for nutrition
In: Agriculture for improved nutrition: Seizing the momentum
by Allen, Summer L. & Maestre, Mar & Gelli, Aulo
- 31-56 Value chain transformation
In: The making of a blue revolution in Bangladesh: Enablers, impacts, and the path ahead for aquaculture
by Hernandez, Ricardo & Belton, Ben & Reardon, Thomas & Hu, Chaoran & Zhang, Xiaobo & Ahmed, Akhter
- 32-43 Gender and leadership in Africa: Exploring the nexus, trends, and opportunities
In: 2019 Annual trends and outlook report: Gender equality in rural Africa: From commitments to outcomes
by Mbo'o-Tchouawou, Michèle & Musembi, Leonard Mulei & Beyene, Hailemichael Taye & Kamau-Rutenberg, Wanjiru
- 36-43 Employment and livelihoods: Connecting Africa’s rural and urban areas for rural revitalization
In: 2019 Global food policy report
by Diao, Xinshen & Dorosh, Paul A. & Kedir Jemal, Mekamu & Kennedy, Adam & Thurlow, James
- 36-46 Biodiversity: An essential natural resource for improving diets and nutrition
In: Agriculture for improved nutrition: Seizing the momentum
by Fanzo, Jessica