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Food system disruption: initial livelihood and dietary effects of COVID-19 on vegetable producers in India

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  1. Stephan Dietrich & Valerio Giuffrida & Bruno Martorano & Georg Schmerzeck, 2022. "COVID‐19 policy responses, mobility, and food prices," American Journal of Agricultural Economics, John Wiley & Sons, vol. 104(2), pages 569-588, March.
  2. Husain, Zakir & Ghosh, Saswata & Dutta, Mousumi, 2022. "Changes in dietary practices of mother and child during the COVID-19 lockdown: Results from a household survey in Bihar, India," Food Policy, Elsevier, vol. 112(C).
  3. Mrozek, Michał, 2022. "Indian Agriculture and Rural Economy in Terms of the COVID-19 Pandemic," Problems of World Agriculture / Problemy Rolnictwa Światowego, Warsaw University of Life Sciences, vol. 22(4), December.
  4. Amuakwa-Mensah, Franklin & Amuakwa-Mensah, Salome & Klege, Rebecca Afua & Adom, Philip Kofi, 2022. "Stockpiling and food worries: Changing habits and choices in the midst of COVID-19 pandemic," Socio-Economic Planning Sciences, Elsevier, vol. 82(PA).
  5. Katsushi S. Imai & Nidhi Kaicker & Raghav Gaiha, 2020. "The Covid-19 Impact on Agricultural Market Arrivals and Prices in India: A Panel VAR Approach," Economics Discussion Paper Series 2010, Economics, The University of Manchester.
  6. Nidhi Kaicker & Aashi Gupta & Raghav Gaiha, 2024. "Pandemic‐induced income shocks and dietary diversity in India," Journal of International Development, John Wiley & Sons, Ltd., vol. 36(1), pages 479-501, January.
  7. Boglárka Anna Éliás & Attila Jámbor, 2021. "Food Security and COVID-19: A Systematic Review of the First-Year Experience," Sustainability, MDPI, vol. 13(9), pages 1-18, May.
  8. Cariappa, AG Adeeth & Acharya, Kamlesh Kumar & Adhav, Chaitanya Ashok & Sendhil, R. & Ramasundaram, P., 2022. "COVID-19 induced lockdown effects on agricultural commodity prices and consumer behaviour in India – Implications for food loss and waste management," Socio-Economic Planning Sciences, Elsevier, vol. 82(PA).
  9. Pallavi Rajkhowa & Lukas Kornher, 2022. "COVID-19 and distortions in urban food market in India," Indian Economic Review, Springer, vol. 57(1), pages 133-164, June.
  10. Kalle Hirvonen & Bart Minten & Belay Mohammed & Seneshaw Tamru, 2021. "Food prices and marketing margins during the COVID‐19 pandemic: Evidence from vegetable value chains in Ethiopia," Agricultural Economics, International Association of Agricultural Economists, vol. 52(3), pages 407-421, May.
  11. Bekhzod EGAMBERDIEV, 2021. "Household Impact Of The Covid-19 Pandemic From A Development Economics Perspective - A Review," Regional Science Inquiry, Hellenic Association of Regional Scientists, vol. 0(1), pages 15-30, June.
  12. Cui, Yi & Si, Wei & Zhao, Qiran & Feng, Xiaolong, 2021. "The Impact of COVID-19 on Dietary Diversity and Health of Children and Adolescents: Evidence from a Rural-Urban Panel Study," 2021 Conference, August 17-31, 2021, Virtual 315302, International Association of Agricultural Economists.
  13. Yi Cui & Wei Si & Qiran Zhao & Thomas Glauben & Xiaolong Feng, 2021. "The Impact of COVID‐19 on the Dietary Diversity of Children and Adolescents: Evidence from a Rural/Urban Panel Study," China & World Economy, Institute of World Economics and Politics, Chinese Academy of Social Sciences, vol. 29(6), pages 53-72, November.
  14. Morgan, Peter J. & Trinh, Long Q., 2021. "Impacts of COVID-19 on Households in ASEAN Countries and Their Implications for Human Capital Development," ADBI Working Papers 1226, Asian Development Bank Institute.
  15. Kansiime, Monica K. & Tambo, Justice A. & Mugambi, Idah & Bundi, Mary & Kara, Augustine & Owuor, Charles, 2021. "COVID-19 implications on household income and food security in Kenya and Uganda: Findings from a rapid assessment," World Development, Elsevier, vol. 137(C).
  16. Catherine Nkirote Kunyanga & Morten Fibieger Byskov & Keith Hyams & Samuel Mburu & Grace Werikhe & Rawlynce Bett, 2023. "Influence of COVID-19 Pandemic on Food Market Prices and Food Supply in Urban Markets in Nairobi, Kenya," Sustainability, MDPI, vol. 15(2), pages 1-20, January.
  17. Soumya Gupta & Payal Seth & Mathew Abraham & Prabhu Pingali, 2022. "COVID-19 and women's nutrition security: panel data evidence from rural India," Economia Politica: Journal of Analytical and Institutional Economics, Springer;Fondazione Edison, vol. 39(1), pages 157-184, April.
  18. Katsushi S. Imai & Nidhi Kaicker & Raghav Gaiha, 2020. "The Covid-19 Impact on Agricultural Prices in India," Discussion Paper Series DP2020-25, Research Institute for Economics & Business Administration, Kobe University, revised Dec 2020.
  19. Nordhagen, Stella & Igbeka, Uduak & Rowlands, Hannah & Shine, Ritta Sabbas & Heneghan, Emily & Tench, Jonathan, 2021. "COVID-19 and small enterprises in the food supply chain: Early impacts and implications for longer-term food system resilience in low- and middle-income countries," World Development, Elsevier, vol. 141(C).
  20. Lilian Korir & Archie Drake & Martin Collison & Tania Carolina Camacho-Villa & Elizabeth Sklar & Simon Pearson, 2021. "Current and Emergent Economic Impacts of Covid-19 and Brexit on UK Fresh Produce and Horticultural Businesses," Papers 2101.11551, arXiv.org.
  21. Lecoutere, Els & van den Berg, Marrit & de Brauw, Alan, 2023. "Changes in women’s empowerment in the household, women’s diet diversity, and their relationship against the background of COVID-19 in southern Bangladesh," Journal of Asian Economics, Elsevier, vol. 84(C).
  22. Dixon, John M. & Weerahewa, Jeevika & Hellin, Jon & Rola-Rubzen, Maria Fay & Huang, Jikun & Kumar, Shalander & Das, Anup & Qureshi, Muhammad Ejaz & Krupnik, Timothy J. & Shideed, Kamil & Jat, Mangi L., 2021. "Response and resilience of Asian agrifood systems to COVID-19: An assessment across twenty-five countries and four regional farming and food systems," Agricultural Systems, Elsevier, vol. 193(C).
  23. Lindsay M. Jaacks & Divya Veluguri & Rajesh Serupally & Aditi Roy & Poornima Prabhakaran & GV Ramanjaneyulu, 2021. "Impact of the COVID-19 pandemic on agricultural production, livelihoods, and food security in India: baseline results of a phone survey," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(5), pages 1323-1339, October.
  24. Jianqing Ruan & Qingwen Cai & Songqing Jin, 2021. "Impact of COVID‐19 and Nationwide Lockdowns on Vegetable Prices: Evidence from Wholesale Markets in China," American Journal of Agricultural Economics, John Wiley & Sons, vol. 103(5), pages 1574-1594, October.
  25. Tavseef Mairaj Shah & Sumbal Tasawwar & Ralf Otterpohl, 2021. "Agroecology for Food and Water Security in Times of Climate Consciousness: A Bibliometric Analysis of Peer-Reviewed Literature Published from 1990 to 2020," Sustainability, MDPI, vol. 13(9), pages 1-10, April.
  26. Bina Agarwal, 2022. "Imperatives of recognising the complexities: gendered impacts and responses to COVID-19 in India," Economia Politica: Journal of Analytical and Institutional Economics, Springer;Fondazione Edison, vol. 39(1), pages 31-53, April.
  27. Khan Rubayet Rahaman & Bishawjit Mallick & Rupkatha Priodarshini & Woakimul Islam Shakil & Md. Zakir Hossain, 2022. "COVID-19 Burdens on Livelihood Opportunities: A Study of Easy-Bike Drivers in Rangpur City, Bangladesh," World, MDPI, vol. 3(3), pages 1-14, July.
  28. Algieri, Bernardina & Kornher, Lukas & von Braun, Joachim, 2024. "The Changing Drivers of Food Inflation – Macroeconomics, Inflation, and War," Discussion Papers 340561, University of Bonn, Center for Development Research (ZEF).
  29. Martin Paul Jr. Tabe‐Ojong & Bisrat Haile Gebrekidan & Emmanuel Nshakira‐Rukundo & Jan Börner & Thomas Heckelei, 2022. "COVID‐19 in rural Africa: Food access disruptions, food insecurity and coping strategies in Kenya, Namibia, and Tanzania," Agricultural Economics, International Association of Agricultural Economists, vol. 53(5), pages 719-738, September.
  30. Alexander R. Marsden & Kerstin K. Zander & Jonatan A. Lassa, 2023. "Smallholder Farming during COVID-19: A Systematic Review Concerning Impacts, Adaptations, Barriers, Policy, and Planning for Future Pandemics," Land, MDPI, vol. 12(2), pages 1-24, February.
  31. Alvi, Muzna & Barooah, Prapti & Gupta, Shweta & Saini, Smriti, 2021. "Women's access to agriculture extension amidst COVID-19: Insights from Gujarat, India and Dang, Nepal," Agricultural Systems, Elsevier, vol. 188(C).
  32. Serge Savary & Sonia Akter & Conny Almekinders & Jody Harris & Lise Korsten & Reimund Rötter & Stephen Waddington & Derrill Watson, 2020. "Mapping disruption and resilience mechanisms in food systems," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(4), pages 695-717, August.
  33. Catherine Ragasa & Isabel Lambrecht & Kristi Mahrt & Zin Wai Aung & Michael Wang, 2021. "Immediate impacts of COVID‐19 on female and male farmers in central Myanmar: Phone‐based household survey evidence," Agricultural Economics, International Association of Agricultural Economists, vol. 52(3), pages 505-523, May.
  34. Alvi, Muzna & Gupta, Shweta & Barooah, Prapti & Ringler, Claudia & Meinzen-Dick, Ruth, 2021. "Hello, Can You Hear Me? Impact of Speaker Phones on Responses in Phone Surveys during COVID-19," 2021 Conference, August 17-31, 2021, Virtual 315075, International Association of Agricultural Economists.
  35. Adhikari, Jagannath & Timsina, Jagadish & Khadka, Sarba Raj & Ghale, Yamuna & Ojha, Hemant, 2021. "COVID-19 impacts on agriculture and food systems in Nepal: Implications for SDGs," Agricultural Systems, Elsevier, vol. 186(C).
  36. Mary Little & Olivia Sylvester, 2022. "Agroecological producers shortening food chains during Covid-19: opportunities and challenges in Costa Rica," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(3), pages 1133-1140, September.
  37. Semakula, Henry Musoke & Liang, Song & Mukwaya, Paul Isolo & Mugagga, Frank, 2023. "Application of a Bayesian network modelling approach to predict the cascading effects of COVID-19 restrictions on the planting activities of smallholder farmers in Uganda," Agricultural Systems, Elsevier, vol. 211(C).
  38. Nitya Mittal & Janina Isabel Steinert & Sebastian Vollmer, 2023. "COVID-19 pandemic, losses of livelihoods and uneven recovery in Pune, India," Palgrave Communications, Palgrave Macmillan, vol. 10(1), pages 1-10, December.
  39. Ouoba, Youmanli & Sawadogo, Natéwindé, 2022. "Food security, poverty and household resilience to COVID-19 in Burkina Faso: Evidence from urban small traders’ households," World Development Perspectives, Elsevier, vol. 25(C).
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