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Globalization and commoditization: The transformation of the seafood market

Citations

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  1. Jamali Jaghdani, Tinoush & Fugger, Elisabeth Maria & Glauben, Thomas, 2024. "The effect of COVID-19 on trade survival of Norwegian seafood products; Application of the firm-level data with Kaplan-Meier estimator," GEWISOLA 64th Annual Conference, Giessen, Germany, September 25–27, 2024 364717, GEWISOLA.
  2. repec:ags:aaea22:335749 is not listed on IDEAS
  3. Radika Kumar & Ronald Ravinesh Kumar & Peter Josef Stauvermann & Pallavi Arora, 2020. "Effect of Fisheries Subsidies Negotiations on Fish Production and Interest Rate," JRFM, MDPI, vol. 13(12), pages 1-16, November.
  4. Xia, Shujuan & Takakura, Jun’ya & Tsuchiya, Kazuaki & Yamakawa, Takashi & Wu, Wenchao & Park, Chae Yeon & Hasegawa, Tomoko & Fujimori, Shinichiro & Takahashi, Kiyoshi, 2025. "Fish as food: Prioritizing domestic fish consumption to reduce the health burden," Food Policy, Elsevier, vol. 132(C).
  5. Wolff, François-Charles & Asche, Frank, 2022. "Pricing heterogeneity and transaction mode: Evidence from the French fish market," Journal of Economic Behavior & Organization, Elsevier, vol. 203(C), pages 67-79.
  6. Tinoush Jamali Jaghdani & Ulf Johansen & Maitri Thakur & Thomas Glauben, 2024. "Salmon trade duration: The application of firm‐level trade transaction data from the Norwegian salmon industry," Agribusiness, John Wiley & Sons, Ltd., vol. 40(2), pages 325-348, April.
  7. Fang, Yingkai & Asche, Frank, 2021. "Can U.S. import regulations reduce IUU fishing and improve production practices in aquaculture?," Ecological Economics, Elsevier, vol. 187(C).
  8. Liu, Lijun & Chu, Jingjie & Anderson, James L. & Xu, Jintao, 2021. "Sustainability Comparisons in the Triple Bottom Line for Chinese Fisheries," EfD Discussion Paper 21-1, Environment for Development, Luleå University of Technology.
  9. Taryn M. Garlock & Frank Asche & James L. Anderson & Håkan Eggert & Thomas M. Anderson & Bin Che & Carlos A. Chávez & Jingjie Chu & Nnaemeka Chukwuone & Madan M. Dey & Kevin Fitzsimmons & Jimely Flore, 2024. "Author Correction: Environmental, economic, and social sustainability in aquaculture: the aquaculture performance indicators," Nature Communications, Nature, vol. 15(1), pages 1-1, December.
  10. Thanh-Thuy Nguyen & Chi Minh Pham & Vinh Van Thai & Jackie Yen Tan & Hong-Van Pham & Thu Huong Trinh Thi, 2025. "How Has the Aquaculture Supply Chain’s Competitiveness Changed After the COVID-19 Pandemic in Emerging Countries? The Case of Vietnam," Sustainability, MDPI, vol. 17(4), pages 1-20, February.
  11. Nygaard, Rune & Roll, Kristin H., 2024. "Cross-hedging wild salmon prices," Journal of Commodity Markets, Elsevier, vol. 33(C).
  12. Atle Oglend & Frank Asche & Ruth Beatriz Mezzalira Pincinato & Hans‐Martin Straume, 2023. "Price dispersion and the stability of trade," Scandinavian Journal of Economics, Wiley Blackwell, vol. 125(3), pages 789-820, July.
  13. Williams, Gary W. & Capps Jr., Oral, 2020. "Generic promotion of Norwegian seafood exports," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 23(3), August.
  14. Malakoff, Kaitlyn L. & Kroetz, Kailin & Fissel, Benjamin E., 2026. "Impacts of natural resource traceability programs: evidence from the United States’ seafood import monitoring program," Journal of Environmental Economics and Management, Elsevier, vol. 138(C).
  15. Aleksandar Shivarov, 2021. "Global Interdependencies in Seafood Trade: The Case of Bulgaria," Izvestia Journal of the Union of Scientists - Varna. Economic Sciences Series, Union of Scientists - Varna, Economic Sciences Section, vol. 10(3), pages 110-121, December.
  16. Englander, Gabriel & Costello,Christopher, 2023. "A Fish Cartel for Africa," Policy Research Working Paper Series 10594, The World Bank.
  17. Maria Gabriela Mendonça Peixoto & Maria Cristina Angélico Mendonça & Cleber Carvalho de Castro & Luiz Gonzaga de Castro Júnior & Gustavo Alves de Melo & Mário Otávio Batalha, 2022. "Evaluation of the operational efficiency of southeast intermodal terminals in the grain logistics chain using data envelopment analysis," Managerial and Decision Economics, John Wiley & Sons, Ltd., vol. 43(7), pages 3044-3058, October.
  18. Eegunjobi, Ruth, 2023. "Do Service-oriented Seafood Products Hinder Export Performance? An Insight from Namibia," African Journal of Economic Review, African Journal of Economic Review, vol. 11(3), June.
  19. Gabriel Englander & Christopher Costello, 2023. "A fish cartel for Africa," Nature Communications, Nature, vol. 14(1), pages 1-10, December.
  20. Asche, Frank & Bronnmann, Julia & Cojocaru, Andreea L., 2021. "The value of responsibly farmed fish: A hedonic price study of ASC-certified whitefish," Ecological Economics, Elsevier, vol. 188(C).
  21. Jara Laso & Israel Ruiz-Salmón & María Margallo & Pedro Villanueva-Rey & Lucía Poceiro & Paula Quinteiro & Ana Cláudia Dias & Cheila Almeida & António Marques & Eduardo Entrena-Barbero & María Teresa , 2022. "Achieving Sustainability of the Seafood Sector in the European Atlantic Area by Addressing Eco-Social Challenges: The NEPTUNUS Project," Sustainability, MDPI, vol. 14(5), pages 1-25, March.
  22. Moor, Jordan & Asche, Frank & Ropicki, Andrew J., 2023. "Renewable resource market responses under rights-based management: linkages in Gulf of Mexico fisheries," 2023 Annual Meeting, July 23-25, Washington D.C. 335749, Agricultural and Applied Economics Association.
  23. Subhakara Valluri, 2020. "Examination of the commodity products available in the global financial markets using their market concentration levels," Research Papers in Economics and Finance, Poznań University of Economics and Business, vol. 4(2), pages 53-63, September.
  24. Naylor, Rosamond & Fang, Safari & Fanzo, Jessica, 2023. "A global view of aquaculture policy," Food Policy, Elsevier, vol. 116(C).
  25. Bronnmann, Julia & Asche, Frank & Pettersen, Ingrid Kristine & Sogn-Grundvåg, Geir, 2023. "Certify or not? The effect of the MSC certification on the ex-vessel prices for Atlantic cod in Norway," Ecological Economics, Elsevier, vol. 212(C).
  26. Onozaka, Yuko & Honkanen, Pirjo & Altintzoglou, Themistoklis, 2023. "Sustainability, perceived quality and country of origin of farmed salmon: Impact on consumer choices in the USA, France and Japan," Food Policy, Elsevier, vol. 117(C).
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