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Content
2024
- 364762 Construction of ground-mounted photovoltaic systems on rewetted peatland sites
by Wetjen, Enna Marleen & Latacz-Lohmann, Uwe
- 364761 Portfolio effect when investing in biogas plants: How much risk can be diversified?
by Waag, Isatu
- 364760 The importance of subsistence farming in times of crisis. Empirical evidence from Ukraine in a state of war
by Tröster, Iryna & Tröster, Michael Friedrich & Yakymchuk, Iryna & Samofalova, Svitlana & Tyshkovets, Tatiana & Orel, Olha & Smyslova, Nataliia & Dudka, Uliana & Shapoval, Iryna
- 364759 Lucerne as a concentrated feed alternative on dairy farms in Brandenburg
by Thös, Anatol & Schuler, Johannes & Zander, Peter & Gutser, Klaus
- 364758 Nutrient management practices contribution to a social-ecological transformation towards circularity in the agricultural production
by Selensky, Friederike S. & Knierim, Andrea
- 364757 Rediscovering Entrepreneurship in Cooperatives: Implications for Organization and Management in the Context of the German Wine Industry
by Schulz, Frederik Nikolai & Hanf, Jon H.
- 364756 Express delivery vs. click & collect: a comparison for groceries at Flink and Rewe
by Scharnhop, Johann & Loy, Jens-Peter
- 364755 Green genetic engineering in German agricultural and mass media as part of media science communication
by Rother, Christine & Zubek, Nana
- 364754 Stakeholder inclusion in the governance of innovation: the case of biomethane production in Germany
by Park, Hyunjin
- 364753 Analyzing wheat production cost structure in Iran: Implications for innovations sustainable optimization in agri-food systems
by Nikzad, Mojtaba & Gerharz, Eva
- 364752 Moving away from illicit crops for promoting sustainable agriculture: Unveiling the drivers of decision to cultivate and the intensity of poppy cultivation among farmers narcotics-opium in Afghanistan
by Nikzad, Mojtaba & Gerharz, Eva
- 364751 Equality in the labour market? The perspective of non-family permanently employed women and female apprentices in agriculture
by Niens, Christine
- 364750 The brand steering wheel to analyse a wine region: comparison of the brand identity with the brand image of South Tyrolean wine in southern Germany
by Pircher, Lea & Mybes, Katharina & Hanf, Jon H.
- 364749 Economy-Wide Impacts of Climate-Induced Crop Yield Changes In Kenya: Exploring the Implementation of Productivity Shocks in CGE Modeling
by Mwangi, Peter & Elnour, Zuhal & Grethe, Harald
- 364748 Generation Z in agriculture - a challenge or an opportunity?
by Meyer, Lena & Hübers, Bernd & Zubek, Nana
- 364747 Geopolitical tensions and food security - Policy narrative in the EU and UK -
by Mensah, Kristina
- 364746 Fallow land in the EU – How are agricultural revenues and markets affected?
by Laquai, Verena & Zirngibl, Max & Haß, Marlen
- 364745 Who should foot the bill? The German farmers' view on the provision of public goods in agriculture
by Langanke, Nils & Noack, Marlene & Grunenberg, Michael & Latacz-Lohmann, Uwe
- 364744 Identifying the fundamental elements for setting up a business model for ecosystem services valorisation in mountain regions
by Kirchweger, Stefan & Politor, Hannah & Kinglmayr, Katharina & Schaller, Lena
- 364743 Economic efficiency of nitrification inhibitors in winter wheat
by Jorissen, Tobias & Ohmann, Felix Sebastian & Recke, Guido & Olfs, Hans-Werner
- 364742 From vision to action: a roadmap to more sustainability in full catering
by Heinz, Julia & Eck, Katharina & Speck, Melanie
- 364741 Structures of urban agricultural and food industry clusters in a regional comparison - analysed using the examples of Berlin, Frankfurt am Main, Hamburg, Cologne and Munich
by Harsche, Johannes
- 364740 Who attends a marketing event for regional apples and why?
by Hansen, Rebecca & Gscheidle, Michael & Hess, Sebastian
- 364739 Assessment of possible measures to optimise knowledge transfer in the dairy cattle sector from an expert perspective
by Godemann, Jasmin & Simonis, Tamara
- 364738 Exploring the interplay of attitudes towards novel food technologies and animal ethics orientation on consumer acceptance of cultured meat: Insights from a Croatian study
by Faletar, Ivica & Cerjak, Marija
- 364737 Implications of increasing schooling enrollment in developing countries: An economy-wide analysis
by Elnour, Zuhal & Siddig, Khalid & Grethe, Harald
- 364736 Permanent grassland conversion and climate protection: An analysis for mineral grassland sites in north-west Germany
by Buhk, Jan-Hendrik & Tiedemann, Torben & Latacz-Lohmann, Uwe
- 364735 Attached to se(a)e? Consumer preferences for North Sea brown shrimp: The effect of touristic experience on food choice
by Altmann, Brianne Andrea & Wolgast, Thiemo & Bühner, Charlotte & Risius, Antje
- 364734 Assessing economic and distributional impacts of restoring degraded rangelands in Jordan
by Abdul-Jalil, Sawsan & Luckmann, Jonas & Grethe, Harald
- 364733 Bridging Gaps: Linking Sectoral Models and Individual Dietary Behavior
by Thom, Ferike & Gocht, Alexander
- 364732 Producer cooperatives in the wine business in the area of conflict of partial delivery
by Thissen, Hannah Katharina & Schulz, Frederik Nikolai & Hanf, Jon H.
- 364731 Reducing food waste: How beef color influences consumer buying decisions
by Thies, Annika Johanna & Altmann, Brianne Andrea & Countryman, Amanda & Smith, Colton & Holloway, Maggie & Nair, Mahesh N.
- 364730 How expensive ist strip cultivation? First results on the example of winter wheat
by Thalmann, Sören & Aurbacher, Joachim
- 364729 Planning the evaluation of CAP Strategic Plans 2023-2027. Examples from Austria and Germany
by Pufahl, Andrea & Sinabell, Franz
- 364728 Nature sanctuary, agricultural production site or opportunities from innovative land use? How political actors frame the future use of German peatlands
by Petrick, Cora & Nowak, Wiebke & Grethe, Harald
- 364727 Hemmnisse, Lösungsansätze und Finanzbedarf für die Förderung von Paludikultur
by Nordt, Anke & Schäfer, Achim & Wichmann, Sabine
- 364726 Crop straw pellets as innovative and sustainble alternative for German biogas plants – A ccenario-based profitability assessment
by Mohrmann, Sören & Otter, Verena
- 364725 Alternatives to diesel in agriculture? Farmers’ perceptions of alternative fuel tractors in German agriculture
by Michels, Marius & Bonke, Vanessa & Wever, Hendrik & Mußhoff, Oliver
- 364724 The impact of product differentiation on exports of agricultural and food products: Evidence from Georgia
by Melkadze, Ketevan & Engemann, Helena & Jafari, Yaghoob
- 364723 Societal change in nutrition – Wishful thinking or reality?
by Luy, Jörg & Faletar, Ivica & Banse, Martin & von Meyer-Höfer, Marie
- 364722 Irrigation expansion in Africa – A comparative economy-wide study on Benin and Kenya
by Luckmann, Jonas Jens & Elnour, Zuhal & Kinkpe, Agossoussi Thierry & Aballo, Codjo Serge & Mailu, Stephen
- 364721 How sustainable is premium subsidization for index insurance? - A quantitative impact analysis along a global program database
by Kuhn, Lena & Bobojonov, Ihtiyor
- 364720 The Effects of Digital Yield Monitoring on Greenhouse Gas Emissions in the United States
by Kopp, Thomas & Finger, Robert & Huber, Robert & Nabernegg, Markus & Sexton, Richard J.
- 364719 Vulnerability of German livestock farming in the event of energy shortage
by Kleingraeber, Sebastian & Efken, Josef
- 364718 Preference shift and trade policies as boosters of poultry-processing development in Benin?
by Kinkpe, Agossoussi Thierry & Grethe, Harald & Luckmann, Jonas
- 364717 The effect of COVID-19 on trade survival of Norwegian seafood products; Application of the firm-level data with Kaplan-Meier estimator
by Jamali Jaghdani, Tinoush & Fugger, Elisabeth Maria & Glauben, Thomas
- 364716 The effect of Food Prices on Fruit and Vegetable Food Waste in private Households
by Heijnk, Vicky & Hess, Sebastian
- 364715 Navigating cannabis and wine: Complementary or substitute recreational choices
by Ghvanidze, Sophie & Scasny, Milan & Svanidze, Miranda & Hanf, Jon
- 364714 Use of drones in comparison to other remote sensing methods in plant production
by Fuchs, Clemens & Gütschow, Paul
- 364713 Innovations in Agricultural Land Use: Opportunity Costs of Rewetting Agriculturally Used Organic Soils in Germany
by Domke, Niklas & Gocht, Alexander & Grethe, Harald
- 364712 Circular Economy in der Agrar- und Ernährungswirtschaft? Eine vergleichende Analyse von drei kreislaufbasierten Innovationen in Deutschland
by Dietze, Victoria & Feindt, Peter & Hess, Heike & Keuter, Volkmar & Mildenberger, Georg & Schwindenhammer, Sandra
- 364711 What influence do school lessons have on youths' knowledge about agriculture? An empirical study in a Bavarian district
by Bublik, Nikolas & Mittag, Franziska & Hess, Sebastian
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