My bibliography
Save this item
Trade, import competition and productivity growth in the food industry
Citations
Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
Cited by:
- Curzi, Daniele & Raimondi, Valentina & Olper, Alessandro, 2013.
"Quality Upgrading, Competition and Trade Policy: Evidence from the Agri-Food Sector,"
2013: Productivity and Its Impacts on Global Trade, June 2-4, 2013. Seville, Spain
152386, International Agricultural Trade Research Consortium.
- Curzi, Daniele & Raimondi, Valentina & Olper, Alessandro, 2013. "Quality Upgrading, Competition and Trade Policy: Evidence from the Agri-Food Sector," 2013: Productivity and Its Impacts on Global Trade, June 2-4, 2013. Seville, Spain 152387, International Agricultural Trade Research Consortium.
- Curzi, Daniele & Raimondi, Valentina & Olper, Alessandro, 2014. "Quality Upgrading, Competition and Trade Policy: Evidence from the Agri-Food Sector," 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia 182756, European Association of Agricultural Economists.
- Gaigné, Carl & Laroche Dupraz, Cathie & Matthews, Alan, 2015.
"Thirty years of European research on international trade in food and agricultural products,"
Revue d'Etudes en Agriculture et Environnement, Editions NecPlus, vol. 96(01), pages 91-130, March.
- Carl GAIGNÉ & Cathie LAROCHE DUPRAZ & Alan MATTHEWS, 2015. "Thirty years of European research on international trade in food and agricultural products," Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement, INRA Department of Economics, vol. 96(1), pages 91-130.
- GAIGNE, Carl & LAROCHE DUPRAZ, Cathie & MATTHEWS, Alan, 2015. "Thirty years of European research on international trade in food and agricultural products," Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement (RAEStud), Institut National de la Recherche Agronomique (INRA), vol. 96(01), March.
- C. Gaigné & Catherine Laroche-Dupraz & Alan Matthews, 2015. "Thirty years of European research on international trade in food and agricultural products," Post-Print hal-01884928, HAL.
- Xi He, 2020. "US agricultural exports and labor market adjustments," Agricultural Economics, International Association of Agricultural Economists, vol. 51(4), pages 609-621, July.
- Zhang, Ming & Du, Panpan & Tu, Xianjin, 2023. "The role of intangible assets in promoting the sustainability of agri-food enterprises: Evidence from China," Economic Analysis and Policy, Elsevier, vol. 77(C), pages 928-939.
- repec:lic:licosd:33913 is not listed on IDEAS
- Duvaleix-Tréguer, Sabine & Emlinger, Charlotte & Gaigné, Carl & Latouche, Karine, 2015. "Quality and Export Performance Evidence from Cheese Industry," 145th Seminar, April 14-15, 2015, Parma, Italy 200237, European Association of Agricultural Economists.
- Alessandro Olper & Daniele Curzi & Valentina Raimondi, 2017. "Imported Intermediate Inputs and Firms’ Productivity Growth: Evidence from the Food Industry," Journal of Agricultural Economics, Wiley Blackwell, vol. 68(1), pages 280-300, February.
- Turek Rahoveanu, Adrian & Turek Rahoveanu, Maria Magdalena & Ion, Raluca Andreea, 2018. "Energy crops, the edible oil processing industry and land use paradigms in Romania–An economic analysis," Land Use Policy, Elsevier, vol. 71(C), pages 261-270.
- Mona Aghabeygi & Filippo Arfini, 2020. "Assessing the Net Import Welfare Impacts of the Rising Global Price of Food in Italy," Sustainability, MDPI, vol. 12(3), pages 1-10, February.
- Carl Gaigné & Bruno Larue, 2016.
"Public quality standards and the food industry’s structure in a global economy,"
Review of Agricultural, Food and Environmental Studies, Springer, vol. 97(2), pages 141-148, September.
- Gaigné, Carl & Larue, Bruno, . "Public quality standards and the food industry’s structure in a global economy," Review of Agricultural, Food and Environmental Studies, Institut National de la Recherche Agronomique (INRA), vol. 97(2).
- Carl Gaigné & Bruno Larue, 2016. "Public quality standards and the food industry’s structurein a global economy," Review of Agricultural, Food and Environmental Studies, INRA Department of Economics, vol. 97(2), pages 141-148.
- Arfini, Filippo & Aghabeygi, Mona, 2018. "Evaluation of Welfare Effects of Rising Price of Food Imports in Italy," 162nd Seminar, April 26-27, 2018, Budapest, Hungary 271953, European Association of Agricultural Economists.
- Oleg S. Sukharev, 2023. "Import substitution policy: Breaking the limits," Upravlenets, Ural State University of Economics, vol. 14(1), pages 33-46, March.
- Olper, Alessandro & Curzi, Daniele & Raimondi, Valentina, 2015.
"Import Penetration, Intermediate Inputs and Firms’ Productivity in the EU Food Industry,"
2015 Fourth Congress, June 11-12, 2015, Ancona, Italy
207844, Italian Association of Agricultural and Applied Economics (AIEAA).
- Olper, Alessandro & Curzi, Daniele & Raimondi, Valentina, 2015. "Import Penetration, Intermediate Inputs and Firms’ Productivity in the EU Food Industry," 2015 Allied Social Sciences Association (ASSA) Annual Meeting, January 3-5, 2015, Boston, Massachusetts 189691, Agricultural and Applied Economics Association.
- Ryota Nakatani, 2024.
"Food companies' productivity dynamics: Exploring the role of intangible assets,"
Agribusiness, John Wiley & Sons, Ltd., vol. 40(1), pages 185-226, January.
- Nakatani, Ryota, 2023. "Food Companies’ Productivity Dynamics: Exploring the Role of Intangible Assets," MPRA Paper 117868, University Library of Munich, Germany.
- A.A. Sennikova & A.A. Pushakrev, 2020. "Evaluation of the Level of Competition in Ukraine in Industrial Production Industries," Journal of Applied Economic Research, Graduate School of Economics and Management, Ural Federal University, vol. 19(1), pages 40-59.
- Curzi, Daniele & Pacca, Lucia, 2014. "Estimating Food Quality from Trade Data: An Empirical Assessment," 2014 Third Congress, June 25-27, 2014, Alghero, Italy 173106, Italian Association of Agricultural and Applied Economics (AIEAA).
- Raúl Serrano & Nieves García-Casarejos & Salvador Gil-Pareja & Rafael Llorca-Vivero & Vicente Pinilla, 2015. "The internationalisation of the Spanish food industry, 1970-2012: the home market effect and European market integration," Documentos de Trabajo (DT-AEHE) 1505, Asociación Española de Historia Económica.
- Bouamra-Mechemache, Zohra & Gaigné, Carl & Turolla, Stéphane, 2025. "On the Promotion of Domestic Food Industry. Quantifying the Effects of Reducing Labor Cost and Upgrading Quality," Working Papers 356832, Institut National de la recherche Agronomique (INRA), Departement Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2).
- Xuemei Liu & Wei Chen & William H Meyers & Yinguo Dong, 2022. "Effects of heterogeneous SPS measures on agricultural growth: Evidence from China," PLOS ONE, Public Library of Science, vol. 17(5), pages 1-18, May.
- Daniele Curzi & Maria Garrone & Alessandro Olper, 2021. "Import Competition and Firm Markups in the Food Industry," American Journal of Agricultural Economics, John Wiley & Sons, vol. 103(4), pages 1433-1453, August.
- Jafari, Yaghoob & Britz, Wolfgang, 2018. "Modelling heterogeneous firms and non-tariff measures in free trade agreements using Computable General Equilibrium," Economic Modelling, Elsevier, vol. 73(C), pages 279-294.
- Gullstrand, Joakim & Knutsson, Polina, 2019. "The Spatial Dimension of Import Competition," Working Papers 2019:13, Lund University, Department of Economics.
- Oziengbe Scott Aigheyisi, 2019. "Import Competition And Labour Productivity In Nigeria," Oradea Journal of Business and Economics, University of Oradea, Faculty of Economics, vol. 4(2), pages 26-34, September.
- Jafari, Yaghoob & Britz, Wolfgang, 2016. "Prospects of the Food Processing Sector under Tariff and Non-Tariff Measures Liberalization in the Transatlantic Trade and Investment Partnership," Discussion Papers 250254, University of Bonn, Institute for Food and Resource Economics.
- Bouamra-Mechemache, Zohra & Gaigné, Carl & Turolla, Stéphane, 2025.
"On the Promotion of Domestic Food Industry. Quantifying the Effects of Reducing Labor Cost and Upgrading Quality,"
Working Papers
356832, Institut National de la recherche Agronomique (INRA), Departement Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2).
- Zohra Bouamra-Mechemache & Carl Gaigné & Stéphane Turolla, 2025. "On the Promotion of Domestic Food Industry. Quantifying the Effects of Reducing Labor Cost and Upgrading Quality [Promouvoir les industries agroalimentaires domestiques : Evaluer les effets de la d," Working Papers hal-05067193, HAL.
- Luckstead, Jeff & Devadoss, Stephen, 2015. "Impacts of TTIP on Processed Food Trade under Monopolistic Competition and Firm Heterogeneity," 2016 Allied Social Sciences Association (ASSA) Annual Meeting, January 3-5, 2016, San Francisco, California 212817, Agricultural and Applied Economics Association.