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Investments in tracking and tracing systems in the food industry: A PLS analysis

Citations

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Cited by:

  1. Zhou, Xiongyong & Zhu, Qinghua & Xu, Zhiduan, 2023. "The role of contractual and relational governance for the success of digital traceability: Evidence from Chinese food producers," International Journal of Production Economics, Elsevier, vol. 255(C).
  2. Nuray Cakirli Akyüz & Ludwig Theuvsen, 2020. "The Impact of Behavioral Drivers on Adoption of Sustainable Agricultural Practices: The Case of Organic Farming in Turkey," Sustainability, MDPI, vol. 12(17), pages 1-20, August.
  3. Yan, Minhao & Ge, Houtian & Gomez, Miguel I., 2023. "Risk Management Strategy of Food Safety: The Case of the US Fresh Produce Supply Chain," 2023 Annual Meeting, July 23-25, Washington D.C. 335580, Agricultural and Applied Economics Association.
  4. Busse, Maria & Siebert, Rosemarie, 2018. "Acceptance studies in the field of land use—A critical and systematic review to advance the conceptualization of acceptance and acceptability," Land Use Policy, Elsevier, vol. 76(C), pages 235-245.
  5. Martino, Gaetano & Bavorovà, Miroslava, 2014. "An Analysis of Food Safety Private Investments Drivers in the Italian Meat Sector," 2014 International European Forum, February 17-21, 2014, Innsbruck-Igls, Austria 199366, International European Forum on System Dynamics and Innovation in Food Networks.
  6. Weixia Xue & Zhiduan Xu, 2022. "The Impacts of Government Subsidies and Consumer Preferences on Food Supply Chain Traceability under Different Power Structures," Sustainability, MDPI, vol. 15(1), pages 1-20, December.
  7. Emmann, Carsten H. & Arens, Ludwig & Theuvsen, Ludwig, 2013. "Individual acceptance of the biogas innovation: A structural equation model," Energy Policy, Elsevier, vol. 62(C), pages 372-378.
  8. Gianluca Vagnani & Corrado Gatti & Luca Proietti, 2019. "A conceptual framework of the adoption of innovations in organizations: a meta-analytical review of the literature," Journal of Management & Governance, Springer;Accademia Italiana di Economia Aziendale (AIDEA), vol. 23(4), pages 1023-1062, December.
  9. Weixia Xue & Xiongyong Zhou & Zhiduan Xu, 2025. "Traceability Decisions and Coordination Contracts in Agricultural Supply Chains Under Different Power Structures," Sustainability, MDPI, vol. 17(21), pages 1-37, October.
  10. Zhi-Ping Fan & Xue-Yan Wu & Bing-Bing Cao, 2022. "Considering the traceability awareness of consumers: should the supply chain adopt the blockchain technology?," Annals of Operations Research, Springer, vol. 309(2), pages 837-860, February.
  11. Saak, Alexander E., 2016. "Traceability and reputation in supply chains," International Journal of Production Economics, Elsevier, vol. 177(C), pages 149-162.
  12. Zarema Anvarovna, 2015. "Characteristics of the Integration Process in the Food Industry of the Republic of Kazakhstan," International Journal of Economics & Business Administration (IJEBA), International Journal of Economics & Business Administration (IJEBA), vol. 0(1), pages 100-112.
  13. Jennifer Lazzeri & Nathalie Fabbe-Costes, 2014. "La Traçabilite Totale Des Supply Chains : Concept Et Modele Theorique De Mise En Oeuvre," Post-Print hal-03292077, HAL.
  14. Otter, Verena & Prechtel, Bianca & Theuvsen, Ludwig, 2014. "Der Country-Of-Origin-Effekt In Der Wahrnehmung Deutscher Verbraucher Von Schokolade Aus Ecuadorianischem Kakao: Herkunftsangaben Als Differenzierungspotential Für Lebensmittel Aus Außereuropäischen L," GlobalFood Discussion Papers 168526, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
  15. Tuba Pekkirbizli & Mohamad Isam Almadani & Ludwig Theuvsen, 2015. "Food safety and quality assurance systems in Turkish agribusiness: an empirical analysis of determinants of adoption," Economia agro-alimentare, FrancoAngeli Editore, vol. 17(3), pages 31-55.
  16. Ammermüller, Britta & Greiling, Dorothea & Löwe, Jürgen & Schaefer, Christina & Theuvsen, Ludwig, 2012. "Nachhaltigkeit und Nachhaltigkeitsmanagement in öffentlichen Unternehmen," ZögU - Zeitschrift für öffentliche und gemeinwirtschaftliche Unternehmen, Nomos Verlagsgesellschaft mbH & Co. KG, vol. 35(4), pages 386-400.
  17. Latino, Maria Elena & Menegoli, Marta & Lazoi, Mariangela & Corallo, Angelo, 2022. "Voluntary traceability in food supply chain: a framework leading its implementation in Agriculture 4.0," Technological Forecasting and Social Change, Elsevier, vol. 178(C).
  18. Yafen Tseng & Beyfen Lee & Chingi Chen & Wang He, 2022. "Understanding Agri-Food Traceability System User Intention in Respond to COVID-19 Pandemic: The Comparisons of Three Models," IJERPH, MDPI, vol. 19(3), pages 1-20, January.
  19. Rui Gao & Cheng Chen & Hang Wang & Chen Chen & Ziwei Yan & Huijie Han & Fangfang Chen & Yan Wu & Zhiao Wang & Yuxiu Zhou & Rumeng Si & Xiaoyi Lv, 2020. "Classification of multicategory edible fungi based on the infrared spectra of caps and stalks," PLOS ONE, Public Library of Science, vol. 15(8), pages 1-14, August.
  20. repec:ags:aaea22:335580 is not listed on IDEAS
  21. Luhmann, Henrike & Schaper, Christian & Theuvsen, Ludwig, 2016. "Acceptance of a Sustainability Standard: Evidence from an Empirical Study of Future-Oriented Dairy Farmers," 2016 International European Forum (151st EAAE Seminar), February 15-19, 2016, Innsbruck-Igls, Austria 244538, International European Forum on System Dynamics and Innovation in Food Networks.
  22. Pozo, Veronica F. & Schroeder, Ted C., 2016. "Evaluating the costs of meat and poultry recalls to food firms using stock returns," Food Policy, Elsevier, vol. 59(C), pages 66-77.
  23. Shankar, Ravi & Gupta, Rachita & Pathak, Devendra Kumar, 2018. "Modeling critical success factors of traceability for food logistics system," Transportation Research Part E: Logistics and Transportation Review, Elsevier, vol. 119(C), pages 205-222.
  24. Francesco Caputo & Pierpaolo Magliocca & Rossella Canestrino & Erika Rescigno, 2023. "Rethinking the Role of Technology for Citizens’ Engagement and Sustainable Development in Smart Cities," Sustainability, MDPI, vol. 15(13), pages 1-19, July.
  25. Joëlle Morana, 2016. "Barriers and dangers of traceability," Post-Print halshs-01599412, HAL.
  26. Luhmann, Henrike & Schaper, Christian & Theuvsen, Ludwig, 2016. "Future-Oriented Dairy Farmers’ Willingness to Participate in a Sustainability Standard: Evidence from an Empirical Study in Germany," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 7(3), pages 1-15, July.
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