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Epidemic obesity in the United States: Are fast foods and television viewing contributing?

Citations

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Cited by:

  1. Aiyar, Anaka & Dhingra, Sunaina & Pingali, Prabhu, 2021. "Transitioning to an obese India: Demographic and structural determinants of the rapid rise in overweight incidence," Economics & Human Biology, Elsevier, vol. 43(C).
  2. Juan Du & Takeshi Yagihashi, 2017. "Health capital investment and time spent on health-related activities," Review of Economics of the Household, Springer, vol. 15(4), pages 1215-1248, December.
  3. repec:mpr:mprres:4691 is not listed on IDEAS
  4. Seungho Ryu & Paul Loprinzi & Heontae Kim & Minsoo Kang, 2020. "Temporal Trends in the Association between Participation in Physical Education and Physical Activity among U.S. High School Students, 2011–2017," IJERPH, MDPI, vol. 17(7), pages 1-10, March.
  5. Costa-i-Font, Joan & Mas, Núria & Navarro, Patricia, 2013. "Globesity: is globalization a pathway to obesity?," LSE Research Online Documents on Economics 49488, London School of Economics and Political Science, LSE Library.
  6. Boumtje, Pierre I. & Huang, Chung L. & Lee, Jonq-Ying & Lin, Biing-Hwan, 2005. "Dietary habits, demographics, and the development of overweight and obesity among children in the United States," Food Policy, Elsevier, vol. 30(2), pages 115-128, April.
  7. Schroeter, Christiane & Lusk, Jayson L., 2007. "The Impact Of Economic Factors On Consumer Health," 2007 Annual Meeting, July 29-August 1, 2007, Portland, Oregon 7364, Western Agricultural Economics Association.
  8. Schroeter, Christiane & Lusk, Jayson & Tyner, Wallace, 2008. "Determining the impact of food price and income changes on body weight," Journal of Health Economics, Elsevier, vol. 27(1), pages 45-68, January.
  9. Costa-Font, Joan & Mas, Nuria & Navarro, Patricia, 2013. "Globesity: Is Globalization a Pathway to Obesity?," IESE Research Papers D/1057, IESE Business School.
  10. Gripper, Ashley B. & Nethery, Rachel & Cowger, Tori L. & White, Monica & Kawachi, Ichiro & Adamkiewicz, Gary, 2022. "Community solutions to food apartheid: A spatial analysis of community food-growing spaces and neighborhood demographics in Philadelphia," Social Science & Medicine, Elsevier, vol. 310(C).
  11. Park, Sihyun & Vecchi, Martina & Jaenicke, Edward & Fan, Linlin & Liu, Yizao, 2023. "Mechanisms between Time Scarcity and Healthfulness of Food Choices: Evidence from a Lab Experiment," 2023 Annual Meeting, July 23-25, Washington D.C. 335662, Agricultural and Applied Economics Association.
  12. Robert C. Whitaker, "undated". "A Review of Household Behaviors for Preventing Obesity in Children," Mathematica Policy Research Reports bc86918ccf014d6a91b2648eb, Mathematica Policy Research.
  13. Cai, Yongxia & Alviola, Pedro A. & Nayga, Rodolfo M. & Wu, Ximing, 2008. "The Effect of Food-Away-from-Home and Food-at-Home Expenditures on Obesity Rates: A State-Level Analysis," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 40(2), pages 507-521, August.
  14. Todd, Jessica E. & Mancino, Lisa & Lin, Biing-Hwan, 2010. "The Impact of Food Away from Home on Adult Diet Quality," Economic Research Report 58298, United States Department of Agriculture, Economic Research Service.
  15. Jungah Kim & Changwoo Shon & Seonju Yi, 2017. "The Relationship between Obesity and Urban Environment in Seoul," IJERPH, MDPI, vol. 14(8), pages 1-12, August.
  16. Ulijaszek, Stanley J., 2007. "Frameworks of population obesity and the use of cultural consensus modeling in the study of environments contributing to obesity," Economics & Human Biology, Elsevier, vol. 5(3), pages 443-457, December.
  17. Ulijaszek, Stanley & Schwekendiek, Daniel, 2013. "Intercontinental differences in overweight of adopted Koreans in the United States and Europe," Economics & Human Biology, Elsevier, vol. 11(3), pages 345-350.
  18. The Anh Phan & Phuong Hoang Mai, 2016. "Determinants Impacting Consumers¡¯ Purchase Intention: The Case of Fast Food in Vietnam," International Journal of Marketing Studies, Canadian Center of Science and Education, vol. 8(5), pages 56-68, October.
  19. Savani, Krishna & King, Dan, 2015. "Perceiving outcomes as determined by external forces: The role of event construal in attenuating the outcome bias," Organizational Behavior and Human Decision Processes, Elsevier, vol. 130(C), pages 136-146.
  20. Schroeter, Christiane & Lusk, Jayson L. & Tyner, Wallace E., 2005. "Determining the Impact of Food Price and Income Changes on Obesity," 2005 Annual meeting, July 24-27, Providence, RI 19234, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  21. Costa-Font, Joan & Mas, Núria, 2016. "‘Globesity’? The effects of globalization on obesity and caloric intake," Food Policy, Elsevier, vol. 64(C), pages 121-132.
  22. Salois, Matthew J., 2012. "Obesity and diabetes, the built environment, and the ‘local’ food economy in the United States, 2007," Economics & Human Biology, Elsevier, vol. 10(1), pages 35-42.
  23. Anthony Winson, 2004. "Bringing political economy into the debate on the obesity epidemic," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 21(4), pages 299-312, January.
  24. Mancino, Lisa & Todd, Jessica E. & Lin, Biing-Hwan, 2009. "Food Away From Home: How much does it really influence diet quality?," 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin 49251, Agricultural and Applied Economics Association.
  25. Snehal M Pinto Pereira & Chris Power, 2013. "Sedentary Behaviours in Mid-Adulthood and Subsequent Body Mass Index," PLOS ONE, Public Library of Science, vol. 8(6), pages 1-6, June.
  26. Chih-Chien Huang & Scott Yabiku & Jennie Kronenfeld, 2015. "The Effects of Household Technology on Body Mass Index among Chinese Adults," Population Research and Policy Review, Springer;Southern Demographic Association (SDA), vol. 34(6), pages 877-899, December.
  27. Ashley B. Gripper, 2023. "Practices of Care and Relationship-Building: A Qualitative Analysis of Urban Agriculture’s Impacts on Black People’s Agency and Wellbeing in Philadelphia," IJERPH, MDPI, vol. 20(6), pages 1-19, March.
  28. Acharya, Ram N. & Patterson, Paul M. & Schmitz, Troy G. & Foerster, Susan B. & Hill, Esther & Jones, Anita & Bohm, Erica, 2002. "Restaurant Diner'S Attitudes And Responses To A Healthy Dining Campaign," 2002 Annual meeting, July 28-31, Long Beach, CA 19707, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  29. Jingxia Kong & Ying Chen & Yingjing Zheng & Lin Zhu & Boyan Chen & Xiao Cheng & Mengna Song & Donald L. Patrick & Shirley A. A. Beresford & Hongmei Wang, 2022. "Effectiveness of a Worksite-Based Lifestyle Intervention on Employees’ Obesity Control and Prevention in China: A Group Randomized Experimental Study," IJERPH, MDPI, vol. 19(11), pages 1-16, May.
  30. repec:ags:aaea22:335662 is not listed on IDEAS
  31. Andrew Cook & Beth Daponte, 2008. "A Demographic Analysis of the Rise in the Prevalence of the US Population Overweight and/or Obese," Population Research and Policy Review, Springer;Southern Demographic Association (SDA), vol. 27(4), pages 403-426, August.
  32. Patterson, Paul M. & Acharya, Ram N. & Schmitz, Troy G. & Foerster, Susan B. & Hill, Esther & Jones, Anita & Bohm, Erica, 2002. "Analysis of the Effects of a Healthy Dining Campaign on Sales of Healthy Menu Items," 2002 Annual meeting, July 28-31, Long Beach, CA 19892, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
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