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An investigation of the determinants of household demand for bushmeat in the Serengeti using an open-ended choice experiment

Author

Listed:
  • Fischer, Anke
  • Hanley, Nicholas
  • Lowassa, Asanterabi
  • Milner-Gulland, Eleanor J
  • Moro, Mirko
  • Naiman, Loiruck C

Abstract

Illegal hunting for bushmeat is regarded as an important cause of biodiversity decline in Africa. We use a stated preferences method to obtain information on determinants of demand for bushmeat in villages around the Serengeti National Park, Tanzania. We estimate the effects of changes in the own price of bushmeat and in the prices of two substitute protein sources - fish and chicken. Promoting the availability of protein substitutes at lower prices would be effective at reducing pressures on wildlife. Supply-side measures that raise the price of bushmeat would also be e ffective.

Suggested Citation

  • Fischer, Anke & Hanley, Nicholas & Lowassa, Asanterabi & Milner-Gulland, Eleanor J & Moro, Mirko & Naiman, Loiruck C, 2014. "An investigation of the determinants of household demand for bushmeat in the Serengeti using an open-ended choice experiment," Stirling Economics Discussion Papers 2014-07, University of Stirling, Division of Economics.
    • Handle: RePEc:stl:stledp:2014-07
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    File URL: http://hdl.handle.net/1893/19838
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    References listed on IDEAS

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    1. Christian A. Vossler & Maurice Doyon & Daniel Rondeau, 2012. "Truth in Consequentiality: Theory and Field Evidence on Discrete Choice Experiments," American Economic Journal: Microeconomics, American Economic Association, vol. 4(4), pages 145-171, November.
    2. Maynard, Leigh J. & Hartell, Jason G. & Meyer, A. Lee & Hao, Jianqiang, 2004. "An experimental approach to valuing new differentiated products," Agricultural Economics, Blackwell, vol. 31(2-3), pages 317-325, December.
    3. List John A. & Sinha Paramita & Taylor Michael H., 2006. "Using Choice Experiments to Value Non-Market Goods and Services: Evidence from Field Experiments," The B.E. Journal of Economic Analysis & Policy, De Gruyter, vol. 5(2), pages 1-39, January.
    4. Rentsch, Dennis & Damon, Amy, 2013. "Prices, poaching, and protein alternatives: An analysis of bushmeat consumption around Serengeti National Park, Tanzania," Ecological Economics, Elsevier, vol. 91(C), pages 1-9.
    5. Wooldridge, Jeffrey M., 1999. "Distribution-free estimation of some nonlinear panel data models," Journal of Econometrics, Elsevier, vol. 90(1), pages 77-97, May.
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    More about this item

    Keywords

    conservation; illegal bushmeat; stated preferences; open-ended choice experiments; price elasticity of demand; alternative protein sources; Tanzania;
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