New solutions in the crediting process of agriculture
In the introduction of this paper are showed the principal elements for analysis taken into consideration in the crediting process of agriculture. An excessive rigour in the analysis of these elements leads to a limitation of access to banking credits for agricultural farms. The method of this research is based to quantification of flexibility degree of banks granting credits to agricultural customers and finding new solutions in the crediting process of agriculture. It results that the totality of risk factors specific to any activity, including the agricultural farm, can be quantified. Starting with the analysis of risk factors and symptoms, this paper proposes new solutions for diminishing the degree of banks risks.
|Date of creation:||11 Jul 2008|
|Date of revision:||01 Aug 2008|
|Publication status:||Published in Annals of DAAAM for 2008 & Proceedings of the 19th International DAAAM Symposium (2008): pp. 589-590|
|Contact details of provider:|| Postal: Ludwigstraße 33, D-80539 Munich, Germany|
Web page: https://mpra.ub.uni-muenchen.de
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- Henri LOUBERGÉ, & Harris SCHLESINGER, 2001.
"Coping with Credit Risk,"
FAME Research Paper Series
rp36, International Center for Financial Asset Management and Engineering.
- Osborne, Theresa, 2006. "Credit and risk in rural developing economies," Journal of Economic Dynamics and Control, Elsevier, vol. 30(4), pages 541-568, April.
- Rizov, Marian, 2005. "Rural development under the European CAP: The role of diversity," MPRA Paper 70582, University Library of Munich, Germany.
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