IDEAS home Printed from https://ideas.repec.org/p/pra/mprapa/112609.html
   My bibliography  Save this paper

Food Insecurity and Malnutrition of Africa: A Combined Attempt Can Reduce Them

Author

Listed:
  • Mohajan, Haradhan

Abstract

In the 21st century Africa is in the top levels of hunger and malnutrition in the world that is unharmonious with the vision of the African Union. Hunger and malnutrition is a common matter in almost all African countries and recently it is appeared to be increasing in most of the countries of the continent. Security of food and nutrition is a fundamental right of every people. But many people of Africa are deprived from this right. About one-third of African children is undersized in their growth and suffers from various physical and mental complexities. The UN Sustainable Development Goal (SDG) 2 aims to end all forms of hun¬ger and malnutrition globally by 2030, but Africa is off track. It is estimated that about 200 million people of Africa are undernourished. Recently, the COVID-19 pandemic has worsened the African food and nutrition security system in the long-term. The pandemic has thrown the continent in serious uncertainty to the implementation of the SDG 2. Food production of this continent should be increased with the proportional to the increased populations. This study tries to discuss the food and nutrition situation of Africa and provides a constructive guideline to overcome it.

Suggested Citation

  • Mohajan, Haradhan, 2022. "Food Insecurity and Malnutrition of Africa: A Combined Attempt Can Reduce Them," MPRA Paper 112609, University Library of Munich, Germany, revised 10 Feb 2021.
    • Handle: RePEc:pra:mprapa:112609
    as

    Download full text from publisher

    File URL: https://mpra.ub.uni-muenchen.de/112609/1/MPRA_paper_112609.pdf
    File Function: original version
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Ecker, Olivier & Breisinger, Clemens, 2012. "The food security system: A new conceptual framework," IFPRI discussion papers 1166, International Food Policy Research Institute (IFPRI).
    2. Stuart Gillespie & Jody Harris & Nicholas Nisbett & Mara van den Bold, 2021. "Stories of change in nutrition from Africa and Asia: an introduction to a special series in Food Security," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(4), pages 799-802, August.
    3. Lindiwe M. Sibanda & Sithembile N. Mwamakamba, 2021. "Policy Considerations for African Food Systems: Towards the United Nations 2021 Food Systems Summit," Sustainability, MDPI, vol. 13(16), pages 1-15, August.
    4. Kofi Annan, 2018. "Data can help to end malnutrition across Africa," Nature, Nature, vol. 555(7694), pages 7-7, March.
    5. Kherallah, Mylene & Delgado, Christopher L. & Gabre-Madhin, Eleni Z. & Minot, Nicholas & Johnson, Mi (ed.), 2002. "Reforming agricultural markets in Africa: Achievements and challenges," IFPRI books, International Food Policy Research Institute (IFPRI), number 0-8018-7145-X.
    6. Ivanic, Maros & Martin, Will & Zaman, Hassan, 2012. "Estimating the Short-Run Poverty Impacts of the 2010–11 Surge in Food Prices," World Development, Elsevier, vol. 40(11), pages 2302-2317.
    7. Nelson, Gerald C. & Rosegrant, Mark W. & Koo, Jawoo & Robertson, Richard & Sulser, Timothy & Zhu, Tingju & Ringler, Claudia & Msangi, Siwa & Palazzo, Amanda & Batka, Miroslav & Magalhaes, Marilia & Va, 2009. "Climate change: Impact on agriculture and costs of adaptation," Food policy reports 21, International Food Policy Research Institute (IFPRI).
    8. Analee Pepper, 2019. "Integrating gender analysis into food & nutrition security early warning systems in West Africa," West African Papers 24, OECD Publishing.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. von Braun, Joachim & Tadesse, Getaw, 2012. "Global Food Price Volatility and Spikes: An Overview of Costs, Causes, and Solutions," Discussion Papers 120021, University of Bonn, Center for Development Research (ZEF).
    2. Abdoul G. Sam & Babatunde O. Abidoye & Sihle Mashaba, 2021. "Climate change and household welfare in sub-Saharan Africa: empirical evidence from Swaziland," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(2), pages 439-455, April.
    3. Kym Anderson & Maros Ivanic & William J. Martin, 2014. "Food Price Spikes, Price Insulation, and Poverty," NBER Chapters, in: The Economics of Food Price Volatility, pages 311-339, National Bureau of Economic Research, Inc.
    4. Jeetendra Prakash Aryal & Tek B. Sapkota & Ritika Khurana & Arun Khatri-Chhetri & Dil Bahadur Rahut & M. L. Jat, 2020. "Climate change and agriculture in South Asia: adaptation options in smallholder production systems," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 22(6), pages 5045-5075, August.
    5. Jayatilleke S. Bandara & Yiyong Cai, 2014. "The impact of climate change on food crop productivity, food prices and food security in South Asia," Economic Analysis and Policy, Elsevier, vol. 44(4), pages 451-465.
    6. M. Shahe Emran & Dilip Mookherjee & Forhad Shilpi & M. Helal Uddin, 2021. "Credit Rationing and Pass-Through in Supply Chains: Theory and Evidence from Bangladesh," American Economic Journal: Applied Economics, American Economic Association, vol. 13(3), pages 202-236, July.
    7. Claudia Ringler & Menaal Ebrahim, 2015. "Policy Nook: "Climate Change and Water: What Can Economics Tell Us?"," Water Economics and Policy (WEP), World Scientific Publishing Co. Pte. Ltd., vol. 1(03), pages 1-7.
    8. Nicola, Francesca de & De Pace, Pierangelo & Hernandez, Manuel A., 2016. "Co-movement of major energy, agricultural, and food commodity price returns: A time-series assessment," Energy Economics, Elsevier, vol. 57(C), pages 28-41.
    9. Mauro Vigani & Manuel Gomez-Barbero & Emilio Rodríguez-Cerezo, 2015. "The determinants of wheat yields: the role of sustainable innovation, policies and risks in France and Hungary," JRC Research Reports JRC95950, Joint Research Centre.
    10. Channing Arndt & William Farmer & Kenneth Strzepek & James Thurlow, 2012. "Climate Change, Agriculture and Food Security in Tanzania," Review of Development Economics, Wiley Blackwell, vol. 16(3), pages 378-393, August.
    11. Antonio Martuscelli, 2017. "Analysing the Impact of Price Shocks in Rural Economies: Do Household Responses Matter?," Journal of Development Studies, Taylor & Francis Journals, vol. 53(9), pages 1518-1534, September.
    12. repec:ags:ijag24:346851 is not listed on IDEAS
    13. Naveen P. Singh & Bhawna Anand & S. K. Srivastava & N. R. Kumar & Shirish Sharma & S. K. Bal & K. V. Rao & M. Prabhakar, 2022. "Risk, perception and adaptation to climate change: evidence from arid region, India," Natural Hazards: Journal of the International Society for the Prevention and Mitigation of Natural Hazards, Springer;International Society for the Prevention and Mitigation of Natural Hazards, vol. 112(2), pages 1015-1037, June.
    14. Leah Salm & Nicholas Nisbett & Laura Cramer & Stuart Gillespie & Philip Thornton, 2021. "How climate change interacts with inequity to affect nutrition," Wiley Interdisciplinary Reviews: Climate Change, John Wiley & Sons, vol. 12(2), March.
    15. Jill E. Gready, 2014. "Best-fit options of crop staples for food security: productivity, nutrition and sustainability," Chapters, in: Raghbendra Jha & Raghav Gaiha & Anil B. Deolalikar (ed.), Handbook on Food, chapter 15, pages 381-421, Edward Elgar Publishing.
    16. Michael D. Jones, 2014. "Cultural Characters and Climate Change: How Heroes Shape Our Perception of Climate Science," Social Science Quarterly, Southwestern Social Science Association, vol. 95(1), pages 1-39, March.
    17. Coronese, Matteo & Occelli, Martina & Lamperti, Francesco & Roventini, Andrea, 2023. "AgriLOVE: Agriculture, land-use and technical change in an evolutionary, agent-based model," Ecological Economics, Elsevier, vol. 208(C).
    18. Liverpool-Tasie, Lenis Saweda O. & Jayne, Thomas & Muyanga, Milu & Sanou, Awa, 2017. "Are African Farmers Experiencing Improved Incentives To Use Fertilizer?," Feed the Future Innovation Lab for Food Security Policy Research Papers 270632, Michigan State University, Department of Agricultural, Food, and Resource Economics, Feed the Future Innovation Lab for Food Security (FSP).
    19. Ward, Patrick S. & Spielman, David J. & Ortega, David L. & Kumar, Neha & Minocha, Sumedha, 2015. "Demand for Complementary Financial and Technological Tools for Managing Drought Risk: Evidence from Rice Farmers in Bangladesh," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 204882, Agricultural and Applied Economics Association.
    20. Collins-Sowah, Peron A., 2018. "Theoretical conception of climate-smart agriculture," Working Papers of Agricultural Policy WP2018-02, University of Kiel, Department of Agricultural Economics, Chair of Agricultural Policy.
    21. repec:fpr:2020cp:3(3 is not listed on IDEAS
    22. Kudzai Chinyoka, 2014. "Impact of Poor Nutrition on the Academic Performance of Grade Seven learners: A Case of Zimbabwe," International Journal of Learning and Development, Macrothink Institute, vol. 4(3), pages 73-84, September.

    More about this item

    Keywords

    Africa; COVID-19 pandemic; food security; hunger; nutrition;
    All these keywords.

    JEL classification:

    • I3 - Health, Education, and Welfare - - Welfare, Well-Being, and Poverty
    • I32 - Health, Education, and Welfare - - Welfare, Well-Being, and Poverty - - - Measurement and Analysis of Poverty
    • O4 - Economic Development, Innovation, Technological Change, and Growth - - Economic Growth and Aggregate Productivity

    NEP fields

    This paper has been announced in the following NEP Reports:

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:pra:mprapa:112609. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Joachim Winter (email available below). General contact details of provider: https://edirc.repec.org/data/vfmunde.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.