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Technical efficiency of Hungarian farms before and after accession

Author

Listed:
  • Lajos Zoltan Bakucs

    (Institute of Economics - Leuphana University of Lüneburg)

  • Laure Latruffe

    (Économie et Sociologie Rurales - INRA - Institut National de la Recherche Agronomique)

  • Imre Ferto

    (Institute of Economics - Leuphana University of Lüneburg)

  • Jozsef Fogarasi

    (VUZE - Research Institute of Agricultural Economics)

Abstract

In this study, both parametric (SFA) and non-parametric (DEA) efficiency approaches were used to analyse the technical efficiency (TE) of Hungarian farms before and after the accession. Slightly different results were obtained with SFA and DEA. After years of decreasing technical efficiency scores, accession seems to have halted the process and positively influence the evolution of average technical efficiency. A number of determinants of TE provide a plausible explanation of the evolution of efficiency.

Suggested Citation

  • Lajos Zoltan Bakucs & Laure Latruffe & Imre Ferto & Jozsef Fogarasi, 2006. "Technical efficiency of Hungarian farms before and after accession," Post-Print hal-02285626, HAL.
    • Handle: RePEc:hal:journl:hal-02285626
    Note: View the original document on HAL open archive server: https://hal.science/hal-02285626
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    Cited by:

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    2. Trnkova, Gabriela & Mala, Zdenka & Vasilenko, Alexandr, 2012. "Analysis of the Effects of Subsidies on the Economic Behavior of Agricultural Businesses Focusing on Animal Production," AGRIS on-line Papers in Economics and Informatics, Czech University of Life Sciences Prague, Faculty of Economics and Management, vol. 4(4 Special), pages 1-12, December.
    3. Sara Pavone & Elena Ragazzi & Lisa Sella, 2015. "Politiche di sostegno al settore agroindustriale in Piemonte: una valutazione controfattuale [Supporting agro-food enterprises in Piedmont: a counterfactual evaluation]," IRCrES Working Paper 201501, CNR-IRCrES Research Institute on Sustainable Economic Growth - Moncalieri (TO) ITALY - former Institute for Economic Research on Firms and Growth - Torino (TO) ITALY.
    4. Elena Pagliarino & Monica Cariola & Sara Pavone & Alessandro Manello, "undated". "The impact of Rural Development Program on the economic performances of agro-food industry: the results of a counterfactual analysis in Piedmont, Italy," CERIS Working Paper 201422, CNR-IRCrES Research Institute on Sustainable Economic Growth - Torino (TO) ITALY - former Institute for Economic Research on Firms and Growth - Moncalieri (TO) ITALY.
    5. Pechrová, M. & Vlašicová, E., 2013. "Technical Efficiency of Organic and Biodynamic Farms in the Czech Republic," AGRIS on-line Papers in Economics and Informatics, Czech University of Life Sciences Prague, Faculty of Economics and Management, vol. 5(4), pages 1-10, December.
    6. Sara Pavone & Elena Ragazzi & Lisa Sella, 2015. "Sostenere le imprese agro-industriali in Piemonte: un?analisi controfattuale," SCIENZE REGIONALI, FrancoAngeli Editore, vol. 2015(3 Suppl.), pages 129-143.
    7. Hockmann, Heinrich & Pieniadz, Agata, 2009. "Explaining differences in farms efficiencies in Polish agriculture," 2009 Conference, August 16-22, 2009, Beijing, China 51051, International Association of Agricultural Economists.
    8. Elena Pagliarino & Monica Cariola & Sara Pavone & Alessandro Manello, 2014. "Public policy for the agro-food industry and economic performances: evidences from Piedmont, Italy," ERSA conference papers ersa14p1126, European Regional Science Association.
    9. Laure Latruffe & Hervé Guyomard & Chantal Le Mouël, 2009. "The role of public subsidies on farms’ managerial efficiency: An application of a five-stage approach to France," Working Papers SMART 09-05, INRAE UMR SMART.
    10. Hockmann, Heinrich & Pieniadz, Agata, 2007. "Farm Heterogeneity and Efficiency in Polish Agriculture: A Stochastic Frontier Analysis," 104th Seminar, September 5-8, 2007, Budapest, Hungary 7823, European Association of Agricultural Economists.
    11. Sara Pavone & Elena Pagliarino & Alessandro Manello, 2014. "Politiques publiques et secteur agro-industriel: le rôle du programme de développement rural en Piémont1 [Public policies for the agro-food sector: the role played by the rural development programme i," CERIS Working Paper 201414, CNR-IRCrES Research Institute on Sustainable Economic Growth - Torino (TO) ITALY - former Institute for Economic Research on Firms and Growth - Moncalieri (TO) ITALY.
    12. Cechura, Lukas & Hockmann, Heinrich, 2010. "Sources of economical growth in the Czech food processing," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 19(2), pages 169-182.

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