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The food manufacturing industry in the Midwest

Author

Listed:
  • Chris Barfels
  • Mike A. Singer

Abstract

No abstract is available for this item.

Suggested Citation

  • Chris Barfels & Mike A. Singer, 1996. "The food manufacturing industry in the Midwest," Assessing the Midwest Economy RE-6, Federal Reserve Bank of Chicago.
  • Handle: RePEc:fip:fedhas:re-6
    as

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    References listed on IDEAS

    as
    1. Gary L. Benjamin, 1996. "Industrialization in hog production: implications for Midwest agriculture," Assessing the Midwest Economy RE-4, Federal Reserve Bank of Chicago.
    2. F. Larry Leistritz, 1992. "Agribusiness firms: Location determinants and economic contribution," Agribusiness, John Wiley & Sons, Ltd., vol. 8(4), pages 273-286.
    3. William A. Testa, 1993. "Trends and prospects for rural manufacturing," Economic Perspectives, Federal Reserve Bank of Chicago, vol. 17(Mar), pages 27-36.
    Full references (including those not matched with items on IDEAS)

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