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Quality Changes and the Volume of Trade

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  • Larue, Bruno
  • Rude, James

Abstract

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Suggested Citation

  • Larue, Bruno & Rude, James, 1989. "Quality Changes and the Volume of Trade," WAEA/ WFEA Conference Archive (1929-1995) 244999, Western Agricultural Economics Association.
    • Handle: RePEc:ags:waeaar:244999
    DOI: 10.22004/ag.econ.244999
    as

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    File URL: https://ageconsearch.umn.edu/record/244999/files/waea-invitedpapers-057.pdf
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    References listed on IDEAS

    as
    1. Baron, David P, 1970. "Price Uncertainty, Utility, and Industry Equilibrium in Pure Competition," International Economic Review, Department of Economics, University of Pennsylvania and Osaka University Institute of Social and Economic Research Association, vol. 11(3), pages 463-480, October.
    2. Harry de Gorter & Karl D. Meilke, 1987. "The EEC's Wheat Price Policies and International Trade in Differentiated Products," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 69(2), pages 223-229.
    3. Kelvin J. Lancaster, 1966. "A New Approach to Consumer Theory," Journal of Political Economy, University of Chicago Press, vol. 74(2), pages 132-132.
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