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Livestock and Rural Household Food Security: The Case of Small Farmers of the Punjab, Pakistan

  • Bashir, Muhammad Khalid
  • Schilizzi, Steven
  • Pandit, Ram

This paper examines the role of livestock for household food security of small farmers in the Punjab province of Pakistan. Household level data were collected from 576 small farmers of 12 districts of the province using stratified sampling technique. According to the results, about 19% of the sample households were measured to be food insecure. It was found that both large (cows and buffalos) and small (goats and sheep) livestock assets significantly improve food security. An increase of one animal in both assets increases the chances of a household to become food secure by 10.1 and 148.6%, respectively. Other important factors found to improve food security were monthly income, total earners in a household and education level of graduation and above. Furthermore, increasing family size deteriorates household food security. Rural household food security can be improved by focussing on livestock sector especially the small animals.

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File URL: http://purl.umn.edu/126034
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Paper provided by University of Western Australia, School of Agricultural and Resource Economics in its series Working Papers with number 126034.

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Date of creation: 21 Jun 2012
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Handle: RePEc:ags:uwauwp:126034
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  1. Shiferaw T. Feleke & Richard L. Kilmer & Christina H. Gladwin, 2005. "Determinants of food security in Southern Ethiopia at the household level," Agricultural Economics, International Association of Agricultural Economists, vol. 33(3), pages 351-363, November.
  2. Bashir, Muhammad Khalid & Schilizzi, Steven & Pandit, Ram, 2012. "The Determinants of Rural Household Food Security in the Punjab, Pakistan: An Econometric Analysis," Working Papers 122526, University of Western Australia, School of Agricultural and Resource Economics.
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