Genetic Erosion in Traditional Food Crops in the Pacific Islands: Background, Socioeconomic Causes and Policy Issues
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References listed on IDEAS
- Tisdell, Clem, 2003.
"Socioeconomic causes of loss of animal genetic diversity: analysis and assessment,"
Elsevier, vol. 45(3), pages 365-376, July.
- Tisdell, Clement A., 2002. "Socioeconomic Causes of Loss of Animal Genetic Diversity: Analysis and Assessment," Economics, Ecology and Environment Working Papers 48741, University of Queensland, School of Economics.
More about this item
Keywordsbiodiversity loss; crop varieties; gene banks; genetic capital; food crops; food security; Pacific Islands; sustainable development.; Community/Rural/Urban Development; Crop Production/Industries; Environmental Economics and Policy; Food Security and Poverty; Q1; Q2; Q3; O1;
- Q1 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture
- Q2 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Renewable Resources and Conservation
- Q3 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Nonrenewable Resources and Conservation
- O1 - Economic Development, Innovation, Technological Change, and Growth - - Economic Development
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