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Private Versus Social Incentives for Vertical Integration and its Implications for Product Differentiation and Market Concentration

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  • Aggarwal, Rimjhim M.

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  • Aggarwal, Rimjhim M., 1999. "Private Versus Social Incentives for Vertical Integration and its Implications for Product Differentiation and Market Concentration," Consolidation in the meat sector, February 25-26, 1999, Washington, D.C. 303394, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.
    • Handle: RePEc:ags:n16599:303394
    DOI: 10.22004/ag.econ.303394
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    References listed on IDEAS

    as
    1. Martinez, Steve W. & Reed, Al, 1996. "From Farmers to Consumers: Vertical Coordination in the Food Industry," Agricultural Information Bulletins 309735, United States Department of Agriculture, Economic Research Service.
    2. Mitra, Siddhartha & Netanyahu, Sinaia & Just, Richard E., 1995. "Industry Integration Due to Technological Asymmetry and Market Imperfections: An Alternative Explanation on Bargaining Theory," Working Papers 197833, University of Maryland, Department of Agricultural and Resource Economics.
    3. V. James Rhodes, 1993. "Industrialization of Agriculture: Discussion," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 75(5), pages 1137-1139.
    4. Oliver Hart & Jean Tirole, 1990. "Vertical Integration and Market Foreclosure," Brookings Papers on Economic Activity, Economic Studies Program, The Brookings Institution, vol. 21(1990 Micr), pages 205-286.
    5. Grossman, Sanford J & Hart, Oliver D, 1986. "The Costs and Benefits of Ownership: A Theory of Vertical and Lateral Integration," Journal of Political Economy, University of Chicago Press, vol. 94(4), pages 691-719, August.
    6. Carlton, Dennis W, 1979. "Vertical Integration in Competitive Markets under Uncertainty," Journal of Industrial Economics, Wiley Blackwell, vol. 27(3), pages 189-209, March.
    7. H. Alan LOVE & Diana M. BURTON, 1997. "A Rationale For Captive Supplies," Department of Resource Economics Regional Research Project 962, University of Massachusetts.
    8. Wiggins, Steven N, 1990. "The Comparative Advantage of Long-term Contracts and Firms," The Journal of Law, Economics, and Organization, Oxford University Press, vol. 6(1), pages 155-170, Spring.
    9. Hayenga, Marvin L. & Rhodes, V. James & Grimes, Glenn & Lawrence, John D., 1996. "Vertical Coordination in Hog Production," Staff General Research Papers Archive 10561, Iowa State University, Department of Economics.
    10. Bruce W. Marion & Donghwan Kim, 1991. "Concentration change in selected food manufacturing industries: The influence of mergers vs. internal growth," Agribusiness, John Wiley & Sons, Ltd., vol. 7(5), pages 415-431.
    11. Stuart D. Frank & Dennis R. Henderson, 1992. "Transaction Costs as Determinants of Vertical Coordination in the U.S. Food Industries," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 74(4), pages 941-950.
    12. Mueller, Willard F & Rogers, Richard T, 1980. "The Role of Advertising in Changing Concentration of Manufacturing Industries," The Review of Economics and Statistics, MIT Press, vol. 62(1), pages 89-96, February.
    13. Alan Barkema & Mark Drabenstott & Kelly Welch, 1991. "The quiet revolution in the U.S. food market," Economic Review, Federal Reserve Bank of Kansas City, vol. 76(May), pages 25-41.
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