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On Managing the New Food Price Environment in Countries with Food Insecure Populations

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  • Tschirley, David L.
  • Dembelé, Nango

Abstract

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Suggested Citation

  • Tschirley, David L. & Dembelé, Nango, 2011. "On Managing the New Food Price Environment in Countries with Food Insecure Populations," Food Security International Development Policy Syntheses 157938, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  • Handle: RePEc:ags:midips:157938
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    File URL: http://ageconsearch.umn.edu/record/157938/files/On%20Managing%20the%20New%20Food%20Price.pdf
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    References listed on IDEAS

    as
    1. Bruce A. Babcock, 2011. "The Impact of Ethanol and Ethanol Subsidies on Corn Prices: Revisiting History," Food and Agricultural Policy Research Institute (FAPRI) Publications 11-pb5, Food and Agricultural Policy Research Institute (FAPRI) at Iowa State University.
    2. Minot, Nicholas, 2011. "Transmission of world food price changes to markets in Sub-Saharan Africa:," IFPRI discussion papers 1059, International Food Policy Research Institute (IFPRI).
    Full references (including those not matched with items on IDEAS)

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