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Toward Improved Maize Marketing and Trade Policies to Promote Household Food Security in Central and Southern Mozambique

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  • Tschirley, David L.
  • Abdula, Danilo Carimo
  • Weber, Michael T.

Abstract

Ministry of Agriculture and Rural Development, Directorate of Economics, Republic of Mozambique

Suggested Citation

  • Tschirley, David L. & Abdula, Danilo Carimo & Weber, Michael T., 2006. "Toward Improved Maize Marketing and Trade Policies to Promote Household Food Security in Central and Southern Mozambique," Food Security Collaborative Working Papers 56065, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  • Handle: RePEc:ags:midcwp:56065
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    File URL: http://purl.umn.edu/56065
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    References listed on IDEAS

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    1. Rose, Donald & Tschirley, David L., 2000. "A Simplified Method for Assessing Dietary Adequacy in Mozambique," Food Security Collaborative Working Papers 56034, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    2. Anonymous, 1993. "The Organization, Behavior, and Performance of the Informal Food Marketing System in Maputo," Food Security Collaborative Working Papers 56168, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    3. Tschirley, David L., 1998. "Planning for Drought in Mozambique: Balancing the Roles of Food Aid and Food Markets," Food Security Collaborative Working Papers 56026, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    4. Anonymous, 1997. "Micro and Small Enterprises in Central and Northern Mozambique: Results of a 1996 Survey," Food Security Collaborative Working Papers 56023, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    5. Benfica, Rui M.S. & Tschirley, David L. & Sambo, Liria, 2002. "The Impact of Alternative Agro-Industrial Investments on Poverty Reduction in Rural Mozambique," Food Security Collaborative Working Papers 56055, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    6. Tschirley, David L. & Santos, Ana Paula, 1999. "The Effects of Maize Trade with Malawi on Price Levels in Mozambique: Implications for Trade and Development Policy," Food Security Collaborative Working Papers 56032, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    7. Tiffen, Mary, 2003. "Transition in Sub-Saharan Africa: Agriculture, Urbanization and Income Growth," World Development, Elsevier, vol. 31(8), pages 1343-1366, August.
    8. Tschirley, David L. & Benfica, Rui M.S., 2000. "Smallholder Agriculture, Wage Labour, and Rural Poverty Alleviation in Mozambique: What Does the Evidence Tell Us?," Food Security Collaborative Working Papers 56041, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    9. Mather, David & Donovan, Cynthia & Weber, Michael T. & de Marrule, Higino Francisco & Alage, Albertina, 2004. "Household Responses to Prime Age Adult Mortality in Rural Mozambique: Implications for HIV/AIDS Mitigation Efforts and Rural Economic Development Policies," Food Security Collaborative Working Papers 56060, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    10. Anonymous, 1992. "A Socio-Economic Survey of the Smallholder Sector in the Province of Nampula: Research Methods," Food Security Collaborative Working Papers 55916, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    11. Anonymous, 1994. "Who Eats Yellow Maize? Some Preliminary Results of a Survey of Consumer Maize Meal Preferences in Maputo," Food Security Collaborative Working Papers 56017, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    12. Rose, Donald & Strasberg, Paul J. & Jeje, Jose Jaime & Tschirley, David L., 1999. "Household Food Consumption in Mozambique: A Case Study in Three Northern Districts," Food Security Collaborative Working Papers 56031, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    13. Benfica, Rui M.S. & Arlindo, Pedro & Weber, Michael T. & Tschirley, David L., 2000. "Representative Characteristics of Rural Households in Areas of Central and Southern Mozambique Affected by the 2000 Floods," Food Security Collaborative Working Papers 56039, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    14. Massingue, Jaquelino & Rafael, Guilhermina & Haji, Ussene & Low, Jan W. & Boughton, Duncan, 2004. "Sector Comercial de Sementes - Progressos e Perspectivas de Desenvolvimento," Food Security Collaborative Working Papers 56059, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    15. Santos, Ana Paula & Tschirley, David L., 1999. "The Effects of Maize Trade with Malawi on Price Levels in Mozambique: Implications for Trade and Development Policy," Food Security Collaborative Policy Briefs 55213, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    16. Tschirley, David L. & Rose, Donald & de Marrule, Higino Francisco, 2000. "A Methodology for Estimating Household Income in Rural Mozambique Using Easy-to-Collect Variables," Food Security Collaborative Working Papers 56037, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    17. Anonymous, 1992. "The Determinants of Household Income and Consumption in Rural Nampula Province: Implications for Food Security and Agricultural Policy Reform," Food Security Collaborative Working Papers 55994, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    18. Howard, Julie A. & Low, Jan W. & Jeje, Jose Jaime & Boughton, Duncan & Massingue, Jaquelino & Maredia, Mywish K., 2001. "Constraints and Strategies for the Development of the Seed System in Mozambique," Food Security Collaborative Working Papers 56045, Michigan State University, Department of Agricultural, Food, and Resource Economics.
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    Citations

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    Cited by:

    1. Tschirley, David L. & Staatz, John M. & Donovan, Cynthia, 2007. "Linking Emergency Response to Need in “Food Emergencies”," Food Security International Development Working Papers 54561, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    2. Jayne, T.S. & Zulu, Ballard & Nijhoff, J.J., 2006. "Stabilizing food markets in eastern and southern Africa," Food Policy, Elsevier, vol. 31(4), pages 328-341, August.
    3. Tschirley, David L. & Ayieko, Miltone W. & Hichaambwa, Munguzwe & Goeb, Joey & Loescher, Wayne, 2010. "Modernizing Africa’s Fresh Produce Supply Chains without Rapid Supermarket Takeover: Towards a Definition of Research and Investment Priorities," Food Security International Development Working Papers 93030, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    4. Tschirley, David L. & del Castillo, Anne Marie, 2007. "Local and Regional Food Aid Procurement: An Assessment of Experience in Africa and Elements of Good Donor Practice," Food Security Collaborative Working Papers 54486, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    5. Jayne, T.S. & Mather, David & Mghenyi, Elliot, 2010. "Principal Challenges Confronting Smallholder Agriculture in Sub-Saharan Africa," World Development, Elsevier, vol. 38(10), pages 1384-1398, October.
    6. Tschirley, David L. & del Castillo, Anne Marie, 2007. "Local and Regional Food Aid Procurement: An Assessment of Experience in Africa and Elements of Good Donor Practice," Food Security International Development Working Papers 54562, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    7. Haggblade, Steven & Nielson, Hunter & Govereh, Jones & Dorosh, Paul A., 2008. "Potential Consequences of Intra-Regional Trade in Short-Term Food Security Crises in Southeastern Africa," Food Security Collaborative Working Papers 55376, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    8. World Bank, 2008. "Regional Trade in Food Staples : Prospects for Stimulating Agricultural Growth and Moderation Food Security Crises in Eastern and Southern Africa," World Bank Other Operational Studies 7829, The World Bank.
    9. Stevens, Robyn & Winter-Nelson, Alex, 2008. "Consumer acceptance of provitamin A-biofortified maize in Maputo, Mozambique," Food Policy, Elsevier, vol. 33(4), pages 341-351, August.
    10. World Bank, 2008. "Mozambique - Beating the Odds : Sustaining Inclusion in a Growing Economy - A Mozambique Poverty, Gender, and Social Assessment, Volume 1. Main Report," World Bank Other Operational Studies 7981, The World Bank.
    11. World Bank, 2012. "Agribusiness Indicators," World Bank Other Operational Studies 26563, The World Bank.
    12. Boughton, Duncan & Mather, David & Tschirley, David L. & Walker, Thomas S. & Cunguara, Benedito & Payongayong, Ellen M., 2006. "Changes in Rural Household Income Patterns in Mozambique, 1996-2002, and Implications for Agriculture’s Contribution to Poverty Reduction," Food Security Collaborative Working Papers 56066, Michigan State University, Department of Agricultural, Food, and Resource Economics.

    More about this item

    Keywords

    food security; food policy; maize; marketing; trade; Mozambique; household; Crop Production/Industries; Food Security and Poverty; Marketing; Q18;

    JEL classification:

    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy

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