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Efficiency Effects of Institutional Factors: Limited-Resource Farms in Northeast Argentina

Author

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  • Gallagher, Marcos
  • Goetz, Stephan J.
  • Debertin, David L.

Abstract

This paper analyzes technical efficiency of limited-resource farms operating in a sub-tropical environment (Province of Misiones, Argentina). Property rights over land, the degree of market exposure and food support programmes are three institutional variables that are hypothesized to lead to departures from the production frontier. Econometric analysis indicates that market exposure and receipt of food transfers increase efficiency. No effect of land ownership is detected. We argue that slash-and-bum agricultural systems allow non-owners of land to operate as or more efficiently than landowners.

Suggested Citation

  • Gallagher, Marcos & Goetz, Stephan J. & Debertin, David L., 1997. "Efficiency Effects of Institutional Factors: Limited-Resource Farms in Northeast Argentina," 1997 Occasional Paper Series No. 7 198047, International Association of Agricultural Economists.
    • Handle: RePEc:ags:iaaeo7:198047
    DOI: 10.22004/ag.econ.198047
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    References listed on IDEAS

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    1. J. Brian Hardaker & Jock R. Anderson & John L. Dillon, 1984. "Perspectives On Assessing The Impacts Of Improved Agricultural Technologies In Developing Countries," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 28(2-3), pages 87-108, 08-12.
    2. Otsuka, Keijiro & Hayami, Yujiro, 1988. "Theories of Share Tenancy: A Critical Survey," Economic Development and Cultural Change, University of Chicago Press, vol. 37(1), pages 31-68, October.
    3. Anthony Bottomley, 1963. "The Effect of the Common Ownership of Land upon Resource Allocation in Tripolitania," Land Economics, University of Wisconsin Press, vol. 39(1), pages 91-95.
    4. Massell, Benton F., 1967. "Farm Management in Peasant Agriculture: An Empirical Study," Food Research Institute Studies, Stanford University, Food Research Institute, vol. 7(2), pages 1-12.
    5. W. David Hopper, 1965. "Allocation Efficiency in a Traditional Indian Agriculture," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 47(3), pages 611-624.
    6. Stephan J. Goetz, 1992. "A Selectivity Model of Household Food Marketing Behavior in Sub-Saharan Africa," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 74(2), pages 444-452.
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    Cited by:

    1. Daniela BORODAK & Jean-Louis ARCAND, 2006. "Explaining Productivity Differentials in Eastern European Agriculture: Efficiency or Class Structure ?," Working Papers 200612, CERDI.

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