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Dairy farm productivity in Northern Europe

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  • Jansik, Csaba
  • Irz, Xavier

Abstract

The milk sector has received much attention in Europe due to the abolishment of milk quotas in 2015 and its potential effect on the geographical distribution of milk production across countries. As a way of assessing the competitive advantage of Nordic EU countries, we investigated the productivity level and productivity growth of milk farms across eight countries of the Baltic Sea region from 1995 to 2010. We found considerable discrepancy in productivity performance across countries. TFP growth rates indicate that the competitive positions of the “old” EU members are stable, and that there is no catching up from the newer EU entrants. We offer explanations for this evolution based on the different patterns of structural change followed by the studied countries.

Suggested Citation

  • Jansik, Csaba & Irz, Xavier, 2014. "Dairy farm productivity in Northern Europe," 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia 182712, European Association of Agricultural Economists.
    • Handle: RePEc:ags:eaae14:182712
    DOI: 10.22004/ag.econ.182712
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    References listed on IDEAS

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    1. Munisamy Gopinath & Terry Roe, 1997. "Sources of Sectoral Growth in an Economy Wide Context: The Case of U.S. Agriculture," Journal of Productivity Analysis, Springer, vol. 8(3), pages 293-310, August.
    2. Laure Latruffe, 2010. "Competitiveness, Productivity and Efficiency in the Agricultural and Agri-Food Sectors," OECD Food, Agriculture and Fisheries Papers 30, OECD Publishing.
    3. Karl Aiginger, 2006. "Revisiting an Evasive Concept: Introduction to the Special Issue on Competitiveness," Journal of Industry, Competition and Trade, Springer, vol. 6(2), pages 63-66, June.
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    Cited by:

    1. Lajos Baráth & Imre Fertő, 2017. "Productivity and Convergence in European Agriculture," Journal of Agricultural Economics, Wiley Blackwell, vol. 68(1), pages 228-248, February.

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