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Consumer Structure of the Blueberry Market: A Double Hurdle Model Approach

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  • Shi, Lijia
  • House, Lisa
  • Gao, Zhifeng

Abstract

Rapid growth has been observed in the fresh blueberry market since 2000, but at the same time, there is no obvious consumption increase in the market for frozen blueberries. In this study, we analyze the different consumer structures in the fresh and frozen blueberry markets by classifying consumers into “buyers”, “potential buyers” and “non-buyers” of blueberries. A double hurdle count data model is used. The results show that while the fresh blueberry market is mainly composed of buyers, most of the consumers in the frozen blueberry market are non-buyers. The difference in growth trends may be due to the fact that it is more difficult to convert non-buyers to buyers than to increase consumption of buyers.

Suggested Citation

  • Shi, Lijia & House, Lisa & Gao, Zhifeng, 2011. "Consumer Structure of the Blueberry Market: A Double Hurdle Model Approach," 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania 103630, Agricultural and Applied Economics Association.
  • Handle: RePEc:ags:aaea11:103630
    DOI: 10.22004/ag.econ.103630
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    References listed on IDEAS

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    1. Roger H. von Haefen & D. Matthew Massey & Wiktor L. Adamowicz, 2005. "Serial Nonparticipation in Repeated Discrete Choice Models," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 87(4), pages 1061-1076.
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    Cited by:

    1. Lijia Wang & Jianhua Wang & Xuexi Huo, 2019. "Consumer’s Willingness to Pay a Premium for Organic Fruits in China: A Double-Hurdle Analysis," IJERPH, MDPI, vol. 16(1), pages 1-14, January.
    2. Jiang, Yuan & House, Lisa A. & Kim, Hyeyoung & Percival, Susan S., 2017. "Zero-inflated ordered probit approach to modeling mushroom consumption in the United States," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 20(5).
    3. Jiang, Yuan & House, Lisa & Tejera, Christian & Percival, Susan S., 2015. "Consumption of Mushrooms: A double-hurdle Approach," 2015 Annual Meeting, January 31-February 3, 2015, Atlanta, Georgia 196902, Southern Agricultural Economics Association.
    4. Jiang, Yuan & Kim, Hyeyoung & House, Lisa & Percival, Susan S., 2016. "Zero inflated ordered probit approach to modeling mushroom consumption in the US," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 236007, Agricultural and Applied Economics Association.
    5. Wang, L., 2018. "Willingness to Pay for Certified Fresh Fruits in China: A Double-Hurdle Approach," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277413, International Association of Agricultural Economists.

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