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China's Meat Consumption: An Income Elasticity Analysis and Long-Term Projections

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  • Masuda, Tadayoshi
  • Goldsmith, Peter D.

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Suggested Citation

  • Masuda, Tadayoshi & Goldsmith, Peter D., 2010. "China's Meat Consumption: An Income Elasticity Analysis and Long-Term Projections," 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado 61601, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea10:61601
    DOI: 10.22004/ag.econ.61601
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    References listed on IDEAS

    as
    1. Keyzer, M.A. & Merbis, M.D. & Pavel, I.F.P.W. & van Wesenbeeck, C.F.A., 2005. "Diet shifts towards meat and the effects on cereal use: can we feed the animals in 2030?," Ecological Economics, Elsevier, vol. 55(2), pages 187-202, November.
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