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International Trade, Eco-Labelling, And Sustainable Fisheries – Recent Issues, Concepts And Practices

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  • Tavis Potts
  • Marcus Haward

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  • Tavis Potts & Marcus Haward, 2007. "International Trade, Eco-Labelling, And Sustainable Fisheries – Recent Issues, Concepts And Practices," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 9(1), pages 91-106, February.
  • Handle: RePEc:spr:endesu:v:9:y:2007:i:1:p:91-106
    DOI: 10.1007/s10668-005-9006-3
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    References listed on IDEAS

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    1. Teisl, Mario F. & Roe, Brian & Hicks, Robert L., 2002. "Can Eco-Labels Tune a Market? Evidence from Dolphin-Safe Labeling," Journal of Environmental Economics and Management, Elsevier, vol. 43(3), pages 339-359, May.
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    Citations

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    Cited by:

    1. Andrew Watterson & David Little & James A. Young & Kathleen Boyd & Ekram Azim & Francis Murray, 2008. "Towards Integration of Environmental and Health Impact Assessments for Wild Capture Fishing and Farmed Fish with Particular Reference to Public Health and Occupational Health Dimensions," IJERPH, MDPI, vol. 5(4), pages 1-20, December.
    2. Deighan, L.K. & Jenkins, L.D., 2015. "Fishing for recognition: Understanding the use of NGO guidelines in fishery improvement projects," Marine Policy, Elsevier, vol. 51(C), pages 476-485.
    3. Kvalvik, Ingrid & Noestvold, Bjoerg H. & Young, James A., 2014. "National or supranational fisheries sustainability certification schemes? A critical analysis of Norwegian and Icelandic responses," Marine Policy, Elsevier, vol. 46(C), pages 137-142.
    4. Ponte, Stefano, 2008. "Greener than Thou: The Political Economy of Fish Ecolabeling and Its Local Manifestations in South Africa," World Development, Elsevier, vol. 36(1), pages 159-175, January.
    5. Vázquez-Rowe, Ian & Villanueva-Rey, Pedro & Moreira, Mª Teresa & Feijoo, Gumersindo, 2013. "The role of consumer purchase and post-purchase decision-making in sustainable seafood consumption. A Spanish case study using carbon footprinting," Food Policy, Elsevier, vol. 41(C), pages 94-102.
    6. Macías Vázquez, Alfredo & Alonso González, Pablo, 2015. "Collective symbolic capital and sustainability: Governing fishing communities in a knowledge economy," Marine Policy, Elsevier, vol. 53(C), pages 21-26.
    7. Francesco Manta & Valeria Stefanelli & Vittorio Boscia, 2023. "Spread the word: Certifying sustainable behaviour for territorial development. A stakeholder engagement approach to assess financial performance," Corporate Social Responsibility and Environmental Management, John Wiley & Sons, vol. 30(3), pages 1096-1103, May.
    8. Simon R. Bush, 2010. "Governing ‘Spaces Of Interaction’ For Sustainable Fisheries," Tijdschrift voor Economische en Sociale Geografie, Royal Dutch Geographical Society KNAG, vol. 101(3), pages 305-319, July.
    9. Tolentino-Zondervan, Frazen & Berentsen, Paul & Bush, Simon & Idemne, Joseph & Babaran, Ricardo & Lansink, Alfons Oude, 2016. "Comparison of Private Incentive Mechanisms for Improving Sustainability of Filipino Tuna Fisheries," World Development, Elsevier, vol. 83(C), pages 264-279.

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