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Value Chain Governance, Power and Negative Externalities: What Influences Efforts to Control Pig Diseases in Myanmar?

Author

Listed:
  • Ayako Ebata

    (Institute of Development Studies)

  • Hayley MacGregor

    (Institute of Development Studies)

  • Michael Loevinsohn

    (Applied Ecology Research)

  • Khine Su Win

    (Asia Catalyst)

  • Alexander W. Tucker

    (University of Cambridge)

Abstract

Livestock diseases are examples of negative externalities that affect livelihoods and health of poor people across the world. We investigate how the governance and power relationships along a value chain can contribute to reducing the negative effects of livestock diseases. We conducted a case study of Myanmar’s pig value chains and examined the relationship between power and efforts to minimize the risks of pig-borne diseases. We find that power relationships along the value chains are not directly linked to value chain actors’ effort to control negative externalities, unless powerful actors (1) understand the effects of negative externalities on the wider society, (2) monitor others’ practices, and (3) could hold those who generate negative externalities accountable. Satisfying these conditions requires effective coordination between governments, value chain actors and civil societies in order to mobilize value chain actors to help improve public health.

Suggested Citation

  • Ayako Ebata & Hayley MacGregor & Michael Loevinsohn & Khine Su Win & Alexander W. Tucker, 2020. "Value Chain Governance, Power and Negative Externalities: What Influences Efforts to Control Pig Diseases in Myanmar?," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 32(3), pages 759-780, July.
    • Handle: RePEc:pal:eurjdr:v:32:y:2020:i:3:d:10.1057_s41287-019-00239-x
    DOI: 10.1057/s41287-019-00239-x
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    References listed on IDEAS

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    Cited by:

    1. Belton, Ben & Cho, Ame & Payongayong, Ellen & Mahrt, Kristi & Abaidoo, Eric, 2020. "Commercial Poultry and Pig Farming in Yangon's Peri-Urban Zone," Feed the Future Innovation Lab for Food Security Policy Research Papers 303953, Michigan State University, Department of Agricultural, Food, and Resource Economics, Feed the Future Innovation Lab for Food Security (FSP).
    2. Ebata, Ayako & Thorpe, Jodie & Islam, Ainee & Sultana, Sabiha & Mbuya, Mduduzi N.N., 2021. "Understanding drivers of private-sector compliance to large-scale food fortification: A case study on edible oil value chains in Bangladesh," Food Policy, Elsevier, vol. 104(C).

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