The effect of the BSE outbreak in Japan on consumers' preferences
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- Kalogeras, Nikos & Pennings, Joost M.E. & van Ittersum, Koert, 2008. "Consumer Food Safety Risk Attitudes and Perceptions Over Time: The Case of BSE Crisis," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 44156, European Association of Agricultural Economists.
- Hailu, Getu & Goddard, Ellen W., 2010. "The changing egg demand in Canada: do advertising and health message contents matter?," 115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany 116427, European Association of Agricultural Economists;Agricultural and Applied Economics Association.
- Federico Echenique & Sangmok Lee & Matthew Shum, 2011. "The Money Pump as a Measure of Revealed Preference Violations," Journal of Political Economy, University of Chicago Press, vol. 119(6), pages 1201-1223.
- Moonsoo Park & Yanhong H. Jin & David A. Bessler, 2008.
"The impacts of animal disease crises on the Korean meat market,"
International Association of Agricultural Economists, vol. 39(2), pages 183-195, September.
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"The effects of E. coli 0157:H7, FMD and BSE on Japanese retail beef prices: A historical decomposition,"
John Wiley & Sons, Ltd., vol. 23(1), pages 131-147.
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- Xueqin Zhu & Lia Wesenbeeck & Ekko Ierland, 2006. "Impacts of Novel Protein Foods on Sustainable Food Production and Consumption: Lifestyle Change and Environmental Policy," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 35(1), pages 59-87, September.
- Livanis, Grigorios T. & Moss, Charles B., 2005.
"Price Transmission and Food Scares in the U.S. Beef Sector,"
2005 Annual meeting, July 24-27, Providence, RI
19485, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Livanis, Grigorios T. & Moss, Charles B., 2005. "Price Transmission and Food Scares in the U.S. Beef Sector," Working Papers 15662, University of Florida, International Agricultural Trade and Policy Center.
- Jin, Hyun Joung, 2008. "Changes in South Korean consumers' preferences for meat," Food Policy, Elsevier, vol. 33(1), pages 74-84, February.
- Yeboah, Godfred & Maynard, Leigh J., 2004. "The Impact Of Bse, Fmd, And U.S. Export Promotion Expenditures On Japanese Meat Demand," 2004 Annual meeting, August 1-4, Denver, CO 19978, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Jin, Hyun Joung & Skripnitchenko, Anatoliy & Koo, Won W., 2004. "The Effects Of The Bse Outbreak In The United States On The Beef And Cattle Industry," Special Reports 23072, North Dakota State University, Center for Agricultural Policy and Trade Studies.
- Aldy, Joseph E. & Viscusi, W. Kip, 2013. "Risk Regulation Lessons from Mad Cows," Foundations and Trends(R) in Microeconomics, now publishers, vol. 8(4), pages 231-313, December.
- Ding, Yulian & Veeman, Michele M. & Adamowicz, Wiktor L., 2009. "BSE and the Dynamics of Beef Consumption: Influences of Habit and Trust," 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin 49284, Agricultural and Applied Economics Association.
- Zhu, Xueqin & van Ierland, Ekko C., 2005. "A model for consumers' preferences for Novel Protein Foods and environmental quality," Economic Modelling, Elsevier, vol. 22(4), pages 720-744, July.
- Satoshi Kabe & Yuichiro Kanazawa, 2014. "Estimating the Markov-switching almost ideal demand systems: a Bayesian approach," Empirical Economics, Springer, vol. 47(4), pages 1193-1220, December.
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