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Different Uses of Ozone: Environmental and Corporate Sustainability. Literature Review and Case Study

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  • Marco Remondino

    (Department of Economics (DIEC), University of Genoa, 16126 Genova, Italy)

  • Luigi Valdenassi

    (Department of Internal Medicine and Medical Therapy, University of Pavia, 27100 Pavia PV, Italy)

Abstract

An extensive and interdisciplinary literature review was carried out to evaluate the uses of synthetically produced ozone in many different application areas. The objective of the study was to investigate the disinfectant and purifying effectiveness of this natural compound and evaluate its use as an economically and environmentally sustainable alternative to treatments that often involve the adoption of pharmaceutical agents. Being a natural substance, the potential environmental sustainability of the use of ozone in areas such as water disinfectant; pesticide action in agriculture; and antibiotic, anti-inflammatory and antiviral actions in animal husbandry and fish farming are of interest. In addition to environmental sustainability, economic sustainability is also important for companies employing ozone in their processes. Thus, a case study was proposed that represents the use of ozone in a pilot swine farm located in Northern Italy, both as an alternative to pharmaceutical drugs for the animals and as an air and water purifier. The case study demonstrates the economic sustainability of ozone use, especially in the medium run, along with its ability to reduce animal mortality (by about 2%), as well as decrease use of pharmaceutical antibiotics.

Suggested Citation

  • Marco Remondino & Luigi Valdenassi, 2018. "Different Uses of Ozone: Environmental and Corporate Sustainability. Literature Review and Case Study," Sustainability, MDPI, vol. 10(12), pages 1-18, December.
    • Handle: RePEc:gam:jsusta:v:10:y:2018:i:12:p:4783-:d:190654
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    References listed on IDEAS

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    5. Pelletier, N., 2008. "Environmental performance in the US broiler poultry sector: Life cycle energy use and greenhouse gas, ozone depleting, acidifying and eutrophying emissions," Agricultural Systems, Elsevier, vol. 98(2), pages 67-73, September.
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    2. Emmanuel I. Epelle & Mohammed Yaseen & Andrew Macfarlane & Michael Cusack & Anthony Burns & Luc Rolland, 2023. "Automation of Large-Scale Gaseous Ozonation: A Case Study of Textile and PPE Decontamination," Sustainability, MDPI, vol. 15(3), pages 1-19, January.
    3. Rupesh Kumar & Deepak Bangwal, 2023. "An assessment of sustainable supply chain initiatives in Indian automobile industry using PPS method," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 25(9), pages 9703-9729, September.
    4. Mascia Benedusi & Elena Tamburini & Mariaconcetta Sicurella & Daniela Summa & Francesca Ferrara & Peggy Marconi & Franco Cervellati & Stefania Costa & Giuseppe Valacchi, 2022. "The Lesson Learned from the COVID-19 Pandemic: Can an Active Chemical Be Effective, Safe, Harmless-for-Humans and Low-Cost at a Time? Evidence on Aerosolized Hypochlorous Acid," IJERPH, MDPI, vol. 19(20), pages 1-22, October.
    5. Pawel Zylka, 2020. "Evaluation of Ozone Generation in Volume Spiral-Tubular Dielectric Barrier Discharge Source," Energies, MDPI, vol. 13(5), pages 1-12, March.
    6. Alba Ruiz-Espin & Pedro Garcia-Caparros & Alfonso Llanderal & Julian Colunje & Jorge Francisco Moreira & Maria Teresa Lao, 2022. "Physiological and Nutritional Responses to Ozone Application in Tomato Seedling Plants," Agriculture, MDPI, vol. 13(1), pages 1-17, December.

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