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Economic evaluation of nutrition policy: Or, there's no such thing as a free lunch

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  • Kenkel, Donald S.
  • Manning, Willard

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  • Kenkel, Donald S. & Manning, Willard, 1999. "Economic evaluation of nutrition policy: Or, there's no such thing as a free lunch," Food Policy, Elsevier, vol. 24(2-3), pages 145-162, May.
  • Handle: RePEc:eee:jfpoli:v:24:y:1999:i:2-3:p:145-162
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    2. W. Kip Viscusi, 1995. "Cigarette Taxation and the Social Consequences of Smoking," NBER Chapters,in: Tax Policy and the Economy, Volume 9, pages 51-102 National Bureau of Economic Research, Inc.
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    4. Leu, Robert E. & Schaub, Thomas, 1983. "Does smoking increase medical care expenditure?," Social Science & Medicine, Elsevier, vol. 17(23), pages 1907-1914, January.
    5. Wiseman, Virginia & Mooney, Gavin, 1998. "SOUNDING BOARD: Burden of illness estimates for priority setting: a debate revisited," Health Policy, Elsevier, vol. 43(3), pages 243-251, March.
    6. Frank R. Lichtenberg, 2001. "The Allocation of Publicly Funded Biomedical Research," NBER Chapters,in: Medical Care Output and Productivity, pages 565-590 National Bureau of Economic Research, Inc.
    7. Leu, Robert E. & Schaub, Thomas, 1985. "More on the impact of smoking on medical care expenditures," Social Science & Medicine, Elsevier, vol. 21(7), pages 825-827, January.
    8. David Meltzer, 1997. "Accounting for Future Costs in Medical Cost-Effectiveness Analysis," NBER Working Papers 5946, National Bureau of Economic Research, Inc.
    9. Gramlich, Edward M, 1996. "Different Approaches for Dealing with Social Security," American Economic Review, American Economic Association, vol. 86(2), pages 358-362, May.
    10. Garber, Alan M. & Phelps, Charles E., 1997. "Economic foundations of cost-effectiveness analysis," Journal of Health Economics, Elsevier, vol. 16(1), pages 1-31, February.
    11. Fogel, Robert W, 1994. "Economic Growth, Population Theory, and Physiology: The Bearing of Long-Term Processes on the Making of Economic Policy," American Economic Review, American Economic Association, vol. 84(3), pages 369-395, June.
    12. John B. Shoven & Jeffrey O. Sundberg & John P. Bunker, 1989. "The Social Security Cost of Smoking," NBER Chapters,in: The Economics of Aging, pages 231-254 National Bureau of Economic Research, Inc.
    13. Stoddart, Greg L. & Labelle, Roberta J. & Barer, Morris L. & Evans, Robert G., 1986. "Tobacco taxes and health care costs : Do Canadian smokers pay their way?," Journal of Health Economics, Elsevier, vol. 5(1), pages 63-80, March.
    14. Gruber, Jonathan & Wise, David, 1998. "Social Security and Retirement: An International Comparison," American Economic Review, American Economic Association, vol. 88(2), pages 158-163, May.
    15. Michael Grossman, 1993. "Policy Watch: Alcohol and Cigarette Taxes," Journal of Economic Perspectives, American Economic Association, vol. 7(4), pages 211-222, Fall.
    16. Wilson, Sven E & Nguyen, Louis L, 1998. "Secular Trends in the Determinants of Disability Benefits," American Economic Review, American Economic Association, vol. 88(2), pages 227-231, May.
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    Cited by:

    1. Pretty, J.N. & Ball, A.S. & Lang, T. & Morison, J.I.L., 2005. "Farm costs and food miles: An assessment of the full cost of the UK weekly food basket," Food Policy, Elsevier, vol. 30(1), pages 1-19, February.
    2. Nordström, Jonas & Thunström, Linda, 2009. "The impact of tax reforms designed to encourage healthier grain consumption," Journal of Health Economics, Elsevier, vol. 28(3), pages 622-634, May.
    3. Thunström, Linda, 2008. "Food Consumption, Paternalism and Economic Policy," Umeå Economic Studies 739, Umeå University, Department of Economics.
    4. Samson, Colin & Pretty, Jules, 2006. "Environmental and health benefits of hunting lifestyles and diets for the Innu of Labrador," Food Policy, Elsevier, vol. 31(6), pages 528-553, December.
    5. Linda Thunström, 2010. "Preference Heterogeneity and Habit Persistence: The Case of Breakfast Cereal Consumption," Journal of Agricultural Economics, Wiley Blackwell, vol. 61(1), pages 76-96.
    6. Crutchfield, Stephen R. & Kuchler, Fred & Variyam, Jayachandran N., 2001. "Valuing The Health Benefits Of Nutrition Labeling: A Case Study For Meat And Poultry Products," 2001 Annual meeting, August 5-8, Chicago, IL 20559, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

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