The economic and nutrition transition in Equatorial Guinea coincided with a double burden of over- and under nutrition
We assess trends in children's nutritional status in Equatorial Guinea, a country in socioeconomic transition. Nationally representative samples were conducted in 1997, at the start of the economic take off, and again in 2004. Children aged 0-60 months were included in the surveys (NÂ =Â 436, 552). Both surveys included a sociodemographic, dietary and health questionnaire, and anthropometric measurements from which height-for-age (HAZ); weight-for-age (WAZ) and weight-for-height (WHZ) Z-scores were calculated. Between 1997 and 2004, the prevalence of child overweight for all children increased from 21.8% to 31.7%, especially in urban areas (from 18.2% to 29.4%, pÂ =Â 0.01). Stunting prevalence among children >=2 years old decreased (from 57.9% to 45.3%, pÂ
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- Case, Anne & Menendez, Alicia, 2009.
"Sex differences in obesity rates in poor countries: Evidence from South Africa,"
Economics & Human Biology,
Elsevier, vol. 7(3), pages 271-282, December.
- Anne Case & Alicia Menendez, 2007. "Sex Differences in Obesity Rates in Poor Countries: Evidence from South Africa," Working Papers 1004, Princeton University, Woodrow Wilson School of Public and International Affairs, Research Program in Development Studies..
- Anne Case & Alicia Menendez, 2007. "Sex Differences in Obesity Rates in Poor Countries: Evidence from South Africa," NBER Working Papers 13541, National Bureau of Economic Research, Inc.
- Anne Case & Alicia Menendez, 2009. "Sex Differences In Obesity Rates In Poor Countries: Evidence From South Africa," Working Papers 1020, Princeton University, Woodrow Wilson School of Public and International Affairs, Center for Health and Wellbeing..
- Jehn, Megan & Brewis, Alexandra, 2009. "Paradoxical malnutrition in mother-child pairs: Untangling the phenomenon of over- and under-nutrition in underdeveloped economies," Economics & Human Biology, Elsevier, vol. 7(1), pages 28-35, March.
- Ulijaszek, Stanley J., 2003. "Trends in body size, diet and food availability in the Cook Islands in the second half of the 20th century," Economics & Human Biology, Elsevier, vol. 1(1), pages 123-137, January.
- Linnemayr, Sebastian & Alderman, Harold & Ka, Abdoulaye, 2008. "Determinants of malnutrition in Senegal: Individual, household, community variables, and their interaction," Economics & Human Biology, Elsevier, vol. 6(2), pages 252-263, July. Full references (including those not matched with items on IDEAS)
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