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A systems approach to quantify greenhouse gas fluxes from pastoral dairy production as affected by management regime

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  • Lovett, D.K.
  • Shalloo, L.
  • Dillon, P.
  • O'Mara, F.P.

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Suggested Citation

  • Lovett, D.K. & Shalloo, L. & Dillon, P. & O'Mara, F.P., 2006. "A systems approach to quantify greenhouse gas fluxes from pastoral dairy production as affected by management regime," Agricultural Systems, Elsevier, vol. 88(2-3), pages 156-179, June.
  • Handle: RePEc:eee:agisys:v:88:y:2006:i:2-3:p:156-179
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    Cited by:

    1. Peter Slade, 2018. "The Effects of Pricing Canadian Livestock Emissions," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 66(2), pages 305-329, June.
    2. Thomassen, M.A. & Dolman, M.A. & van Calker, K.J. & de Boer, I.J.M., 2009. "Relating life cycle assessment indicators to gross value added for Dutch dairy farms," Ecological Economics, Elsevier, vol. 68(8-9), pages 2278-2284, June.
    3. Breen, James P., 2008. "Simulating a Market for Tradable Greenhouse Gas Emissions Permits amongst Irish Farmers," 82nd Annual Conference, March 31 - April 2, 2008, Royal Agricultural College, Cirencester, UK 36770, Agricultural Economics Society.
    4. Beauchemin, Karen A. & Henry Janzen, H. & Little, Shannan M. & McAllister, Tim A. & McGinn, Sean M., 2010. "Life cycle assessment of greenhouse gas emissions from beef production in western Canada: A case study," Agricultural Systems, Elsevier, vol. 103(6), pages 371-379, July.
    5. repec:ags:gewipr:260140 is not listed on IDEAS
    6. K Hervé Dakpo & Philippe Jeanneaux & Laure Latruffe, 2014. "Inclusion of undesirable outputs in production technology modeling:The case of greenhouse gas emissions in French meat sheep farming," Working Papers SMART - LERECO 14-08, INRA UMR SMART-LERECO.
    7. Gabriele Mack & Albert Zimmermann & Christoph Moriz, 2009. "Wie nachhaltig ist der Kraftfuttereinsatz in der Milchviehhaltung?," Journal of Socio-Economics in Agriculture (Until 2015: Yearbook of Socioeconomics in Agriculture), Swiss Society for Agricultural Economics and Rural Sociology, vol. 2(1), pages 177-204.
    8. White, Robin R., 2016. "Increasing energy and protein use efficiency improves opportunities to decrease land use, water use, and greenhouse gas emissions from dairy production," Agricultural Systems, Elsevier, vol. 146(C), pages 20-29.
    9. Van Middelaar, C.E. & Berentsen, P.B.M. & Dijkstra, J. & De Boer, I.J.M., 2013. "Evaluation of a feeding strategy to reduce greenhouse gas emissions from dairy farming: The level of analysis matters," Agricultural Systems, Elsevier, vol. 121(C), pages 9-22.

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