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Transmisión entre precios de los alimentos en Bogotá, 2000-2017

Author

Listed:
  • Alexander Rodríguez-Romero
  • Manuel Alejandro Torres-Ortiz

Abstract

El artículo tiene por objeto estimar si existe transmisión asimétrica de los cambios en los precios mayoristas de varios alimentos hacia los precios al consumidor en Bogotá, y qué relación puede tener con el grado de perecibilidad. Con ese propósito, se caracterizó la evolución de los precios y el margen bruto, a partir de la volatilidad y la prueba de raíz unitaria ADF. Asimismo, mediante el modelo de Koyck, se cuantificó el efecto contemporáneo de un cambio del precio mayorista, la velocidad de ajuste, el número de meses paraalcanzar la mitad del impacto final y el valor de ese impacto. Finalmente, se estimó un modelo para diferenciar el efecto de un incremento y de un descenso del precio mayorista. Para los alimentos no perecederos, se registró mayor volatilidad en el margen bruto, menor transmisión de la magnitud delcambio, mayor sensibilidad ante los incrementos y asimetría en la transmisión.

Suggested Citation

  • Alexander Rodríguez-Romero & Manuel Alejandro Torres-Ortiz, 2020. "Transmisión entre precios de los alimentos en Bogotá, 2000-2017," Revista Finanzas y Politica Economica, Universidad Católica de Colombia, vol. 12(2), pages 589-624, August.
  • Handle: RePEc:col:000443:019652
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    File URL: https://revfinypolecon.ucatolica.edu.co/article/view/3079
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    References listed on IDEAS

    as
    1. Julio César Alonso Cifuentes & Daniela Estrada Nates, 2016. "El precio mundial del café y su efecto en el precio minorista para las cinco principales ciudades de Colombia," Revista Finanzas y Politica Economica, Universidad Católica de Colombia, vol. 8(2), pages 379-399, September.
    2. Arango-Thomas, Luis Eduardo & Chavarro-Sanchez, Ximena & González-Molano, Eliana Rocío, 2013. "Precios de bienes primarios e inflación en Colombia," Chapters, in: Rincón-Castro, Hernán & Velasco, Andrés M. (ed.), Flujos de capitales, choques externos y respuestas de política en países emergentes, chapter 12, pages 487-532, Banco de la Republica de Colombia.
    3. Tsion Taye Assefa & Miranda P.M. Meuwissen & Alfons G.J.M. Oude Lansink, 2015. "Price Volatility Transmission in Food Supply Chains: A Literature Review," Agribusiness, John Wiley & Sons, Ltd., vol. 31(1), pages 3-13, January.
    4. Severin Borenstein & A. Colin Cameron & Richard Gilbert, 1997. "Do Gasoline Prices Respond Asymmetrically to Crude Oil Price Changes?," The Quarterly Journal of Economics, President and Fellows of Harvard College, vol. 112(1), pages 305-339.
    5. Abdulai, Awudu, 2000. "Spatial price transmission and asymmetry in the Ghanaian maize market," Journal of Development Economics, Elsevier, vol. 63(2), pages 327-349, December.
    6. Azzeddine M. Azzam, 1999. "Asymmetry and Rigidity in Farm-Retail Price Transmission," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 81(3), pages 525-533.
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    More about this item

    Keywords

    transmisión asimétrica de precios; inventarios; poder de mercado; costos de búsqueda; alimentos perecederos.;
    All these keywords.

    JEL classification:

    • C22 - Mathematical and Quantitative Methods - - Single Equation Models; Single Variables - - - Time-Series Models; Dynamic Quantile Regressions; Dynamic Treatment Effect Models; Diffusion Processes
    • Q11 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Aggregate Supply and Demand Analysis; Prices
    • Q13 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Markets and Marketing; Cooperatives; Agribusiness

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