Policy Instruments to Support Agroecological Transitions in Europe
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DOI: 10.1111/1746-692X.12367
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References listed on IDEAS
- Anita Wreford & Ada Ignaciuk & Guillaume Gruère, 2017. "Overcoming barriers to the adoption of climate-friendly practices in agriculture," OECD Food, Agriculture and Fisheries Papers 101, OECD Publishing.
- Puech, Camille & Brulaire, Arnaud & Paraiso, Jérôme & Faloya, Vincent, 2021. "Collective design of innovative agroecological cropping systems for the industrial vegetable sector," Agricultural Systems, Elsevier, vol. 191(C).
- Swagemakers, Paul & Schermer, Markus & Domínguez García, María Dolores & Milone, Pierluigi & Ventura, Flaminia, 2021. "To what extent do brands contribute to sustainability transition in agricultural production practices? Lessons from three European case studies," Ecological Economics, Elsevier, vol. 189(C).
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Cited by:
- Galioto, Francesco & Nino, Pasquale, 2023. "Investigating the reasons behind the choice to promote crop diversification practices through the new CAP reform in Europe," Land Use Policy, Elsevier, vol. 133(C).
- Luca Simone Rizzo & Raffaela Gabriella Rizzo & Antonella Trabuio, 2024. "Tourist Itineraries, Food, and Rural Development: A Critical Understanding of Rural Policy Performance in Northeast Italy," Sustainability, MDPI, vol. 16(7), pages 1-27, March.
- Timpanaro,Giuseppe & Cascone,Giulio & Foti, Vera Teresa, 2025. "Enabling technologies in citrus farming: A living lab approach to agroecology and sustainable water resource management," Bio-based and Applied Economics Journal, Italian Association of Agricultural and Applied Economics (AIEAA), vol. 14(4).
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