Innovation Trajectories in Honduras’ Coffee Value Chain. Public and Private Influence on the Use of New Knowledge and Technology among Coffee Growers
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Abstract
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DOI: 10.22004/ag.econ.97027
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References listed on IDEAS
- World Bank, 2006. "Enhancing Agricultural Innovation," World Bank Publications - Reports 24105, The World Bank Group.
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- Unay Gailhard, Ilkay & Bavorova, Miroslava & Pirscher, Frauke, "undated". "The Influence of Communication Frequency with Social Network Actors on the Continuous Innovation Adoption: Organic Farmers in Germany," 131st Seminar, September 18-19, 2012, Prague, Czech Republic 135786, European Association of Agricultural Economists.
- Tuyen Thi Tran & Hong Chen, 2022. "Climate change risk perception and adaptive behavior of coffee farmers: the mediating role of climate-related attitudinal factors and moderating role of self-efficacy," Journal of Environmental Studies and Sciences, Springer;Association of Environmental Studies and Sciences, vol. 12(2), pages 354-368, June.
- Unay Gailhard, ilkay & Bavorova, Miroslava, 2014. "Innovation at Rural Enterprises: Results from a Survey of German Organic and Conventional Farmers," MPRA Paper 58331, University Library of Munich, Germany.
- Logesh Mohankumar & Muthuprasad Thiyaharajan & Kavi Sidharthan Venkidusamy, 2024. "Understanding the communication network of farmers to ensure the sustainable use of pesticides," Journal of Environmental Studies and Sciences, Springer;Association of Environmental Studies and Sciences, vol. 14(1), pages 12-23, March.
- Thomas Kopp, 2022. "When switching costs cause market power: Rubber processing in Indonesia," Agricultural Economics, International Association of Agricultural Economists, vol. 53(3), pages 481-495, May.
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