Agricultural and Applied Economics Association
American Journal of Agricultural Economics
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Postal: 555 East Wells Street, Suite 1100, Milwaukee, Wisconsin 53202
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1998, Volume 80, Issue 5
- 941-947 Food Security and World Trade Prospects
by D. Gale Johnson - 948-953 Reenergizing the Green Revolution in Rice
by David Dawe - 954-959 Supplying Wheat for Asia's Increasingly Westernized Diets
by Prabhu L. Pingali & Mark W. Rosegrant - 960-968 The Maize Transition in Asia: Unlocking the Controversy
by Walter P. Falcon & Rosamond L. Naylor - 969-972 Reflections on Keeping Asia's Food Baskets Full
by Robert W. Herdt - 973-978 Distance Education for American Universities and the World
by Janet K. Poley - 979-983 Costs and Benefits of Increasing Access to a Traditional Agricultural Economics Course
by Robert O. Burton - 984-989 Increasing Access through Multimedia Instruction to Timely Marketing Information and Techniques
by Jim Kendrick - 990-993 To Be or Not to Be? Selected Economic Questions Surrounding Distance Education: Discussion
by Paul N. Wilson - 994-999 On the Precipice of Reform: Welfare Spell Durations for Rural, Female-Headed Families
by Shirley L. Porterfield - 1000-1007 Employment Opportunities in Rural Areas: Implications for Poverty in a Changing Policy Environment
by Jill L. Findeis & Leif Jensen - 1008-1014 Poverty Amid Prosperity: Farm Employment, Immigration, and Poverty in California
by Philip L. Martin & J. Edward Taylor - 1015-1016 Rural Poverty: A Response
by Ron Shaffer - 1017-1018 Changing Government Policy and the Rural Poor: Discussion
by Elizabeth E. Davis - 1019-1024 Fish Consumption Advisories: Incorporating Angler-Specific Knowledge, Habits, and Catch Rates in a Site Choice Model
by Paul M. Jakus & Dimitrios Dadakas & J. Mark Fly - 1025-1031 Valuing Water Quality Improvements Using Revealed Preference Methods When Corner Solutions Are Present
by Joseph A. Herriges & Catherine L. Kling - 1032-1037 Stock Dynamics and Recreational Fishing Welfare Estimation: Implications for Natural Resource Damage Assessment
by Peter W. Schuhmann & J.E. Easley - 1038-1041 Valuing the Effects of Water Quality on Recreational Resources: Discussion
by Frank Lupi - 1042-1050 Changes in the Structure of Global Food Demand
by John A.L. Cranfield & Thomas W. Hertel & James S. Eales & Paul V. Preckel - 1051-1061 Understanding the Determinants of Structural Change in World Food Markets
by Thomas W. Hertel & Zhi Wang & Wusheng Yu - 1062-1063 Changes in the Structure of Global Food Demand: Discussion
by James L. Seale - 1064-1065 Understanding the Determinants of Structural Change in World Food Markets: Discussion
by David Blandford - 1066-1072 Cross-Border Acquisitions and Foreign Direct Investment in the U.S. Food Industry
by Steve McCorriston & Ian M. Sheldon - 1073-1079 Exchange Rate Effects on the Relationship between FDI and Trade in the U.S. Food Processing Industry
by Daniel Pick & Utpal Vasavada - 1080-1086 International Entry Mode Decisions by Agribusiness Firms: Distribution and Market Power
by Juan B. Solana-Rosillo & Philip C. Abbott - 1087-1088 Foreign Direct Investment and Trade in the U.S. Agribusiness Industry: Discussion
by Greg Pompelli - 1089-1095 A Review of Current Evidence on Climate Forecasts and Their Economic Effects in Agriculture
by James W. Mjelde & Harvey S.J. Hill & John F. Griffiths - 1096-1101 Use of El Ni�o Climate Forecasts in Australia
by Troy Podbury & Terry C. Sheales & Intizar Hussain & Brian S. Fisher - 1102-1108 Trade Policy and the Effects of Climate Forecasts on Agricultural Markets
by Daniel A. Sumner & Daniel G. Hallstrom & Hyunok Lee - 1109-1112 The Value of Imperfect ENSO Forecast Information: Discussion
by Christopher B. Barrett - 1113-1118 Consumer Demand for Organic Foods: What We Know and What We Need to Know
by Gary D. Thompson - 1119-1124 Organic Agricultural Production in the United States: Debates and Directions
by Karen Klonsky & Laura Tourte - 1125-1129 Implications of Organic Certification for Market Structure and Trade
by Luanne Lohr - 1130-1133 Emergence of U.S. Organic Agriculture—Can We Compete? Discussion
by Barry Krissoff - 1134-1138 The Weakening Relationships between Farm and Food Prices
by Michael LeBlanc - 1139-1143 The Transmission of Trends in Retail Food and Farm Prices
by Albert J. Reed & J. Stephen Clark - 1144-1149 Farm Prices, Retail Prices, and Directed Graphs: Results for Pork and Beef
by David A. Bessler & Derya G. Akleman - 1150-1153 Heterogeneity in Price Sensitivity and Retail Price Discrimination
by Elizabeth K. Kiser - 1154-1155 Understanding Retail Food Price Formation and Transmission: Discussion
by Catherine J. Morrison Paul - 1214-1220 The Effects of Information on Willingness-to-Pay Values of Endangered Species
by Jennifer Tkac
1998, Volume 80, Issue 4
- 669-682 Do Farm Workers Earn Less? An Analysis of the Farm Labor Problem
by Micha Gisser & Alberto D�vila - 683-695 Hysteresis and the Shortage of Agricultural Labor
by Timothy J. Richards & Paul M. Patterson - 696-707 Fads versus Fundamentals in Farmland Prices
by Barry Falk & Bong-Soo Lee - 708-723 Credit Constraints, Farm Characteristics, and the Farm Economy: Differential Impacts on Feeder Cattle and Beef Cow Inventories
by Peter J. Barry - 724-737 Privatization, Market Liberalization, and Learning in Transition Economies
by Gordon C. Rausser & Leo K. Simon - 738-749 Export Liberalization and Household Welfare: The Case of Rice in Vietnam
by Nicholas Minot & Francesco Goletti - 750-764 Assessing Efficiency Gains from Individual Transferable Quotas: An Application to the Mid-Atlantic Surf Clam and Ocean Quahog Fishery
by Quinn Weninger - 765-777 The Value of El Ni�o Forecasts in the Management of Salmon: A Stochastic Dynamic Assessment
by Richard M. Adams & Stephen Polasky - 778-792 Bycatch Control in Multispecies Fisheries: A Quasi-rent Share Approach to the Bering Sea/Aleutian Islands Midwater Trawl Pollock Fishery
by Douglas M. Larson & Brett W. House & Joseph M. Terry - 793-805 Factors Affecting the Timing of Purchasing of Butter, Margarine, and Blends: A Competing Goods Analysis
by Brian W. Gould - 806-820 The Effects of Crop Yield Insurance Designs on Farmer Participation and Welfare
by Steven D. Hanson & Robert J. Myers & J. Roy Black - 821-829 Quantifying the Effects of Sow-Herd Management Information Systems on Farmers' Decision Making Using Experimental Economics
by James C. Cox - 830-838 Returns to Public Investments in Agriculture with Imperfect Downstream Competition
by Stephen F. Hamilton & David Sunding - 839-851 The Structure of Multiplant Technologies
by Robert G. Chambers - 852-867 Recovering Output-Specific Inputs from Aggregate Input Data: A Generalized Cross-Entropy Approach
by Sergio H. Lence & Douglas J. Miller - 868-879 A Unified Approach to Sensitivity Analysis in Equilibrium Displacement Models
by George C. Davis & Maria Cristina Espinoza - 880-881 Hall, Darwin C., ed. Advances in the Economics of Environmental Resources: Marginal Cost Rate Design and Wholesale Water Markets, vol. 1. Greenwich CT: JAI Press, 1996, viii + 223 pp., price unknown
by Gordon L. Carriker - 881-882 Padberg, D.I., C. Riston, L.M. Albisu, eds. Agro-Food Marketing. New York: CAB International, 1997, 492 pp., $100.00 (cloth), $50.00 (paperback)
by Ted C. Schroeder
1998, Volume 80, Issue 3
- 441-454 Political Action Committee Contributions and U.S. Congressional Voting on Sugar Legislation
by Jonathan C. Brooks & A. Colin Cameron & Colin A. Carter - 455-465 CVM-X: Calibrating Contingent Values with Experimental Auction Markets
by John A. Fox & Jason F. Shogren & Dermot J. Hayes & James B. Kliebenstein - 466-473 Estimation of Demand Functions Using Cross-Sectional Household Data: The Problem Revisited
by Diansheng Dong & J.S. Shonkwiler & Oral Capps - 474-481 Estimating the Demand for Calories in India
by Philip J. Dawson & Richard Tiffin - 482-493 The Contribution of Genetic Resources and Diversity to Wheat Production in the Punjab of Pakistan
by Melinda Smale & Jason Hartell & Paul W. Heisey & Ben Senauer - 494-511 The Choice of Tillage, Rotation, and Soil Testing Practices: Economic and Environmental Implications
by JunJie Wu & Bruce A. Babcock - 512-520 Environmental Quality Preference and Benefit Estimation in Multinomial Probit Models: A Simulation Approach
by Heng Z. Chen & Stephen R. Cosslett - 521-533 Employment Stability and the Role of Sectoral Dominance in Rural Economies
by Christopher Fawson & Dawn Thilmany & John E. Keith - 534-542 Impacts of Trade and Macroeconomic Linkages on Canadian Agriculture
by Lassaad Lachaal & Abner W. Womack - 543-551 Bayesian Composite Qualitative Forecasting: Hog Prices Again
by Jeffrey H. Dorfman - 552-559 Better Confidence Intervals: The Double Bootstrap with No Pivot
by David Letson & B.D. McCullough - 560-565 Food Aid During Conflict: Can One Reconcile Its Humanitarian, Economic, and Political Economy Effects?
by Frances Stewart - 566-571 Food Aid: Is It Development Assistance, Trade Promotion, Both, or Neither?
by Christopher B. Barrett - 572-574 Does Food Aid Have a Future?
by Vernon W. Ruttan - 575-576 Food Aid During Conflict: Discussion
by T. N. Srinivasan - 577-583 From Total Factor to Total Resource Productivity: An Application to Agriculture
by Frank M. Gollop & Gregory P. Swinand - 584-590 Shadow Pricing of Good and Bad Commodities
by Rolf F�re & Shawna Grosskopf - 591-594 Should Pollution Reductions Count as Productivity Gains for Agriculture?
by V. Kerry Smith - 595-599 Measuring Productivity of Environmentally Interactive Technologies: The Case of Agriculture and the Environment
by Robert D. Weaver - 600-607 The Sounds of Silence: The Profession's Response to the COGEE Report
by David Colander - 608-615 On Training PhDs in Economics: What Can Economics Programs Learn from Those in Agricultural Economics?
by Gregory M. Perry - 616-620 Graduate Education in Economics after the COGEE Report: Discussion
by Arne Hallam - 621-631 A Conceptual Framework for the Study of Rural Places
by Emery N. Castle - 632-634 Politics, Culture, and the Rural Academy: A Response to Castle
by Ronald J. Oakerson - 635-636 The View from Economics: Discussion of Castle's Conceptual Framework
by David S. Kraybill - 637-639 The View from Anthropology: Discussion of Castle's Conceptual Framework
by Sonya Salamon - 640-643 A Sociological Perspective on Rural Studies
by Gene F. Summers & David L. Brown - 644-650 Division of the Commons: A Partial Assessment of the New Institutional Economics of Land Rights
by Jean-Marie Baland & Jean-Philippe Platteau - 651-657 Common Property Rights as an Endogenous Response to Risk
by Jeffrey B. Nugent & Nicolas Sanchez - 658-664 Endogenous Provision and Appropriation in the Commons
by Alain De Janvry & Nancy McCarthy & Elisabeth Sadoulet - 665-668 Determinants of Cooperation and Management of Local Common Property Resources: Discussion
by Daniel W. Bromley
1998, Volume 80, Issue 2
- 241-254 Evaluation of Nonmarket Goods: Recovering Unconditional Preferences
by Udo Ebert - 255-263 Modeling Recreation Demand in a Poisson System of Equations: An Analysis of the Impact of International Exchange Rates
by Jeffrey Englin & Peter Boxall & David Watson - 264-276 Policy Evaluation with Combined Actual and Contingent Response Data
by Deborah Vaughn Nestor - 277-287 Explaining the Choice of Organic Produce: Cosmetic Defects, Prices, and Consumer Preferences
by Gary D. Thompson & Julia Kidwell - 288-295 Cost Functions and Duality for Stochastic Technologies
by Robert G. Chambers & John Quiggin - 296-302 Cost Function Estimation under Risk Aversion
by Rulon D. Pope & Richard E. Just - 303-312 The Forward-Looking Competitive Firm under Uncertainty
by Sergio H. Lence & Dermot J. Hayes - 313-324 Domestic Costs of Statutory Marketing Authorities: The Case of the Canadian Wheat Board
by Colin A. Carter & R.M.A. Loyns & Derek Berwald - 325-336 International Marketing Margins for Agricultural Products: Effects of Some Nontariff Trade Barriers
by Paul Gallagher - 337-346 Compensating for Information Externalities in Technology Diffusion Models
by Allan Shampine - 347-359 Rural Manufacturing on the Crest of the Wave: A Count Data Analysis of Technology Use
by H. Frederick Gale - 360-368 Fringe Benefits Provision by Rural Small Businesses
by Jayachandran N. Variyam & David S. Kraybill - 369-381 Examining Quantity and Quality Effects of Restricting Nitrogen Applications to Feedgrains
by Joseph A. Atwood & Glenn A. Helmers - 382-396 Effects of Insecticide Attributes on Within-Season Insecticide Product and Rate Choices: The Case of U.S. Apple Growers
by Bryan J. Hubbell & Gerald A. Carlson - 397-408 A Dynamic Economic Analysis of Nitrate Leaching in Corn Production under Nonuniform Irrigation Conditions
by Steven S. Vickner & Dana L. Hoag & W. Marshall Frasier & James C. Ascough - 409-418 Option Values to Conservation and Agricultural Price Policy: Application to Terrace Construction in Kenya
by Alex Winter-Nelson & Koffi Amegbeto - 419-421 Interactions between Agricultural and Resource Policy: Comment
by Giannis Karagiannis - 422-425 Agricultural Export Subsidies and Intermediate Goods Trade: Comment
by Marion Desquilbet & Hervé Guyomard - 426-426 Agricultural Export Subsidies and Intermediate Goods Trade: Reply
by Philip L. Paarlberg - 427-429 Kohls, Richard L., and Joseph N. Uhl. Marketing of Agricultural Products. Upper Saddle River NJ: Prentice Hall, 1998, 560 pp., $85.00
by Donald L. Snyder - 429-430 Krugman, Paul. Pop Internationalism. Cambridge and London: MIT Press, 1996, 221 pp., $22.50
by Kristen B. Ward
1998, Volume 80, Issue 1
- 1-14 Testing Theories of Consumption Behavior Using Information on Aggregate Shocks: Income Seasonality and Rainfall in Rural India
by Hanan G. Jacoby & Emmanuel Skoufias - 15-29 U.S. Trade Threats: Rhetoric or War?
by Myl�ne Kherallah & John Beghin - 30-45 Knowledge Capital and Cost Structure in the U.S. Food and Fiber Industries
by Catherine J. Morrison & Donald Siegel - 46-57 The Production Effects of Agricultural Income Support Policies under Uncertainty
by David A. Hennessy - 58-63 Individual and Household Willingness to Pay for Public Goods
by John Quiggin - 64-75 Stated Preference Approaches for Measuring Passive Use Values: Choice Experiments and Contingent Valuation
by Wiktor Adamowicz & Peter Boxall & Michael Williams & Jordan Louviere - 76-83 Captive Supplies, Market Conduct, and the Open-Market Price
by Azzeddine Azzam - 84-95 Determination of Focal Pricing Regions for U.S. Fed Cattle
by Allan M. Walburger & Kenneth A. Foster - 96-106 Exit from the Meatpacking Industry: A Microdata Analysis
by Donald W. Anderson & Brian C. Murray & Jackqueline L. Teague & Richard C. Lindrooth - 107-115 Endogenous Commodity Policies and the Social Benefits from Public Research Expenditures
by Johan F.M. Swinnen & Harry de Gorter - 116-123 Transport Costs and Smallholder Cropping Choices: An Application to Siaya District, Kenya
by Steven Were Omamo - 124-138 An Analysis of Ill-Posed Production Problems Using Maximum Entropy
by Quirino Paris & Richard E. Howitt - 139-153 Nonparametric Estimation of Crop Yield Distributions: Implications for Rating Group-Risk Crop Insurance Contracts
by Barry K. Goodwin & Alan P. Ker - 154-164 Migration of Seasonal Agricultural Workers
by Jeffrey M. Perloff & Lori Lynch & Susan M. Gabbard - 165-174 Some Productivity-Increasing and Quality-Changing Technology for the Soybean Complex: Market and Welfare Effects
by Paul W. Gallagher - 175-183 Import Restrictions in the Presence of a Health Risk: An Illustration Using FMD
by Philip L. Paarlberg & John G. Lee - 184-194 The Effect of Rental Rates on the Extension of Conservation Reserve Program Contracts
by Joseph C. Cooper & C. Tim Osborn - 195-207 Testing for Behavioral Objective and Aggregation Opportunities in U.S. Agricultural Data
by Shon P. Williams & C. Richard Shumway - 208-220 Testing Homogeneity in the Linearized Almost Ideal Demand System
by Adolf Buse - 221-230 The Silence Bleating! of the Lambdas: Comment
by Jeffrey T. LaFrance - 231-232 Dorfman, Jeffrey H. Bayesian Economics Through Numerical Methods: A Guide to Econometrics and Decision-Making with Prior Information. New York: Springer-Verlag, 1997, 117 pp., $49.95
by Douglas J. Miller - 232-233 F�re, Rolf, and Shawna Grosskopf. Intertemporal Production Frontiers: With Dynamic DEA. Boston: Kluwer Academic Publishers, 1996, 208 pp., $79.95
by Lilyan E. Fulginiti - 233-236 Power, Thomas Michael. Lost Landscapes and Failed Economies: The Search of a Value of Place. Washington DC: Island Press, 1996, xiii + 304 pp., price unknown
by Dennis Fisher - 236-237 Rhodes, V. James, and Jan L. Dauve. The Agricultural Marketing System, 5th ed. Scottsdale AZ: Holcomb Hathaway, 1998, 420 pp., $53.95
by Ronald A. Schrimper - 237-239 Schaffner, David, J., William R. Schroder, and Mary D. Earle. Food Marketing: An International Perspective. Boston: WCB McGraw-Hill, 1998, 509 pp., price unknown
by Brian D. Adam
1997, Volume 79, Issue 5
- 1373-1382 Challenges for Agricultural Economists Facing the Twenty-First Century
by Walter J. Armbruster - 1383-1393 Rethinking Markets
by Daniel W. Bromley - 1394-1400 A View From the Federal Statistical System
by Katharine G. Abraham - 1401-1409 The Changing Role of Public Policy in Canadian Agriculture
by H. Bruce Huff - 1410-1418 The Urban-Rural Income Gap in China: Implications for Global Food Markets
by Colin A. Carter - 1419-1428 Agriculture and the Changing Nation-State: Implications for Policy and Political Economy
by James T. Bonnen & Douglas D. Hedley & David B. Schweikhardt - 1429-1433 The American States and Their Evolving Impact on Agricultural Policies
by William P. Browne & William Knudson - 1434-1436 Agriculture and the Changing Nation-State: Implications for Policy and Political Economy: Discussion
by Brian T. Oleson - 1437-1443 An Analysis of Consumer Food Shopping Behavior Using Supermarket Scanner Data: Differences by Income and Location
by Eugene Jones - 1444-1451 Food Expenditures and Socioeconomic Characteristics: Focus on Income Class
by Donald R. McDowell & Joyce E. Allen-Smith & Patricia E. McLean-Meyinsse - 1452-1460 Income and Racial Differentials in Selected Nutrient Intakes
by Adesoji O. Adelaja & Rodolfo M. Nayga & Tara C. Lauderbach - 1461-1464 Income and Food Consumption: A Variety of Answers: Discussion
by Jean D. Kinsey - 1465-1466 World Food Needs Toward 2020
by Per Pinstrup-Andersen & Rajul Pandya-Lorch - 1467-1470 Critical Issues Suggested by Trends in Food, Population, and the Environment to the Year 2020
by Mark W. Rosegrant & Mercedita A. Sombilla - 1471-1475 The Impact of Livestock and Fisheries on Food Availability and Demand in 2020
by Christopher Delgado & Pierre Crosson & Claude Courbois - 1476-1479 Trouble Down on the Farm: What Role for Agriculture in Meeting “Food Needs” in the Next Twenty Years?
by Lawrence Haddad & Patrick Webb & Alison Slack - 1480-1484 Critical Resource, Technology, and Environmental Issues for Meeting Future Grain Production Needs in Asia
by Peter Hazell & John Kerr - 1485-1486 World Food Needs Toward 2020: Discussion
by Wallace E. Tyner - 1487-1488 World Food Needs Toward 2020: Discussion
by David Zilberman - 1489-1494 The NOAA Panel Report: A New Beginning or the End of an Era?
by Alan Randall - 1495-1500 Anchoring and Adjustment in Single-Bounded, Contingent-Valuation Questions
by Kevin J. Boyle & F. Reed Johnson & Daniel W. McCollum - 1501-1507 Contingent Valuation: Theoretical Advances and Empirical Tests Since the NOAA Panel
by Richard T. Carson - 1508-1514 Economic Development with Environmental Security: Policy Conundrum in Rural Canada
by G. Cornelis van Kooten & Louise M. Arthur - 1515-1524 Farm Production Policy Versus Rural Life Policy
by David Freshwater - 1525-1526 The Economics of Agricultural, Rural, and Environmental Policy in Canada: Discussion
by William H. Furtan - 1527-1529 Policy Conundrums in Rural North America: Discussion
by Thomas G. Johnson - 1530-1533 Sizing Up Social Science Research
by Vincent H. Smith & Philip G. Pardey - 1534-1538 Measuring the Benefits of Policy Research
by George W. Norton & Jeffrey Alwang - 1539-1544 The Value of Economic Research
by David Zilberman & Amir Heiman - 1545-1550 Valuing Social Science Research and Policy Analysis
by C. Peter Timmer - 1551-1553 Measuring the Benefits of Agricultural Economics Research: Discussion
by Bruce L. Gardner - 1554-1562 Marketing Boards: The Canadian Experience Revisited
by Michele M. Veeman - 1563-1572 Farm-Level Consequences of Canadian and U.S. Dairy Policies
by Robert Romain - 1573-1575 Developments in Organized Marketing Arrangements: Discussion
by Richard R. Barichello - 1576-1583 Intellectual Property Rights: Technology Transfer and Resource Implications
by Jock Langford - 1584-1591 Assessing the Implications of Intellectual Property Rights on Plant and Animal Agriculture
by W. Lesser - 1592-1594 The Economics of Intellectual Property Rights: Discussion
by Murray Fulton - 1595-1599 The Food Stamp Program, Welfare Reform, and the Aggregate Economy
by Betsey A. Kuhn & Michael LeBlanc & Craig Gundersen - 1600-1607 Maintaining Food and Nutrition Security in the United States with Welfare Reform
by Carol S. Kramer-LeBlanc & P. Peter Basiotis & Eileen T. Kennedy - 1608-1613 Effects of Welfare Reform on Rural Counties and Labor Markets
by Stephan J. Goetz & David Freshwater - 1614-1615 Welfare Reform: Discussion
by Glenn L. Nelson - 1616-1619 Welfare Reform: Discussion
by Joyce E. Allen-Smith - 1620-1624 Air Pollution and Acute Respiratory Illness: Evidence from Taiwan and Los Angeles
by Anna Alberini & Alan Krupnick - 1625-1629 The Health Benefits of Air Pollution Control in Delhi
by Maureen L. Cropper & Nathalie B. Simon & Anna Alberini & Seema Arora & P.K. Sharma - 1630-1635 Transferability of Air Pollution Control Health Benefits Estimates from the United States to Developing Countries: Evidence from the Bangkok Study
by Lauraine G. Chestnut & Bart D. Ostro & Nuntavarn Vichit-Vadakan - 1636-1641 Air Pollution Requires Multipollutant Analysis: The Case of Santiago, Chile
by Gunnar S. Eskeland - 1642-1650 Evidence of Capitalization of Direct Government Payments into U.S. Cropland Values
by Charles H. Barnard & Gerald Whittaker & David Westenbarger & Mary Ahearn - 1651-1656 Examining the Use of National Databases in a Hedonic Analysis of Regional Farmland Values
by Fritz M. Roka & Raymond B. Palmquist - 1657-1664 Spatial, Productivity, and Environmental Determinants of Farmland Values
by Anita Regmi - 1665-1668 New Opportunities for Using Farmland Values in the Analysis of Economic Issues: Discussion
by John E. Reynolds - 1669-1672 Forecasting Retail Food Prices Under Current Conditions
by Annette L. Clauson - 1673-1676 Consumer Food Prices from the Ground Up
by Robert E. Young & Lori Wilcox & Brian Willott & Gary Adams & D. Scott Brown - 1677-1680 Commodity Markets, Farm-Retail Spreads, and Macroeconomic Condition Assumptions in Food Price Forecasting
by John M. Urbanchuk - 1681-1685 Forecasting CPI Food Prices: An Assessment
by Frederick L. Joutz - 1742-1748 The Elimination of the Canadian and Australian Wheat Boards: A Move from Triopoly to Perfect Competition in the World Wheat Market
by Gregory William DeVos
1997, Volume 79, Issue 4
- 1045-1063 Agricultural Productivity Revisited
by V. Eldon Ball & Jean-Christophe Bureau & Richard Nehring & Agapi Somwaru - 1064-1076 International Productivity Patterns: Accounting for Input Quality, Infrastructure, and Research
by Barbara J. Craig & Philip G. Pardey & Johannes Roseboom - 1077-1082 The Changing Values of the Cooperative and Its Business Focus
by Abigail M. Hind - 1083-1095 Measuring the Importance of Transaction Costs in Cattle Marketing
by Jill E. Hobbs - 1096-1107 Optimal Capacity in the Anhydrous Ammonia Industry
by Kyle W. Stiegert & Thomas W. Hertel - 1108-1118 The Dynamics of Convenience and the Brazilian Soybean Boom
by Darren L. Frechette - 1119-1126 Reducing Yield Variation in Peach Orchards by Geographic Scattering
by T. Jeffrey Price & Michael E. Wetzstein & Mark W. Rieger - 1127-1139 Theory and Measurement of Exotic Options in U.S. Agricultural Support Programs
by Viswanath Tirupattur & Robert J. Hauser & Phelim P. Boyle - 1140-1152 Optimal Sequential Grain Marketing Decisions under Risk Aversion and Price Uncertainty
by Leroy Blakeslee - 1153-1163 Generalized Models of Japanese Demand for Fish
by James Eales & Catherine Durham & Cathy R. Wessells