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The Impact of the Special Supplemental Nutrition Program for Women, Infants, and Children on Child Health

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Abstract

Data from the third National Health and Nutrition Examination Survey are used to analyze the effect of the Women, Infants, and Children (WIC) Program and other factors on the health of U.S. preschool children. Ordered probit equations are estimated for the physician's overall evaluation of the child's health. The WIC Program has a significant positive impact on the overall health of children. In particular, children in households participating in WIC are significantly more likely to be in excellent health. Increased household income also improves their health. Copyright 2003, Oxford University Press.

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  • Andrea Carlson & Ben Senauer, 2003. "The Impact of the Special Supplemental Nutrition Program for Women, Infants, and Children on Child Health," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 85(2), pages 479-491.
    • Handle: RePEc:oup:ajagec:v:85:y:2003:i:2:p:479-491
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    Cited by:

    1. Chen, Zhuo & Eastwood, David B. & Yen, Steven T., 2005. "Childhood Malnutrition In China: Change Of Inequality In A Decade," 2005 Annual meeting, July 24-27, Providence, RI 19205, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    2. Valizadeh, Pourya & Smith, Travis A., 2018. "Distributional Impacts of WIC on Dietary Quality of Children: Evidence from a Regression Discontinuity Design," 2018 Annual Meeting, August 5-7, Washington, D.C. 273904, Agricultural and Applied Economics Association.
    3. Swann Christopher A, 2010. "WIC Eligibility and Participation: The Roles of Changing Policies, Economic Conditions, and Demographics," The B.E. Journal of Economic Analysis & Policy, De Gruyter, vol. 10(1), pages 1-37, March.
    4. Gundersen, Craig, 2005. "A dynamic analysis of the well-being of WIC recipients and eligible non-recipients," Children and Youth Services Review, Elsevier, vol. 27(1), pages 99-114, January.
    5. Chen, Zhuo & Eastwood, David B. & Yen, Steven T., 2007. "A decade's story of childhood malnutrition inequality in China: Where you live does matter," China Economic Review, Elsevier, vol. 18(2), pages 139-154.
    6. Miyoung Oh & Helen H. Jensen & Ilya Rahkovsky, 2016. "Did Revisions to the WIC Program Affect Household Expenditures on Whole Grains?," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 38(4), pages 578-598.
    7. Carlson, Andrea & Dong, Diansheng & Lino, Mark, 2014. "Association between Total Diet Cost and Diet Quality Is Limited," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 39(1), pages 1-22, April.
    8. Christina Robinson, 2013. "Younger Siblings Can Be Good for Your Health: An Examination of Spillover Benefits from the Supplemental Nutrition Program for Women, Infants, and Children (WIC)," Journal of Family and Economic Issues, Springer, vol. 34(2), pages 172-184, June.
    9. repec:mpr:mprres:7368 is not listed on IDEAS
    10. McLaughlin, Patrick W. & Saitone, Tina L. & Sexton, Richard J., 2013. "Non-Price Competition and the California WIC Program," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150783, Agricultural and Applied Economics Association.
    11. Chien‐Yu Lai & John A List & Anya Samek, 2020. "Got Milk? Using Nudges to Reduce Consumption of Added Sugar," American Journal of Agricultural Economics, John Wiley & Sons, vol. 102(1), pages 154-168, January.
    12. Kee, Jennifer & Segovia, Michelle S. & Saboury, Piruz & Palma, Marco A., 2022. "Appealing to generosity to reduce food calorie intake: A natural field experiment," Food Policy, Elsevier, vol. 110(C).
    13. Romana Khan & Ting Zhu & Sanjay Dhar, 2018. "The effect of the WIC program on consumption patterns in the cereal category," Quantitative Marketing and Economics (QME), Springer, vol. 16(1), pages 79-109, March.
    14. Fox, Mary Kay & Hamilton, William L. & Lin, Biing-Hwan, 2004. "Effects Of Food Assistance And Nutrition Programs On Nutrition And Health: Volume 4, Executive Summary Of The Literature Review," Food Assistance and Nutrition Research Reports 33871, United States Department of Agriculture, Economic Research Service.
    15. Keith Kranker & Mary Kay Fox & Pia Caronongan, "undated". "WIC-Medicaid II Feasibility Study: Final Report," Mathematica Policy Research Reports fb21857415324280ae3483385, Mathematica Policy Research.
    16. Silvie Colman & Ira P. Nichols-Barrer & Julie E. Redline & Barbara L. Devaney & Sara V. Ansell & Ted Joyce, "undated". "Effects of the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC): A Review of Recent Research," Mathematica Policy Research Reports 6062ed150f6b42a1bd0e9b5d6, Mathematica Policy Research.

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